Best 2 Ancient Egyptian Date Candy Recipes
In the heart of ancient Egypt's flourishing civilization, where the Nile River nurtured a rich tapestry of life, there thrived a delectable confection known as date candy. This sweet delicacy, crafted with sun-ripened dates, complemented by the warmth of cinnamon and the subtle tang of lemon, embodied the essence of Egyptian culinary artistry. As we unveil the secrets behind this timeless treat, let's embark on a journey through three enticing date candy recipes that capture the spirit of ancient Egypt. First, we'll explore a traditional date candy recipe that pays homage to the original creation, using simple yet exquisite ingredients that highlight the natural sweetness of dates. Next, we'll introduce a modernized version infused with the vibrant flavors of orange zest and cardamom, adding a delightful twist to this classic confection. Finally, we'll present a delectable energy bar recipe that blends dates with nuts, seeds, and oats, resulting in a wholesome and invigorating snack inspired by ancient Egyptian wisdom. Each recipe offers a unique interpretation of this beloved sweet while remaining true to its rich heritage. Prepare to indulge in a taste of history as we delve into the world of ancient Egyptian date candy.
Let's cook with our recipes!
ANCIENT EGYPTIAN "DATE CANDY" (FOR 2 PEOPLE)
Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. From: Ancient Egyptian Food and Drink. This recipe was from 1600BC and was found on an ostraca. *NOTE* There are no times given but I'm thinking it would go pretty quickly with the food processor.
Provided by Annacia
Categories Candy
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- mix the dates with some water to paste.
- mix in cinnamon and kardemon seeds.
- kneed in the walnuts.
- form balls, spread with honey and cover in the ground almonds.
ANCIENT EGYPTIAN DATE CANDY
I take no credit for this recipe whatsoever. It was found on a tomb wall in Egypt during an archaeological dig. All I did was adapt the instructions to read a little easier; steps and ingredients are the originals. It is a yummy candy and I just had to share the recipe. If you like dates or figs, you'll love it!
Provided by Michelle Grooms
Categories Candies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Mix the dates and a little bit of water in the food processor to a thick paste. Add the cinnamon and cardamom and mix well. In a pie plate or similar flat dish, spread one cup of ground almonds into a layer. Sprinkle a light layer of confectioner's sugar over the almonds. Spread the date mixture over the top, being careful not to disturb the almond layer underneath. Sprinkle another light layer of confectioner's sugar over the date paste. Top with the rest of the ground almonds, pressing lightly into the pan. Keep in the refrigerator to prevent it from spoiling and to keep it from being too sticky. Cut into small pieces.
Tips:
- Choose soft, ripe dates for a smooth and creamy texture.
- Soak the dates in warm water for 10-15 minutes to soften them further.
- Use a food processor or high-powered blender to achieve a smooth and creamy consistency.
- Add nuts, seeds, or dried fruits for extra flavor and texture.
- Roll the date mixture into balls and coat them in coconut flakes, chopped nuts, or cocoa powder for a fun and festive presentation.
- Store the date candy in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Ancient Egyptian date candy is a delicious and nutritious treat that is easy to make at home. With its natural sweetness and chewy texture, it is a perfect snack or dessert. Date candy is also a good source of fiber, potassium, and other essential nutrients. Whether you are looking for a healthy snack or a sweet treat, date candy is a great option. Its natural sweetness and chewy texture make it a perfect snack or dessert, and its nutritional value makes it a healthy choice as well.
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