Best 5 Ancient Chinese Noodle Cookies Recipes
**Explore the delectable world of Ancient Chinese Noodle Cookies, a culinary journey through time and taste.**
In the heart of Chinese cuisine lies a treasure trove of culinary delights, and among them, the Ancient Chinese Noodle Cookies stand out as a testament to the country's rich culinary heritage. These crispy treats, also known as thin cakes, are a staple of Chinese New Year celebrations, symbolizing longevity and prosperity. This diverse collection of recipes offers a tantalizing array of flavors and textures, catering to every palate. From the classic sesame-coated cookies to innovative variations featuring chocolate, nuts, and even savory fillings, these recipes promise an unforgettable taste experience. Embark on this culinary adventure and discover the magic of Ancient Chinese Noodle Cookies, where tradition meets contemporary flair.
**Recipes available in the article:**
1. **Classic Ancient Chinese Noodle Cookies:** This traditional recipe captures the essence of these beloved cookies, with a crispy texture, golden-brown hue, and a sprinkle of sesame seeds for added crunch.
2. **Chocolate-Dipped Noodle Cookies:** Indulge in a delightful fusion of flavors as these crispy cookies get a rich chocolate makeover. The combination of sweet and savory creates a taste sensation that will leave you craving more.
3. **Savory Noodle Cookies with Scallions and Chili:** Experience a unique twist on the classic with savory cookies infused with the piquant flavors of scallions and chili. These cookies offer a delightful balance between savory and spicy, perfect for those who enjoy a bit of heat.
4. **Walnut-Stuffed Noodle Cookies:** Embark on a textural journey with these cookies filled with crunchy walnuts. The nutty flavor and satisfying crunch elevate these cookies to a new level of indulgence.
5. **Sweet Noodle Cookies with Coconut and Dried Fruit:** Discover a tropical paradise in every bite of these sweet cookies. Coconut and dried fruit add a burst of sweetness and chewy texture, making these cookies a delightful treat for any occasion.
ANCIENT CHINESE NOODLE COOKIES
This simple no-bake cookies is great fun to make with the kids. They decide whether we will add raisins or not and then decorate with sprinkles.
Provided by Marsha Gardner
Categories Candies
Number Of Ingredients 6
Steps:
- 1. Melt chocolate and butterscotch pieces over hot water. Mix in noodles and nuts. Stir into melted mixture. Drop by tablespoonful onto wax paper. Chill. Makes about 6-8 dozen cookies.
NO-BAKE CHOW MEIN NOODLE COOKIES
Our No-Bake Chow Mein Cookies recipe has been a family favorite for years! It's a simple refrigerator drop cookie that only needs 4 ingredients: crunchy chow mein noodles, butterscotch chips, chocolate chips, and peanuts.
Provided by brandie
Categories Cookies
Number Of Ingredients 4
Steps:
- Line a baking sheet with wax paper or parchment paper.
- Place both the butterscotch chips and the chocolate chips in a large microwave-safe bowl. Melt the chips together in the microwave, stirring chips every 30-45 seconds, until smooth.
- Remove from microwave and begin folding in the chow mein noodles a little at a time until they are completely coated with the melted chip mixture. Fold in peanuts until they are completely coated.
- Drop chow mein mixture by the spoonful onto prepared baking sheet. Place baking sheet in the refrigerator until Chow Mein Cookies have completely set.
- Once Chow Mein Cookies have set, store covered at room temperature.
CHOW MEIN NOODLE COOKIE
An easy drop cookie, perfect for the holidays.
Provided by Carol
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Yield 36
Number Of Ingredients 3
Steps:
- In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts.
- Drop by teaspoonfuls onto foil. Let stand until cool.
Nutrition Facts : Calories 125.1 calories, Carbohydrate 12.2 g, Fat 7.3 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 4 g, Sodium 32.5 mg, Sugar 9.3 g
CHOCOLATE CHOW MEIN NOODLE COOKIES
Provided by Giada De Laurentiis
Categories dessert
Time 2h10m
Yield 18 to 20 cookies
Number Of Ingredients 5
Steps:
- Line a baking sheet with parchment or wax paper.
- Place the chocolate in a small bowl over a saucepan of barely simmering water. Stir occasionally until the chocolate is melted and smooth, about 4 minutes.
- Combine the noodles, almonds, mango, cayenne pepper if using and melted chocolate in a large bowl. Stir until all the ingredients are coated with chocolate. Scoop the mixture onto the prepared baking sheet using a 1/4-cup ice cream scoop and allow the cookies to harden at room temperature, about 2 hours. Store the cookies in an airtight container at room temperature.
- Cook's Note: Use scissors to cut the dried mango into pieces.
CHOW CLUSTERS
Simple and delicious ...more like candy. Peanuts work well in place of the cashews or try a combination of both!
Provided by Mary Ellen
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Yield 18
Number Of Ingredients 4
Steps:
- In a heavy saucepan, combine chocolate and butterscotch chips. Melt, stirring constantly over low heat.
- Remove when melted and add chow mein noodles. Add cashews or peanuts. Mix quickly to coat Dip out tablespoons onto wax paper. Cool. (Can also melt chips in the microwave.)
Nutrition Facts : Calories 301.1 calories, Carbohydrate 34.1 g, Fat 17.5 g, Fiber 1.8 g, Protein 2.7 g, SaturatedFat 9.1 g, Sodium 114.9 mg, Sugar 22.5 g
Tips:
- Use high-quality ingredients, especially the flour and sugar. This will make a big difference in the final flavor and texture of the cookies.
- Make sure the dough is well-chilled before rolling and cutting. This will help prevent the cookies from spreading too much in the oven.
- If the dough is too sticky, add a little more flour. If it is too dry, add a little more water.
- Don't overwork the dough. Overworking will make the cookies tough.
- Bake the cookies at a moderate temperature. This will help prevent them from burning.
- Let the cookies cool completely before storing them. This will help prevent them from becoming soggy.
Conclusion:
Ancient Chinese noodle cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create these crispy and flavorful cookies that are perfect for any occasion. So next time you're looking for a sweet snack, give these ancient Chinese noodle cookies a try. You won't be disappointed!
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