Best 2 Amor Real End Recipes

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**Amor Real: A Culinary Journey Through Mexico's Beloved Dessert**

Indulge in the rich tapestry of flavors and textures that define Amor Real, Mexico's iconic dessert. This delectable treat, crafted with layers of creamy custard, airy meringue, and a symphony of tropical fruits, embodies the vibrant culinary heritage of the region. Immerse yourself in a sensory adventure as you explore the diverse recipes featured in this article, each offering a unique interpretation of this beloved dessert. Discover the classic Amor Real recipe, where creamy vanilla custard harmonizes with delicate meringue and a medley of fresh fruits. Embark on a delightful journey with the Amor Real con Cajeta recipe, where the traditional custard is infused with the rich, caramel-like sweetness of cajeta, creating a symphony of flavors. For a tropical twist, explore the Amor Real con Frutas Tropicales recipe, where an array of exotic fruits, such as mango, pineapple, and papaya, dance on your palate, complemented by the creamy custard and meringue layers.

Here are our top 2 tried and tested recipes!

CHICKEN AMORE!



Chicken Amore! image

Provided by Food Network

Categories     main-dish

Time 1h5m

Yield 2 servings

Number Of Ingredients 11

1 large portabella mushroom cap, sliced
2 (5-ounce) raw boneless skinless lean chicken breast cutlets, pounded to 1/2-inch thickness
1/8 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon garlic powder
2 wedges light spreadable Swiss cheese (recommended: The Laughing Cow Light), room temperature
1/3 cup jarred roasted red peppers, drainedand sliced
6 large leaves fresh basil, plus more, for garnish
1/2 cup creamy tomato soup with 4g fat or less per serving (recommended: Amy's Chunky Tomato Bisque)
1/4 cup fat-free sour cream
1/8 teaspoon Italian seasoning

Steps:

  • Preheat the oven to 350 degrees F.
  • Bring a skillet sprayed with nonstick spray to medium-high heat on the stove. Add mushroom slices and cook them until softened, about 6 minutes, flipping the slices about halfway through cooking. Remove them from heat and set aside to cool.
  • Season chicken cutlets with salt, black pepper, and garlic powder. Lay the cutlets flat, side by side. Spread a cheese wedge over each cutlet and evenly top them with red peppers and basil. Place the mushroom slices horizontally over the basil.
  • One at a time, tightly roll the chicken cutlets up from the bottom and around the filling; secure with toothpicks. Place the chicken rolls in a baking pan sprayed with nonstick spray, seam sides down.
  • Cover the pan with foil, and bake in the oven for 20 minutes.
  • Carefully remove the foil and return the pan to the oven, uncovered, to bake until the chicken is cooked through, about 15 minutes.
  • Meanwhile, to make the sauce, combine tomato bisque, sour cream, and Italian seasoning in a microwave-safe bowl. Mix well.
  • Once the chicken is fully cooked, cover the sauce and microwave for 1 minute, and then stir well. Remove toothpicks from the chicken rolls, plate them, and evenly cover with the sauce.
  • Garnish with additional basil leaves and enjoy!

Nutrition Facts : Calories 271, Fat 4.5 grams, Sodium 720 milligrams, Carbohydrate 13.5 grams, Fiber 1 grams, Protein 37.5 grams, Sugar 8.5 grams

AMARO COCKTAILS: BLACK MANHATTAN & MORE!



Amaro Cocktails: Black Manhattan & More! image

Try the Black Manhattan cocktail! This recipe swaps in Italian amaro for a drink that's even more sophisticated-and tasty-than the original.

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 5

2 ounces (4 tablespoons) bourbon or rye whiskey
1 ounce (2 tablespoons) Italian amaro, like Averna
1 dash Angostura bitters
1 dash orange bitters
For the garnish: Cocktail cherry or Luxardo cherry

Steps:

  • Combine the whiskey, amaro and bitters in a cocktail mixing glass (or any other type of glass). Fill the mixing glass with 1 handful ice and stir continuously for 30 seconds.
  • Strain into a coupe or cocktail glass. Garnish with a cherry and serve.

Tips for Perfecting Your Amor Real:

  • Use good-quality ingredients: Fresh, ripe fruit and high-quality chocolate will make all the difference in the flavor of your Amor Real.
  • Don't overcook the fruit: The fruit should be cooked until it is tender but still holds its shape.
  • Use a good-quality chocolate: A high-quality chocolate will give your Amor Real a rich, decadent flavor.
  • Don't over-mix the batter: Over-mixing the batter will make the Amor Real tough.
  • Bake the Amor Real until it is just set: Over-baking the Amor Real will make it dry and crumbly.

Conclusion:

Amor Real is a delicious and easy-to-make dessert that is perfect for any occasion. With its light and fluffy texture, rich chocolate flavor, and bright fruit filling, Amor Real is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert to make, give Amor Real a try. You won't be disappointed!

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