Indulge in the delightful Amish Peanut Butter Whip, a dessert that combines simple ingredients to create a creamy and airy confection. This classic Pennsylvania Dutch treat features a unique combination of peanut butter, sugar, cream, and vanilla, whipped until light and fluffy. With its rich peanut butter flavor and smooth, velvety texture, the Amish Peanut Butter Whip is a favorite among both young and old.
This article offers three variations of the Amish Peanut Butter Whip recipe, each with its own unique twist. The Original Amish Peanut Butter Whip is a classic recipe that showcases the traditional flavors of peanut butter, sugar, cream, and vanilla. The Chocolate Amish Peanut Butter Whip adds a touch of chocolate to the mix, creating a decadent and indulgent dessert. For those who prefer a lighter option, the No-Cook Amish Peanut Butter Whip is a quick and easy recipe that doesn't require any cooking.
Whether you're looking for a sweet treat to enjoy on a special occasion or a simple dessert to satisfy your cravings, the Amish Peanut Butter Whip is sure to delight. With its creamy texture, rich peanut butter flavor, and easy-to-follow recipes, this dessert is a must-try for peanut butter lovers everywhere.
AMISH PEANUT BUTTER SPREAD
Different from the other recipes because it uses Mrs. Butterworth's Syrup instead of plain Karo. I found this recipe in a cookbook I bought from a Montana Amish (Yes we have Amish in Montana!) Kitchen/Diner called The Dinnerbell Bakery and Banquets Cook Book. Seriously sinful this spread usually doesn't make it to the bread or pancakes. And of course it makes a HUGE batch, after all it IS an Amish recipe. This is probably where they get the saying "Taste makes Waist".
Provided by dontfencemein
Categories Toddler Friendly
Time 10m
Yield 50 serving(s)
Number Of Ingredients 4
Steps:
- Whip all together till well mixed.
- Enjoy on hot bread, pancakes, waffles or with fresh fruit like apples (or just your spoon!).
Nutrition Facts : Calories 209.3, Fat 9.2, SaturatedFat 1.9, Sodium 113.5, Carbohydrate 29.5, Fiber 1.2, Sugar 16.4, Protein 4.7
AMISH PEANUT BRITTLE RECIPE
Steps:
- Cover a cookie sheet with parchment paper. Spray the parchment paper with non-stick cooking spray.
- Crush peanuts, then set aside.
- In a medium saucepan, mix together water, sugar and corn syrup. Heat until it reaches 260F degrees and the sugar has dissolved.
- Add butter and peanuts. Cook until mixture reaches 300F degrees or the hard crack stage. Remove from heat and add baking soda and vanilla. Stir thoroughly.
- Pour the mixture onto the prepared cookie sheet.Let cool completely.
- Break the candy into pieces.
AMISH PEANUT BUTTER
This is a tasty peanut butter spread, sometimes known as 'church spread' that is common among the Amish and Mennonite communities. Great on bread, bananas, ice cream, etc.
Provided by HKunkel
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 24
Number Of Ingredients 3
Steps:
- In a bowl, mix corn syrup, peanut butter and marshmallow creme until thoroughly combined. Store in an air-tight container.
Nutrition Facts : Calories 73.7 calories, Carbohydrate 12.4 g, Fat 2.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 34 mg, Sugar 4.7 g
Tips:
- Use high-quality peanut butter: The better the peanut butter, the better the whip will taste. Look for a brand that is freshly ground and made with 100% peanuts.
- Chill the ingredients before whipping: This will help the whip to thicken up more quickly and smoothly.
- Whip the ingredients gradually, starting on low speed and increasing to high: This will help to prevent the whip from becoming grainy.
- Add the sugar and vanilla extract slowly: This will help to prevent the whip from becoming too sweet or too strongly flavored.
- Serve the whip immediately: Peanut butter whip is best enjoyed fresh.
Conclusion:
The Amish peanut butter whip is a delicious and easy-to-make dessert. It is the perfect treat for any peanut butter lover. With just a few simple ingredients, you can make a delicious whip that is sure to satisfy your sweet tooth.
In addition to the tips above, here are a few more things to keep in mind when making Amish peanut butter whip:
- You can use any type of peanut butter that you like, but creamy peanut butter will give you a smoother whip.
- If you don't have heavy cream, you can use milk instead. However, the whip will not be as thick and creamy.
- You can add other ingredients to the whip to customize it to your liking. For example, you could add chocolate chips, chopped nuts, or even fruit.
So next time you're looking for a quick and easy dessert, give Amish peanut butter whip a try. You won't be disappointed!
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