Best 2 Amish Broccoli Bake Recipes

**Amish Broccoli Bake: A Culinary Symphony of Cheesy Goodness and Broccoli Delights**

Indulge in a culinary journey with Amish Broccoli Bake, a dish that harmonizes the earthy goodness of broccoli with a symphony of creamy cheese and savory seasonings. This Amish-inspired casserole combines tender broccoli florets, enveloped in a velvety blend of melted cheese, sour cream, and eggs, creating a delectable and comforting creation. Experience a symphony of flavors as the sharp cheddar cheese dances with the nutty Parmesan, while a hint of garlic and onion adds a subtle savory depth. Bake this delectable dish to golden perfection, and relish the symphony of flavors and textures that await your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

AMISH BROCCOLI BAKE RECIPE - (4.7/5)

Amish Broccoli Bake Recipe - (4.7/5) image

Provided by MJH

Number Of Ingredients 9

Ingredients

1 (10-3/4-ounce) can cream of mushroom soup
1 cup mayonnaise
1/2 cup chopped onion
1/2 tsp salt
1/4 tsp black pepper
1 (10-ounce) packages frozen chopped broccoli, thawed
1 cup shredded Cheddar cheese
1 (6-ounce) box herbed stuffing mix
1/4 cup (1/2 stick) butter, melted and divided

Steps:

Preheat oven to 350 degrees F. Coat a 3-quart casserole dish with cooking spray. In a medium bowl, combine soup, mayonnaise, onion, salt and pepper; mix well. Place half the broccoli in the casserole dish. Sprinkle with half the cheese and half the stuffing mix. Pour half the butter and half the soup mixture over stuffing. Repeat layers one more time. Bake 35 to 40 minutes, or until hot in center.

EASY AMISH BROCCOLI CASSEROLE

Easy Amish Broccoli Casserole image

So easy and so good, a classic side dish!

Provided by Kevin Williams

Categories Main Course

Number Of Ingredients 8

Ingredients

8 ounces cottage cheese
3 eggs
1 package frozen, chopped broccoli, cooked and drained
3 tablespoons flour
4 tablespoons butter
4 ounces of American cheese
salt and pepper to taste
2 tablespoons onion (chopped)

Steps:

Place cottage cheese in a mixing bowl.
Add eggs and stir, then add broccoli.
Sprinkle flour on top and mix well.
Add butter and stir in some of the cheese.
Season with salt, pepper, and onion to taste.
Sprinkle remaining cheese on top.
Bake 1 hour at 375 in buttered casserole dish.

Tips:

Prep your broccoli florets: Ensure they are evenly cut for consistent cooking. Consider blanching them for a vibrant green color and tender-crisp texture.
Use good quality cheese: Opt for a flavorful and melty cheese like cheddar, mozzarella, or a blend of your favorites. Freshly grated cheese is always preferable for a more pronounced taste.
Don't overcook the broccoli: Keep an eye on the bake to prevent the broccoli from becoming mushy. It should retain a slight crunch for an optimal texture.
Add-ins and variations: Feel free to experiment with different ingredients to customize the bake. Consider adding cooked bacon, diced bell peppers, or a sprinkle of chili flakes for a spicy kick.
Serve immediately: Enjoy the Amish Broccoli Bake fresh out of the oven for the best flavor and texture. It's a perfect side dish or a light vegetarian main course.

Conclusion:

The Amish Broccoli Bake is a delightful and versatile dish that combines the goodness of broccoli, cheese, and eggs in a comforting casserole. The recipe offers a delicious way to incorporate more vegetables into your meals and is sure to please both adults and children. With its simple ingredients and straightforward preparation, this bake is an excellent option for busy weeknight dinners or casual gatherings. Give it a try and experience the wholesome flavors of this classic Amish recipe!