Best 2 American Gyro Burgers With Tahini Sauce Recipes

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**American Gyro Burgers with Tahini Sauce: A Unique Fusion of Mediterranean and American Flavors**

Tantalize your taste buds with the American Gyro Burgers, a delightful fusion of Mediterranean and American flavors. These burgers are a creative twist on the classic gyro, featuring juicy ground beef patties seasoned with a blend of aromatic spices, nestled between pillowy soft buns. The highlight of these burgers is the creamy, tangy tahini sauce, inspired by the traditional Greek sauce. This sauce adds a rich, nutty flavor to the burgers, perfectly complementing the savory beef patties. Accompanying the burgers are three additional delectable recipes: homemade pita bread, a refreshing cucumber-tomato salad, and crispy seasoned fries. These recipes come together to create a complete and satisfying meal that will leave you craving for more.

Here are our top 2 tried and tested recipes!

GYRO BURGERS WITH TZATZIKI SAUCE



Gyro Burgers With Tzatziki Sauce image

Make and share this Gyro Burgers With Tzatziki Sauce recipe from Food.com.

Provided by BxChick

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 17

1 1/4 lbs lean ground beef
1 teaspoon dried oregano
2 ounces crumbled feta cheese
1 teaspoon onion powder
2 garlic cloves, minced
salt and pepper
4 small pita bread
1 small tomatoes, sliced thin
1 medium cucumber, peeled and sliced thin
1/2 small red onion, sliced thin
1 cup lettuce leaf
1 cup plain Greek yogurt or 1 cup sour cream
1 garlic clove, minced
1/4 of a large cucumber, peeled, grated, and excess water squeezed out
2 teaspoons finely chopped of fresh mint or 2 teaspoons dill
1 tablespoon red wine vinegar
salt and pepper

Steps:

  • Combine yogurt, shredded cucumber, garlic, mint, vinegar, salt and pepper in a small container. Cover and refrigerate.
  • Combine beef, oregano, feta cheese, onion powder, garlic, salt and pepper in a bowl. Form into 4 patties.
  • Grill patties on each side until desired doneness is reached.
  • Grill pitas for a minute or two on each side to warm.
  • Assemble sandwiches - open pitas, add burger, a dollop of sauce, and any of the sliced vegetables listed above for garnish. Enjoy!

Nutrition Facts : Calories 384.9, Fat 17.9, SaturatedFat 8.1, Cholesterol 105.5, Sodium 396.5, Carbohydrate 20.7, Fiber 1.8, Sugar 3.6, Protein 34

GYROS BURGERS



Gyros Burgers image

This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce.

Provided by Anonymous

Categories     World Cuisine Recipes     European     Greek

Time 25m

Yield 4

Number Of Ingredients 11

½ pound lean ground beef
½ pound lean ground lamb
½ onion, grated
2 cloves garlic, pressed
1 slice bread, toasted and crumbled
½ teaspoon dried savory
½ teaspoon ground allspice
½ teaspoon ground coriander
½ teaspoon salt
½ teaspoon ground black pepper
1 dash ground cumin

Steps:

  • Preheat an outdoor grill for medium-high heat, and lightly oil grate.
  • In large bowl, combine ground beef, ground lamb, onion, garlic and bread crumbs. Season with savory, allspice, coriander, salt, pepper and cumin. Knead until mixture is stiff. Shape into 4 very thin patties (1/8 inch to 1/4 inch thick).
  • Cook patties for 5 to 7 minutes on each side, or until cooked through.

Nutrition Facts : Calories 338 calories, Carbohydrate 5.7 g, Cholesterol 84 mg, Fat 25.4 g, Fiber 0.8 g, Protein 20.3 g, SaturatedFat 10.6 g, Sodium 407.5 mg, Sugar 0.9 g

Tips:

  • For the best flavor, use high-quality ground beef and fresh vegetables.
  • Be sure to season the beef patties liberally with salt and pepper before cooking.
  • Cook the beef patties over medium-high heat until they are cooked through, but still juicy.
  • Toast the buns before assembling the burgers.
  • Spread the tahini sauce on the buns before adding the beef patties.
  • Top the burgers with your favorite toppings, such as lettuce, tomato, onion, and feta cheese.
  • Serve the burgers immediately with extra tahini sauce on the side.

Conclusion:

American Gyro Burgers with Tahini Sauce are a delicious and easy-to-make meal that is perfect for a casual get-together or a backyard barbecue. The burgers are juicy and flavorful, and the tahini sauce adds a creamy and tangy flavor that takes them to the next level. Serve them with your favorite toppings and enjoy!

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