Are you looking for a delicious and refreshing cocktail to enjoy at your next party or gathering? Look no further than the Ambrosia cocktail! This classic cocktail is made with pineapple juice, orange juice, grenadine, coconut cream, and vodka. It's a perfect blend of sweet, tart, and creamy flavors.
In this article, we'll provide you with three different recipes for the Ambrosia cocktail, so you can find the one that best suits your taste. The first recipe is for the traditional Ambrosia cocktail, made with pineapple juice, orange juice, grenadine, coconut cream, and vodka. The second recipe is for a non-alcoholic Ambrosia cocktail, made with pineapple juice, orange juice, grenadine, coconut cream, and sparkling water. And the third recipe is for a frozen Ambrosia cocktail, made with frozen pineapple, frozen orange juice, grenadine, coconut cream, and vodka.
No matter which recipe you choose, you're sure to enjoy this delicious and refreshing cocktail. So gather your ingredients and get ready to mix up a batch of Ambrosia cocktails today!
AMBROSIA SALAD WITH FRUIT COCKTAIL
This ambrosia salad with fruit cocktail is a long-time family favorite for holidays or weekend BBQs.
Provided by Jay
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Empty fruit cocktail, peaches, pineapple, and oranges out into a strainer set over a large bowl to drain.
- Meanwhile, beat cream cheese in a bowl, adding milk until mixture is smooth and creamy. Mix in 3/4 of the whipped topping and 1/4 cup of the drained juice; blend well.
- Dice peaches and fold them into the creamy mixture. Add all the drained fruits and coconut, reserving 5 or 6 mandarins, and stir to coat. Smooth over the top and frost with remaining whipped topping. Decorate top with reserved mandarins. Refrigerate until flavors combine.
Nutrition Facts : Calories 399 calories, Carbohydrate 47.5 g, Cholesterol 31.1 mg, Fat 23.1 g, Fiber 3.5 g, Protein 4.4 g, SaturatedFat 17.8 g, Sodium 130.5 mg, Sugar 42.6 g
AMBROSIA COCKTAIL
Make and share this Ambrosia Cocktail recipe from Food.com.
Provided by wicked cook 46
Categories Beverages
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Toss together oranges, grapefruit, and pineapple; set aside.
- Pour orange liqueur into a shallow saucer. Dip rims of 8 glasses in liqueur; dip rims in sugar, and let stand 30 minutes to dry completely.
- Spoon fruit mixture evenly into glasses. Add rosé wine, filling three-fourths full; top with grated coconut and cherries. Serve immediately.
Tips:
- Choose ripe fruit: Use fresh, ripe fruit for the best flavor and texture.
- Chill the ingredients: Chilling the fruit, cream, and liqueur before mixing will help the cocktail stay cold and refreshing.
- Use a variety of fruits: Feel free to mix and match different fruits to create your own unique Ambrosia cocktail. Some popular variations include adding pineapple, mango, or berries.
- Make it a mocktail: For a non-alcoholic version of the Ambrosia cocktail, simply omit the vodka and triple sec.
- Garnish with style: A few slices of fruit or a sprig of mint make a beautiful and refreshing garnish for your Ambrosia cocktail.
Conclusion:
The Ambrosia cocktail is a delicious and refreshing drink that is perfect for any occasion. With its sweet and tangy flavor, it is sure to please even the most discerning palate. So next time you are looking for a special cocktail to enjoy, give the Ambrosia a try. You won't be disappointed!
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