Best 5 Amazing Rice Recipes
**Indulge in the World of Rice: A Culinary Journey Through Amazing Rice Recipes**
Rice, a versatile grain that has graced tables across cultures for centuries, takes center stage in this culinary exploration of amazing rice recipes. From fluffy basmati to hearty wild rice, each variety brings a unique texture and flavor to the dish. Embark on a taste adventure as we present a diverse collection of rice recipes that cater to every palate. Whether you're a seasoned chef or a novice cook, these recipes will guide you in creating delectable rice dishes that will impress family and friends alike. From classic pilaf to innovative fried rice variations, this article offers a comprehensive guide to unlocking the full potential of rice.
**Recipes Included:**
1. **Jeweled Rice:** A vibrant and aromatic dish featuring basmati rice adorned with nuts, dried fruits, and spices.
2. **Coconut-Scented Jasmine Rice:** A tropical delight where jasmine rice is infused with the rich flavors of coconut milk and fragrant spices.
3. **Wild Rice Medley:** A hearty and nutritious blend of wild rice, brown rice, and quinoa, complemented by earthy mushrooms and toasted nuts.
4. **Lemon-Herb Risotto:** A creamy and tangy risotto made with Arborio rice, featuring a burst of lemon and fresh herbs.
5. **Mexican-Style Stuffed Poblano Peppers:** Poblano peppers stuffed with a flavorful filling of rice, black beans, corn, and a blend of Mexican spices.
6. **Thai Fried Rice:** A vibrant and aromatic dish made with jasmine rice, vegetables, eggs, and a tantalizing blend of Thai spices.
7. **Spanish Paella:** A classic Spanish dish featuring saffron-infused rice, an assortment of seafood, and an array of colorful vegetables.
8. **Biryani:** A majestic Indian dish where basmati rice is cooked with tender meat, aromatic spices, and a captivating blend of nuts and dried fruits.
9. **Baked Rice Pudding:** A comforting and creamy dessert made with rice, milk, sugar, and a touch of vanilla.
10. **Mango Sticky Rice:** A sweet and tropical dessert featuring glutinous rice, coconut milk, and the vibrant flavors of ripe mangoes.
AMAZING BROWN RICE SALAD
A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.
Provided by Suzanne Gwinn
Categories Salad Grains Rice Salad Recipes
Time 3h15m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
- Transfer rice to a serving bowl, and stir in onion, celery, cranberries, salad dressing and sugar. Cover, refrigerate, and serve cold.
Nutrition Facts : Calories 302 calories, Carbohydrate 49.7 g, Fat 10.3 g, Fiber 2.3 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 364.6 mg, Sugar 9.9 g
AMAZING CRAB RICE CAKES
I found this recipe in a magazine. I haven't tried it yet, but it sounds delicious. Let me know what you think.
Provided by Tisy Adams
Categories Crab
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring broth to a boil in small saucepan.
- Stir in rice; cover.
- Remove from heat; let stand 5 minutes.
- Fluff with fork.
- Beat eggs lightly in medium bowl.
- Add rice, crabmeat and cheese; mix well.
- Divide and shape mixture into 8 patties.
- Let stand 5 minutes.
- Melt butter in large skillet on medium heat.
- Add patties; cook 5 minutes on each side or until golden brown on both sides and heated through.
AMAZING RICE PUDDING
I have been making this recipe for since 2006, I got it out of a magazine and I wish I could remember the magazine because if all their recipes are this good, I would make them my all time recipes.
Provided by pro home chef
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Boil rice, water, and salt over medium high heat, simmer covered until water is absorbed.
- Stir in milk and sugar, uncovered over medium heat until it reaches porridge like consistency stirring frequently, especially near the end.
- Do not over cook.
- Remove from heat, add vanilla , stir, cool covered.
AMAZING CINNAMON APPLE RICE STUFFED CHICKEN GFCF
This is a different take on a traditional Persian dish that I love. My sister, Naomi and I came up with the recipe together. We were trying to use ingredients that would not only taste great for kids and adults alike but also follow a gluten free casein free diet for her son with Autism. When she served this for dinner to her husband, who is very picky, he exclaimed, "Wow,Amazing! You have to make this for Christmas dinner. The entire chicken disappeared very quickly and he was disappointed that she had not made two!
Provided by chefRD
Categories Kid Friendly
Time 2h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Wash the chicken in cold water, and clean the inside cavity out too. Then pat dry and rub with 1 tsp of salt. Then move chicken to greased baking dish/roasting pan.
- In a skillet, heat 1 tbsp oil over medium heat. Add the uncooked rice, cinnamon, orange peel, 1 tsp salt and pepper. Stir fry for 2 minutes.
- Add chicken stock, cover and simmer over low heat for 20 minutes. Please make sure your to cover the rice, it needs to be cooked prior to stuffing into the chicken.
- Preheat oven to 400 degrees.
- Add the raisins, orange cranberries, lemon juice and chopped apples. Mix together and then remove from heat.
- Stuff the chicken with the rice stuffing mixture. Preferred method: Melt 2 tbsp butter and pour over stuffed chicken. Rub melted butter over all areas of the chicken. (If making the casein free version use margarine instead of the butter.).
- Cover with foil or baking lid. Roast for 1 1/2 hours till tender.
Nutrition Facts : Calories 719, Fat 42.2, SaturatedFat 12.5, Cholesterol 169.8, Sodium 1427.1, Carbohydrate 42.8, Fiber 2.7, Sugar 16.6, Protein 41.6
AMAZING BROWN RICE SALAD
I saw this recipe this morning on the www.recipe4living.com website. We always have brown rice leftover from the Chinese Food takeout nights! :-) "A delicious brown rice salad. Everyone in your family will love it. Great to take to parties as a side dish."
Provided by senseicheryl
Categories Brown Rice
Time 55m
Yield 4 side dishes, 4 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
- Transfer rice to a serving bowl and stir in onion, celery, cranberries and salad dressing.
- Cover, refrigerate and serve cold.
Nutrition Facts : Calories 179.8, Fat 1.4, SaturatedFat 0.3, Sodium 16.1, Carbohydrate 37.8, Fiber 2.2, Sugar 1.3, Protein 3.9
Tips:
- Choosing the Right Rice: Different types of rice have different properties, such as texture and cooking time. For fluffy and separate grains, use long-grain rice like basmati or jasmine. For a chewier texture, opt for short-grain rice like sushi or arborio.
- Properly Measure the Rice: Accurately measuring the rice ensures the correct water ratio for perfect cooking. Use a measuring cup designed for dry ingredients and level it off with a knife or straight edge.
- Rinsing the Rice: Rinsing the rice before cooking removes excess starch, preventing it from becoming sticky and clumping together. Rinse under cold water until the water runs clear.
- Water Ratio: The water-to-rice ratio is crucial for achieving the desired texture. A general rule is 1 cup of rice to 1.5 cups of water. Adjust slightly based on the type of rice and desired doneness.
- Salting the Water: Adding salt to the cooking water enhances the flavor of the rice. Use about 1 teaspoon of salt per 2 cups of water.
- Cooking Method: You can cook rice in a pot on the stovetop, a rice cooker, or an instant pot. Follow the instructions specific to your chosen cooking method for precise timing and techniques.
- Fluffing the Rice: After cooking, fluff the rice with a fork to separate the grains and create a light and airy texture.
Conclusion:
Rice is a versatile grain that can be enjoyed in various cuisines and dishes worldwide. Mastering the art of cooking perfect rice requires attention to details, from selecting the right rice to employing the proper cooking techniques. By following these tips and understanding the principles of rice cooking, you can consistently achieve fluffy, flavorful, and delicious rice that complements any meal. Experiment with different types of rice, flavors, and cooking methods to discover your favorite rice recipes and impress your family and friends with your culinary skills.
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