Best 4 Amazing Cocktail Sauce Recipes
Cocktail sauce is a tangy and flavorful condiment often served with seafood dishes like shrimp cocktail, crab cakes, and fish and chips. It is also a popular ingredient in various other culinary creations, including seafood salads, sandwiches, and even as a dipping sauce for vegetables. This versatile sauce can be easily made using pantry staple ingredients, and there are many variations to suit different tastes and preferences.
One classic cocktail sauce recipe combines the zest and juice of fresh lemons with prepared horseradish, ketchup, Worcestershire sauce, and a dash of cayenne pepper. Other variations may include ingredients like Dijon mustard, sweet chili sauce, or even a touch of Sriracha for an added kick. For a creamy version, mayonnaise or sour cream can be added to create a smooth and tangy sauce. With its vibrant red color and bold flavor profile, cocktail sauce is sure to add a burst of excitement to any dish it accompanies.
BEST HOMEMADE COCKTAIL SAUCE (SEAFOOD SAUCE)
Steps:
- Mix the catsup, lemon juice, Worcestershire sauce, and garlic in a small bowl.
- Add 1 tablespoon of horseradish. Taste and add more if desired. Then stir in a few dashes of hot sauce if you like your cocktail sauce with extra kick.
Nutrition Facts : ServingSize 1 serving, Calories 27 kcal, Carbohydrate 7 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 221 mg, Fiber 1 g, Sugar 5 g
PERFECT COCKTAIL SAUCE
The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.
Provided by Bonnie Blue
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h5m
Yield 16
Number Of Ingredients 8
Steps:
- Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g
QUICK COCKTAIL SAUCE
Steps:
- In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.
CLASSIC COCKTAIL SAUCE
A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.
Provided by Melissa Clark
Categories condiments, seafood
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.
Tips:
- Use fresh ingredients: Fresh ingredients, such as tomatoes, onions, and celery, will give your cocktail sauce a more vibrant flavor. If you can, use organic ingredients to avoid any unwanted additives or pesticides.
- Don't be afraid to experiment: There are many different ways to make cocktail sauce, so don't be afraid to experiment with different ingredients and flavors. You can add a bit of spice with cayenne pepper or horseradish, or you can add a bit of sweetness with honey or agave nectar.
- Make it ahead of time: Cocktail sauce can be made ahead of time and stored in the refrigerator for up to a week. This makes it a great option for parties or gatherings.
- Serve it with a variety of foods: Cocktail sauce is a great dipping sauce for shrimp, crab, and other seafood. It can also be used as a marinade for chicken or fish.
Conclusion:
Cocktail sauce is a delicious and versatile condiment that can be used in a variety of ways. With just a few simple ingredients, you can make a delicious cocktail sauce that will be the perfect addition to your next party or gathering. So next time you're looking for a new and exciting way to enjoy your seafood, give cocktail sauce a try. You won't be disappointed!
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