Best 4 Amaretto French Toast Recipes
Indulge in a delightful culinary experience with our enticing Amaretto French Toast recipe. This classic dish gets a flavorful twist with the addition of Amaretto liqueur, creating a sweet and nutty flavor profile that will tantalize your taste buds. Our recipe includes step-by-step instructions to guide you through the process, ensuring perfect results every time.
In addition to the classic Amaretto French Toast, we also present a collection of enticing variations that cater to diverse preferences and dietary needs. For those with a sweet tooth, our Chocolate Chip Amaretto French Toast adds a touch of indulgence with melted chocolate chips. If you prefer a healthier option, our recipe for Whole Wheat Amaretto French Toast is a wholesome choice, featuring the goodness of whole wheat bread.
For those with gluten sensitivities, our Gluten-Free Amaretto French Toast is a delicious alternative, crafted with gluten-free bread. And for a delightful twist, our Baked Amaretto French Toast Casserole is a crowd-pleasing dish perfect for brunch or special occasions.
With each recipe carefully curated to deliver exceptional flavor and texture, our Amaretto French Toast collection offers a delectable treat for every palate. Whether you prefer a classic preparation or a creative variation, these recipes will elevate your brunch or breakfast experience to new heights.
AMARETTO FRENCH TOAST W/AMARETTO BUTTER AND SYRUP
A really special breakfast for that special occasion! Try Irish Cream instead of Amaretto, for a different flavor.
Provided by Outta Here
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- For butter, combine softened butter and 2 tbls. amaretto until well blended.
- For syrup: In small saucepan, combine 1/4 cup amaretto and syrup. Heat to boiling.
- Remove from heat and allow to cool to warm.
- For French toast: In large skillet over medium high, melt some butter.
- In shallow bowl mix all remaining ingredients except bread.
- Dip bread slices in mixture until just soaked through.
- Cook in butter until both sides are golden brown.
- Serve immediately with Amaretto butter and Amaretto Syrup.
AMARETTO FRENCH TOAST
An adapted recipe from Oso Grande Ranch, Pagosa Springs, Colorado. Decadent and a lovely special occasion breakfast/brunch.
Provided by ratherbeswimmin
Categories Breakfast
Time 42m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- Place French bread slices in a 13x9 inch baking dish.
- In a mixing bowl, add eggs, milk, brown sugar, almond extract, nutmeg, and Amaretto; whisk to combine.
- Pour mixture over bread slices; set stand 2 1/2 minutes; turn bread slices over and let stand 2 1/2 more minutes.
- May chill for 8 hours if desired.
- Melt butter at 400° in a 15x10 inch jelly roll pan; tilt pan to coat evenly with melted butter.
- Place bread slices into coated pan.
- Bake at 400° for 15 minutes; turn; bake 8 more minutes or until golden.
- Sprinkle with almonds, and powdered sugar if desired.
- Serve with maple syrup.
AMARETTO FRENCH TOAST
Want a treat for a special occasion. Make this Amaretto French Toast, it will amaze your guests. This recipe is for ( Time after Time ) breakfast.
Provided by Eddie Jordan
Categories Other Breakfast
Time 15m
Number Of Ingredients 10
Steps:
- 1. In a shallow bowl mix all ingredients except bread.
- 2. Soak bread in mixture
- 3. In a large skillet,some butter
- 4. Drain bread.
- 5. Cook in butter on both sides until golden brown
- 6. Serve immediately with amaretto butter and syrup
- 7. NOTE: For a change try Irish Cream instead of Amaretto
- 8. FOR AMARETTO BUTTER: Combine butter and amaretto liqueur. Mix well refrigerate.
- 9. FOR AMARETTO SYRUP: In a small saucepan, combine amaretto liqueur and maple syrup. Heat to boiling. Allow to cool before serving.
AMARETTO FRENCH TOAST
This is a recipe to spice up your breakfast and brunch! Especially for that special breakfast for your special love! What a dish to serve for Valentine's, Anniversaries, or just a romantic bed and breakfast at home!!!
Provided by Nylevette Milligan
Categories Other Breakfast
Number Of Ingredients 6
Steps:
- 1. In shallow bowl mix all ingredients except bread.
- 2. Soak bread in mixture.
- 3. In large skillet, melt some butter.
- 4. Drain bread.
- 5. Cook in buttter until both sides are golden brown.
- 6. Serve immediately with amaretto butter and amaretto syrup.
- 7. NOTE: For a change, try irish cream instead of amaretto.
Tips:
- Use thick slices of bread for a more substantial French toast. Brioche or challah bread works well.
- If you don't have any amaretto liqueur, you can substitute almond extract or vanilla extract.
- Feel free to add other spices to the custard mixture, such as cinnamon, nutmeg, or ginger.
- Cook the French toast over medium heat so that it has time to cook through without burning.
- Serve the French toast immediately with your favorite toppings, such as butter, syrup, fresh fruit, or whipped cream.
Conclusion:
Amaretto French toast is a delicious and easy-to-make breakfast or brunch dish. It's perfect for a special occasion or a lazy weekend morning. With its rich amaretto flavor and crispy, golden crust, this French toast is sure to please everyone at the table. So next time you're looking for a new way to enjoy French toast, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #eggs-dairy #oven #eggs #brunch #equipment
You'll also love
