Best 2 Alton Browns Paradise Macaroons Recipes
**Paradise Macaroons: A Heavenly Treat with a Tropical Twist**
Indulge in the delectable flavors of paradise with our collection of Alton Brown's Paradise Macaroons recipes. These exquisite treats are a symphony of tropical flavors and textures, featuring a chewy coconut exterior and a soft and moist interior. Each bite transports you to a tropical oasis, with a burst of coconut, pineapple, and macadamia nuts.
In this article, we present a variety of Paradise Macaroon recipes to suit every taste and skill level. From classic macaroons that evoke the essence of paradise to unique variations that add a touch of culinary flair, these recipes are sure to satisfy your sweet cravings. Discover the secrets behind creating the perfect macaroon, with tips and techniques to achieve that irresistible chewy texture and golden-brown finish.
Whether you're a seasoned baker or a novice in the kitchen, our detailed instructions and step-by-step guides will guide you through the process of making these heavenly macaroons. Prepare to tantalize your taste buds with flavors of paradise, as you explore the delightful recipes featured in this article.
TOASTY COCONUT MACAROONS
Steps:
- Heat oven to 350 degrees F.
- Spread the coconut out in a single layer on a half sheet pan. Bake for 15 to 20 minutes, stirring every 5 minutes, until the coconut is golden. Set on a cooling rack to cool.
- Whip the eggs whites and sugar in a large bowl with a hand mixer on high for 8 to 10 minutes until stiff peaks form. Add the vanilla and salt. The egg whites and sugar can also be whipped in a stand mixer fitted with the whisk attachment.
- Using a rubber spatula, fold in the toasted coconut.
- Drop by the tablespoon onto a parchment paper-lined half sheet pan, leaving 1 to 2 inches around each cookie. Bake for 15 to 20 minutes or until golden brown.
ALTON BROWN'S PARADISE MACAROONS
Make and share this Alton Brown's Paradise Macaroons recipe from Food.com.
Provided by Sparky Duck
Categories Dessert
Time 25m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F.
- Combine the coconut with the sweetened condensed milk, salt and vanilla in a medium mixing bowl.
- In the bowl of a stand mixer with a whisk attachment, beat the egg whites on medium speed until foamy. Gradually add the sugar and continue to whip the whites until medium peaks form, 6 to 7 minutes.
- Gently fold the egg whites into the coconut mixture. Scoop tablespoon-sized mounds onto a parchment-lined half sheet pan and bake for 20 to 25 minutes or until golden brown. Immediately transfer the parchment with the macaroons to a cooling rack. Cool completely before topping.
- Fill a 4-quart pot with enough water to come 2 inches up the side, set over medium heat and bring to a simmer. Combine the chocolate chips and shortening in a small metal or glass mixing bowl and set over the simmering pot. Stir occasionally until melted, then remove from the heat.
- Dip the cooled cookies in the chocolate mixture, sprinkle with the chopped macadamia nuts and place on parchment paper to set, about 30 minutes.
Nutrition Facts : Calories 149.2, Fat 9.4, SaturatedFat 6.1, Cholesterol 0.5, Sodium 50.4, Carbohydrate 17, Fiber 1.2, Sugar 15.5, Protein 1.4
Tips:
- Use fresh, unsweetened coconut for the best flavor.
- Toast the coconut before using to bring out its flavor.
- Be careful not to overmix the batter, as this will make the macaroons tough.
- Use a cookie scoop to drop the batter onto the baking sheet for uniform-sized macaroons.
- Bake the macaroons until they are golden brown around the edges.
- Let the macaroons cool completely before enjoying them.
Conclusion:
Alton Brown's Paradise Macaroons are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture and sweet, nutty flavor, these macaroons are sure to be a hit with everyone who tries them. Whether you are a seasoned baker or a beginner, Alton Brown's Paradise Macaroons are a great recipe to try. With just a few simple steps, you can create a batch of these delicious macaroons that will be enjoyed by all.
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