Best 2 Alouette Cheese Recipes With Chicken Recipes

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**Explore a Culinary Journey with Alouette Cheese and Chicken: A Symphony of Flavors Awaits**

Prepare to tantalize your taste buds with an extraordinary culinary adventure featuring the perfect harmony of Alouette cheese and succulent chicken. Embark on a journey through a collection of delectable recipes that showcase the versatility and rich flavors of these two culinary stars. From hearty main courses to light and refreshing appetizers, each dish promises a unique symphony of textures and flavors that will leave you craving more. Discover the perfect balance of creamy, tangy cheese and tender, juicy chicken, expertly combined to create dishes that are both satisfying and unforgettable. Get ready to elevate your meals to new heights with this delightful fusion of flavors.

Here are our top 2 tried and tested recipes!

ALOUETTE® CHICKEN DIJON RECIPE



Alouette® Chicken Dijon Recipe image

This is a great recipe for a dinner party or if you are serving a nice dinner for two. It's quite easy and super delicious!

Provided by Corrinne J

Categories     Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

2 tablespoons olive oil
6 chicken breast halves, boneless and skinless
salt and pepper
1 medium onion, chopped
2 fresh garlic cloves, minced
1 cup sliced mushrooms
1 (6 1/2 ounce) package alouette spinach artichokes or 1 (6 1/2 ounce) package alouette sundried tomato & basil spreadable cheese
1/2 cup chicken broth
1/4 cup white wine
1 tablespoon Dijon mustard
fresh parsley, chopped

Steps:

  • Season chicken breasts with salt and pepper.
  • Heat olive oil in large skillet at medium setting. Add chicken breasts and brown 10 minute per side.
  • Prepare onions, garlic and mushrooms and add to skillet while chicken is browning.
  • In a small bowl, thin Alouette Spreadable Cheese with broth and wine. Add Dijon mustard and blend.
  • Pour Alouette Spreadable Cheese sauce mixture over chicken and simmer for 10 minutes.
  • Garnish with fresh parsley and serve.
  • Note: cooking time may vary based on the size and thickness of the chicken breasts.

Nutrition Facts : Calories 189.2, Fat 11.5, SaturatedFat 2.6, Cholesterol 46.4, Sodium 139.2, Carbohydrate 3.1, Fiber 0.5, Sugar 1.2, Protein 16.2

ALOUETTE CHICKEN PAPRIKA



Alouette Chicken Paprika image

Make and share this Alouette Chicken Paprika recipe from Food.com.

Provided by Corrinne J

Categories     One Dish Meal

Time 30m

Yield 4 dinners, 4 serving(s)

Number Of Ingredients 6

4 boneless chicken breasts
8 teaspoons paprika
2 teaspoons garlic powder
1 tablespoon butter
1 tablespoon milk
1 (6 1/2 ounce) package alouette garlic & herbs spreadable cheese

Steps:

  • Coat chicken with a mixture of 6 teaspoons of paprika and all of the garlic powder.
  • Sauté chicken in butter over medium heat about 5 minutes on each side.
  • Cover and simmer 15 minutes on low heat. Remove chicken from skillet, reserving liquid.
  • Combine milk, Alouette Spreadable Cheese and remaining paprika in a small mixing bowl.
  • Pour Alouette Garlic & Herbs Spreadable Cheese mixture into skillet, stirring well with reserved liquid.
  • To serve, pour sauce over chicken. Use remaining sauce over rice, pasta or potatoes.

Nutrition Facts : Calories 448.1, Fat 28.3, SaturatedFat 13, Cholesterol 130.5, Sodium 568.4, Carbohydrate 7.6, Fiber 1.7, Sugar 0.5, Protein 40.4

Tips:

  • To ensure a crispy and golden-brown crust, make sure to coat the chicken evenly with the Alouette cheese mixture.
  • For added flavor, use a variety of herbs and spices in the Alouette cheese spread. Consider options like garlic powder, onion powder, paprika, or chili powder.
  • To achieve a creamy and smooth sauce, melt the Alouette cheese over low heat and stir until fully melted. Avoid boiling the sauce, as this can cause the cheese to separate.
  • For a lighter and healthier version of the recipes, consider using a low-fat or non-fat Alouette cheese spread.
  • Serve the chicken and Alouette cheese dishes immediately to enjoy the best taste and texture.

Conclusion:

With its rich and creamy texture, Alouette cheese is a versatile ingredient that can elevate any chicken dish. Whether you're looking for a quick and easy weeknight dinner or a special meal to impress your guests, these Alouette cheese recipes are sure to satisfy your cravings. From the crispy and golden-brown chicken cutlets to the creamy and flavorful chicken Alfredo sauce, each recipe showcases the unique qualities of Alouette cheese and pairs it perfectly with chicken. So, let your taste buds embark on a culinary journey and discover the deliciousness that awaits when you combine the goodness of Alouette cheese and succulent chicken.

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