Best 2 Aloha Wings Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Aloha Wings: A Hawaiian Luau Favorite**

Aloha Wings are a staple dish at any Hawaiian luau. These delicious chicken wings are marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, brown sugar, and ginger. The wings are then grilled or baked until crispy and cooked through. They are a perfect appetizer, main course, or snack, and they are sure to be a hit at your next party or gathering.

This article provides three different recipes for Aloha Wings:

* **Classic Aloha Wings:** This is the traditional recipe for Aloha Wings, made with a simple marinade of pineapple juice, soy sauce, brown sugar, and ginger.
* **Spicy Aloha Wings:** This recipe adds a bit of heat to the classic Aloha Wings marinade with the addition of chili peppers or cayenne pepper.
* **Teriyaki Aloha Wings:** This recipe uses a teriyaki sauce marinade, which gives the wings a sweet and savory flavor.

All three recipes are easy to follow and can be made in under an hour. Whether you are a beginner or an experienced cook, you are sure to love these delicious Aloha Wings.

**Benefits of Aloha Wings:**

* Aloha Wings are a good source of protein and other essential nutrients.
* They are a low-carb, low-calorie food that can be enjoyed as part of a healthy diet.
* Aloha Wings are a versatile dish that can be served as an appetizer, main course, or snack.
* They are a popular dish at Hawaiian luaus and other gatherings.

**Conclusion:**

Aloha Wings are a delicious and easy-to-make dish that is perfect for any occasion. With three different recipes to choose from, you are sure to find an Aloha Wings recipe that you will love. So next time you are looking for a tasty and unique dish to serve, give Aloha Wings a try!

Check out the recipes below so you can choose the best recipe for yourself!

ALOHA CHICKEN WINGS



Aloha Chicken Wings image

Baked chicken wing appetizers with a fruity pineapple-orange based sauce. Very good! Great for parties and sports get-togethers.

Provided by PalatablePastime

Categories     Chicken

Time 7h

Yield 12-15 appetizers

Number Of Ingredients 9

3 lbs chicken wings
1 cup pineapple preserves
1/2 cup dry sherry
1/2 cup frozen orange juice concentrate
1/2 cup soy sauce
1/2 cup brown sugar, packed
1/4 cup vegetable oil
1 teaspoon garlic powder
1 teaspoon ground ginger

Steps:

  • Cut wings into sections and discard tips or save for another use.
  • Place wings in a large resealable plastic ziplock bag.
  • Stir together preserves, sherry, orange juice concentrate, soy sauce, brown sugar, oil, garlic, and ginger, until thoroughly combined.
  • Pour mixture over wings in bag and seal.
  • Work marinade over all parts of chicken wings and allow wings to marinate, refrigerated, for 6 hours or overnight.
  • Place wings on a foil-covered baking pan and pour 1 cup of the marinade over the wings; discard the rest of the marinade.
  • Bake wings at 350F for 1 hour.

ALOHA CHICKEN WINGS



Aloha Chicken Wings image

Number Of Ingredients 9

3 pounds chicken wings
1 cup pineapple preserves
.5 cup Dry Sherry
1/2 cup Frozen orange juice
1/2 cup Soy sauce
1/2 cup Brown sugar
1/4 cup Vegetable oil
1 teaspoon Garlic powder
1 teaspoon Ground ginger

Steps:

  • Cut wings into sections and discard tips
  • place wings in a large resemble plastic ziplock bag.
  • Stir together preserves, sherry, orange juice concentrate, soy sauce, born sugar, oil, garlic and ginger until thoroughly combined.
  • pour mixture over wings in back and seal
  • work marriage over all parts of chicken winds and allow wings to marinate, refrigerate for 6 hours or overnight
  • place wins on a foil covered backing pan and pour 1 cup of the marinade over the wings; discard the rest of the marinade.

Tips:

  • Choose the right chicken wings: Look for wings that are plump and have a good amount of meat on them. Avoid wings that are too small or have been frozen for too long.
  • Pat the wings dry before cooking: This will help the wings to crisp up in the oven.
  • Use a light coating of oil: Too much oil will make the wings greasy. Just a light coating is enough to help the wings crisp up.
  • Preheat your oven to the correct temperature: This is important to ensure that the wings cook evenly.
  • Bake the wings for the correct amount of time: Overcooked wings will be dry and tough. Undercooked wings will be pink and undercooked.
  • Make sure the wings are cooked through: You can check this by inserting a meat thermometer into the thickest part of the wing. The internal temperature should be 165 degrees Fahrenheit.
  • Serve the wings with your favorite dipping sauce: Ranch dressing, blue cheese dressing, or barbecue sauce are all popular choices.

Conclusion:

Aloha wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. With a few simple ingredients and a little bit of time, you can create a delicious dish that everyone will love. So next time you're looking for something new to try, give aloha wings a shot. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #south-west-pacific     #appetizers     #poultry     #chicken     #hawaiian     #dietary     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #wings

Related Topics