Best 3 Aloha Paradise Bars Recipes

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Aloha Paradise Bars are a delightful fusion of tropical flavors and creamy textures, offering a taste of paradise in every bite. These enticing treats feature a buttery macadamia nut crust, a luscious coconut filling, and a decadent chocolate ganache topping, creating a symphony of flavors and textures that will tantalize your taste buds. Perfect for any occasion, these bars are not just a dessert; they are an experience. From the zesty lime bars with their tangy citrus filling to the classic chocolate chip cookie bars with their chewy texture and gooey chocolate chips, this article presents a diverse collection of irresistible recipes that cater to every palate and preference. Get ready to embark on a culinary journey that will transport you to a tropical haven with every bite.

Here are our top 3 tried and tested recipes!

ALOHA PARADISE BARS



Aloha Paradise Bars image

A Betty Crocker recipe. Photo from Betty Crocker website, used with permission.

Provided by Kathie Carr

Categories     Cookies

Time 1h

Number Of Ingredients 8

1 pouch betty crocker® sugar cookie mix (1 pound 1.5 ounces)
1/2 c softened butter
1 egg
2 c white vanilla baking chips
1 c coarsely chopped dried pineapple
1 c flaked coconut
1 c chopped macadamia nuts
1 can(s) sweetened condensed milk (not evaporated, 14 ounces)

Steps:

  • 1. Heat oven to 350 degrees. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
  • 2. Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
  • 3. Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.

ALOHA PARADISE BARS



Aloha Paradise Bars image

I found this receipe from Betty Crocker. Sounded good to me.Always looking for something to serve to satisfy the sweet tooth. I wanted to save this receipe on this site, so that I would'nt lose it.

Provided by Linda Tennant

Categories     Cookies

Time 1h

Number Of Ingredients 8

1 pkg 1lb 1.5 oz. betty crocker sugar cookie mix
1/2 c butter or margarine, softened
1 egg
2 c white vanilla baking chips
1 c coarsely chopped dried pineapple
1 c flaked coconut
1 c chopped macadamia nuts
1 can(s) 14 oz. sweetened condensed milk (not evaporated)

Steps:

  • 1. Heat oven to 350 degrees. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
  • 2. Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
  • 3. Bake 30- 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
  • 4. Makes 36 bars.

ALOHA PARADISE BARS



Aloha Paradise Bars image

Prize-Winning Recipe 2006! Layer tropical pineapple, coconut and macadamia nuts to create a delightfully easy bar.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h15m

Yield 36

Number Of Ingredients 8

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter or margarine, softened
1 egg
2 cups white vanilla baking chips
1 cup coarsely chopped dried pineapple
1 cup flaked coconut
1 cup Betty Crocker™ macadamia nuts, chopped
1 can (14 oz) sweetened condensed milk (not evaporated)

Steps:

  • Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
  • Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
  • Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.

Nutrition Facts : Fat 2, ServingSize 1 Bar, TransFat 1/2 g

Tips for Perfect Aloha Paradise Bars:

- Use a combination of crunchy graham crackers and sweet coconut flakes for the crust for the perfect texture and flavor. - Make sure to press the crust firmly into the pan, ensuring a compact and even layer. - Whip the cream cheese until light and fluffy, and then beat in the sugar and vanilla for a smooth and creamy filling. - Chill the filling for at least 30 minutes, allowing it to set and firm up before topping it with more whipped cream. - Don't be afraid to get creative with the topping! You can garnish it with sliced almonds, crushed nuts, or even chocolate shavings for an extra special touch.

Conclusion:

Indulge your taste buds with the delightful Aloha Paradise Bars, a tropical treat that combines the flavors of pineapple, coconut, and whipped cream. With its graham cracker crust, creamy filling, and sweet topping, this dessert is sure to become a favorite. Perfect for parties, potlucks, or simply as a special treat, these bars are a heavenly combination of tangy, sweet, and refreshing flavors. So, gather your ingredients, put on your apron, and embark on a culinary journey to paradise with these irresistible Aloha Paradise Bars!

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