Best 4 Almost My Moms Carrot Raisin Salad Chick Fil A Copycat Recipes
Carrot raisin salad is a classic side dish that is perfect for potlucks, picnics, and summer cookouts. This refreshing and crunchy salad is made with shredded carrots, raisins, pineapple, walnuts, and a creamy mayonnaise-based dressing. It is a great way to get your daily dose of fruits and vegetables, and it is also a delicious and satisfying snack.
This article features two recipes for carrot raisin salad: a classic version and a healthier version. The classic version is made with mayonnaise, sugar, and sour cream, while the healthier version uses Greek yogurt, honey, and lemon juice. This allows readers to choose the version that best fits their dietary needs and preferences.
Both recipes are easy to follow and can be made in just a few minutes. The classic version is perfect for those who love the traditional flavor of carrot raisin salad, while the healthier version is a great option for those who are looking for a lighter and more nutritious salad.
No matter which recipe you choose, you are sure to enjoy this delicious and refreshing salad. It is a great way to add some color and crunch to your next meal.
COPYCAT CHICK FIL A CARROT RAISIN SALAD RECIPE
Steps:
- Drain any excess liquid from the carrots.
- Drain the can of pineapple and cut them into a small dice.
- Add the raisins and mix everything well. In a small bowl, combine the lemon juice, salad dressing, sugar and salt. Mix well and pour on top of the carrots. Combine everything until it's well incorporated. Refrigerate for at least 30mins.
Nutrition Facts : Calories 363 kcal, Carbohydrate 44 g, Protein 2 g, Fat 21 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 373 mg, Fiber 4 g, Sugar 25 g, ServingSize 1 serving
ALMOST MY MOM'S CARROT RAISIN SALAD (CHICK-FIL-A) COPYCAT
My mom's Carrot Raisin Salad recipe. The only difference is that Chick-Fli-A uses sugar and lemon juice, and my mom doesn't. From a blog on Chick-Fil-A recipes. http://easybreezyrecipes.com/more-chick-fil-as-favorite-recipes.html
Provided by Inactive Account
Categories Fruit
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chill all ingredients except sugar for 30 minutes mix suger into pineapple. add mayo. add lemon juice.
- Add raisins to carrots. Add dressing mixture to carrots and raisins.
- Chill for 12 more minutes.
- Drain some of the juice off the pineapple.
- When chicken is cold, build each salad by first arranging about 4 cups of iceberg lettuce in the bottom of a large salad bowl or on a plate. Place salad on lettuce and serve.
Nutrition Facts : Calories 394.5, Fat 15.3, SaturatedFat 2.2, Cholesterol 11.5, Sodium 407.2, Carbohydrate 67.5, Fiber 6.2, Sugar 45.1, Protein 3.4
CHICK-FIL-A'S "AUTHENTIC" CARROT & RAISIN SALAD
This is now an authentic recipe for Chick-fil-A salad as they shared it with me on my Facebook page when I tagged them in my picture of this salad. So, I've updated the amounts and now you can be assured it is exactly like the one you used to get when they sold it. My Aunt Linda has been asking me to find this recipe for...
Provided by Kimberly Biegacki
Categories Other Salads
Time 15m
Number Of Ingredients 6
Steps:
- 1. Chill all ingredients except sugar at least 30 minutes. Dissolve the sugar in the pineapple, then combine everything gently in a large bowl. May be refrigerated up to 72 hours. Serves 8.
- 2. NOTE: Fresh carrots are the secret, according to Chick-Fil-A.
- 3. Delicious & perfect for Easter Sunday Salad - made for April 12th, 2020
CHICK-FIL-A CARROT RAISIN SALAD RECIPE - (3.9/5)
Provided by msippigrl
Number Of Ingredients 8
Steps:
- Chill everything except the sugar for at least an hour before making the salad. Drain the pineapple in a colander; press down on it, squeezing all the juice out. (It needs to be very dry or the salad will be runny. After draining it well, I pour it out on paper towels and give it a squeeze.) Place pineapple in a bowl; stir in the sugar and lemon juice. Stir in 1/2 cup mayo (can add more later if needed). Refrigerate until needed. Grate/shred the carrots into a large bowl; stir in the raisins. Stir in the pineapple dressing, blending well. Refrigerate until serving time then add the pecans, if using, and a bit more mayo if needed for consistency.
Tips:
- For the best flavor, use fresh carrots and raisins.
- If you don't have time to grate the carrots, you can use pre-shredded carrots.
- Be sure to drain the pineapple well before adding it to the salad.
- If you don't have any chopped walnuts, you can use another type of nut, such as pecans or almonds.
- For a sweeter salad, add more sugar or honey.
- For a tangier salad, add more lemon juice.
- Serve the salad chilled for the best flavor.
Conclusion:
This carrot raisin salad is a delicious and easy-to-make dish that is perfect for potlucks, picnics, or any other gathering. It is also a great way to get your kids to eat their vegetables. With its sweet and tangy flavor, this salad is sure to be a hit with everyone who tries it. So next time you're looking for a refreshing and healthy side dish, give this carrot raisin salad a try. You won't be disappointed!
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