Best 2 Almost Guacamole Recipes
**An Explosion of Flavors: Exploring the Delights of Almost Guacamole Recipes**
In the culinary realm, guacamole reigns supreme as a beloved dip, spread, and condiment, captivating taste buds with its creamy texture and vibrant flavors. Originating from the heart of Mexican cuisine, guacamole has transcended borders and cultures, becoming a global favorite. While traditional guacamole holds a special place in our hearts, the realm of almost guacamole recipes offers an exciting journey of exploration and creativity. These recipes introduce unique variations on the classic, incorporating diverse ingredients and culinary influences that create a symphony of flavors. From zesty twists to smoky notes, and refreshing bursts of acidity, the world of almost guacamole is a culinary adventure waiting to be savored. Embark on this delightful journey as we unveil three distinct recipes that showcase the versatility and boundless possibilities of this beloved dish.
ALMOST GUACAMOLE
A tasty alternative with less fat and fewer calories than traditional guacamole.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h10m
Yield 32
Number Of Ingredients 10
Steps:
- Place asparagus in blender or food processor. Cover and blend on medium speed until smooth.
- Stir together asparagus and remaining ingredients except tortilla chips. Cover and refrigerate at least 1 hour to blend flavors. Serve with tortilla chips.
Nutrition Facts : Calories 5, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 45 mg
ALMOST GUACAMOLE
A tasty alternative with less fat and fewer calories than traditional guacamole.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h10m
Yield 32
Number Of Ingredients 10
Steps:
- Place asparagus in blender or food processor. Cover and blend on medium speed until smooth.
- Stir together asparagus and remaining ingredients except tortilla chips. Cover and refrigerate at least 1 hour to blend flavors. Serve with tortilla chips.
Nutrition Facts : Calories 5, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 45 mg
Tips:
- Use ripe avocados: The riper the avocados, the creamier and more flavorful your guacamole will be.
- Don't over-mash the avocados: You want the guacamole to be chunky, not smooth.
- Add your favorite seasonings: Guacamole is a versatile dish that can be customized to your taste. Try adding chopped cilantro, diced tomatoes, minced garlic, or a squeeze of lime juice.
- Serve immediately: Guacamole is best when served fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 days.
Conclusion:
Almost-guacamole is an easy-to-make, budget-friendly alternative to traditional guacamole that is just as delicious and versatile. It is perfect for parties, potlucks, or snacks. With a few simple ingredients and a few minutes of your time, you can have a delicious Almost-guacamole that everyone will love.
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