Indulge in the simplicity and flavors of Almost-as-Simple Pasta – a delightful dish that showcases the magic of fresh ingredients and a touch of culinary expertise. This pasta recipe is not only easy to prepare but also versatile, allowing you to customize it with your favorite herbs, cheeses, and vegetables. Discover the art of creating a flavorful pasta dish that celebrates the essence of Italian cuisine.
From the classic Spaghetti with Parmesan, Herbs, and Fresh Garlic to the innovative Farfalle with Roasted Vegetables and Feta, this article offers a collection of pasta recipes that cater to diverse tastes and preferences. Each recipe is meticulously crafted to ensure a harmonious balance of flavors, textures, and colors, turning an ordinary meal into an extraordinary culinary experience.
ONE POT GARLIC PARMESAN PASTA RECIPE BY TASTY
Here's what you need: unsalted butter, garlic, chicken broth, milk, fettuccine, salt, pepper, grated parmesan cheese, fresh parsley
Provided by Tasty
Categories Dinner
Time 39m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat unsalted butter in a large skillet over medium high heat. Add garlic and cook, stirring frequently, until fragrant, about 1-2 minutes.
- Add in the chicken broth, milk, and fettuccine. Season with salt and pepper.
- Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked through, about 18-20 minutes.
- Stir in Parmesan. If the mixture is too thick, add more milk as needed until desired consistency is reached.
- Serve immediately, and top with parsley.
- Enjoy!
Nutrition Facts : Calories 694 calories, Carbohydrate 74 grams, Fat 37 grams, Fiber 1 gram, Protein 11 grams, Sugar 9 grams
ALMOST AS SIMPLE PASTA WITH PARMESAN, HERBS, AND FRESH GARLIC
Another family favorite that lends itself to easy variations -- tweak the taste to complement the day's main dish by your choice of herbs. You probably have all these ingredients handy in your pantry and refrigerator. I swear the kids would eat this every day if I'd make it that often. I can't personally vouch for freezing it, but I know that it reheats well in the microwave after being refrigerated. Cooking time is mainly cooking the pasta.
Provided by 3KillerBs
Categories Toddler Friendly
Time 17m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Saute garlic in butter or olive oil with herbs until garlic is soft but not browned.
- Toss with hot pasta, Parmesan, salt, and pepper.
- Herb suggestions: Italian seasoning. Fresh or dried basil. Fresh or dried Rosemary. Herbs de Provence. Fresh or dried basil and oregano in combination. Fresh or dried parsley. Fresh or dried parsley, oregano, and basil. Italian seasoning with a pinch of crushed, red pepper. Fresh chives. Fresh parsley and fresh chives.
- Tip -- Dried herbs, especially rosemary, may benefit from being re-hydrated in a tablespoon of water or white wine.
Tips:
- Use high-quality ingredients for the best flavor. Fresh herbs, good quality Parmesan cheese, and freshly grated garlic will make a big difference.
- Don't overcrowd the pan when cooking the pasta. This will prevent it from cooking evenly.
- Reserve some of the pasta cooking water before draining. This can be used to adjust the consistency of the sauce.
- Add the herbs and Parmesan cheese to the pasta while it is still hot. This will help the flavors to meld together.
- Serve the pasta immediately with additional Parmesan cheese and herbs, if desired.
Conclusion:
This simple pasta dish is a delicious and easy weeknight meal. With just a few ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. The combination of Parmesan cheese, herbs, and garlic is a classic flavor combination that never disappoints. So next time you're looking for a quick and easy pasta dish, give this recipe a try. You won't be disappointed!
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