Best 3 Almond Punch Recipes
Indulge in the delightful harmony of flavors with our exquisite Almond Punch, a refreshing and versatile beverage perfect for any occasion. This classic punch recipe offers a symphony of sweet, tangy, and nutty notes, making it an instant crowd-pleaser.
Uncover the secrets behind this timeless recipe, along with three additional variations that cater to diverse tastes and dietary preferences. From the traditional Almond Punch brimming with creamy almond flavor to the non-alcoholic version for a guilt-free indulgence, each recipe promises a unique flavor experience.
Embark on a culinary journey as we guide you through the steps of crafting this delectable punch. Discover the art of balancing sweet and sour flavors, the importance of choosing high-quality ingredients, and the techniques for achieving the perfect consistency.
Prepare to tantalize your taste buds with our Almond Punch recipes, a delightful symphony of flavors that will elevate any gathering. Whether you seek a classic treat or a contemporary twist, our collection has something for everyone. Cheers to creating unforgettable moments with every sip!
ALMOND PUNCH
Amazing gold-color punch for wedding showers.
Provided by kathywitt
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 30m
Yield 36
Number Of Ingredients 6
Steps:
- Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.
- Mix 2 cups syrup and ginger ale together in a punch bowls.
Nutrition Facts : Calories 367.8 calories, Carbohydrate 91.6 g, Sodium 40.7 mg, Sugar 91.5 g
ALMOND LEMON PUNCH
THIS IS A VERY SWEET PARTY DRINK WITH DELICIOUS ALMOND FRAGRANCE. I TASTED IT THIS WEEK AT A FRIENDS HOME AND WAS BLOWN AWAY BY THE FRAGRANCE AND THEN THE TASTE.
Provided by Brenda Wood
Categories Punch Beverage
Time 15m
Yield 2 QUARTS, 8 serving(s)
Number Of Ingredients 5
Steps:
- FAMILY SIZE TEA BAG AND 2 CUPS BOILING WATER TO STEEP, COOL.
- ADD 6 OZ.CAN FROZEN LEMONADE
- ADD CUP SUGAR OR SPLENDA
- ADD 2 TSP.ALMOND EXTRACT
- ADD ALL INGREDIENTS TO A 2 QT.PITCHER, FILL WITH WATER, MIX AND CHILL.
ALMOND PUNCH
Easy to prepare, super tasty and delightfully different! I can't wait to share this one with friends.
Provided by Martine Bykowski
Categories Punches
Time 15m
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients until sugar is dissolved.
- 2. Store in refrigerator, or can make ahead and freeze then thaw till slushy.
- 3. Mix concentrate with 2 parts ginger ale and 1 part ice water.
Tips:
- Use fresh almonds: Fresh almonds will give your almond punch a more intense flavor and aroma. If you can't find fresh almonds, you can use blanched almonds, but they won't have as much flavor.
- Soak the almonds overnight: Soaking the almonds overnight will help to soften them and make them easier to blend. This will also help to release their nutrients and make them more digestible.
- Use a high-powered blender: A high-powered blender will help you to create a smooth and creamy almond punch. If you don't have a high-powered blender, you can use a regular blender, but you may need to blend the mixture for longer.
- Add sweetener to taste: The amount of sweetener you add to your almond punch is a matter of personal preference. You can use sugar, honey, maple syrup, or another sweetener of your choice.
- Serve chilled: Almond punch is best served chilled. You can chill it in the refrigerator for at least 2 hours before serving, or you can serve it over ice.
Conclusion:
Almond punch is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are looking for a healthy and nutritious drink or a refreshing and flavorful beverage, almond punch is a great choice.
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