Indulge in a refreshing and flavorful culinary experience with our Almond Orange Lettuce Salad, a symphony of vibrant ingredients that tantalize your taste buds. This delectable salad features crisp lettuce leaves tossed in a zesty dressing made with fresh orange juice, tangy rice vinegar, sweet honey, and a hint of Dijon mustard, creating a perfect balance of flavors. Orange segments burst with citrusy goodness, while slivered almonds add a delightful crunch and nutty aroma. Feta cheese crumbles provide a salty contrast, and red onion slices offer a sharp, pungent kick. Discover variations of this vibrant salad, including a zesty Orange Poppy Seed Vinaigrette, a tangy Citrus Honey Dressing, and a creamy Avocado Dressing. Each recipe offers a unique twist on the classic, catering to diverse preferences and dietary needs. Embark on a culinary journey with our Almond Orange Lettuce Salad and its delightful dressing variations, sure to become a favorite in your recipe collection.
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ORANGE-ALMOND SALAD IN LETTUCE CUPS
Fill lettuce leaves with orange and almond salad for an easy side dish - ready in 10 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- In small bowl, mix orange juice, honey and mustard with fork.
- On each of 4 salad plates, arrange 3 lettuce leaves. Fill lettuce leaves with orange pieces and almonds. Drizzle with orange juice mixture.
Nutrition Facts : Calories 130, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 16 g, TransFat 0 g
ALMOND-ORANGE LETTUCE SALAD
"Candied almonds make this delicious salad extra special," writes Marilyn Anderson from Hudsonville, Michigan. "Pay attention when you're preparing the almonds so they don't burn."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- For dressing, combine the first six ingredients in a jar with a tight-fitting lid; shake until sugar is dissolved. In a heavy skillet, saute almonds in butter until toasted, about 4 minutes. Sprinkle with sugar; cook and stir until sugar is melted, about 3 minutes. Spread on foil to cool; break apart. , On two salad plates, arrange the greens, oranges and onions. Shake the dressing; drizzle over salads. Sprinkle with sugared almonds.
Nutrition Facts :
Tips:
- Use a variety of lettuces. This will give your salad a more complex flavor and texture. Some good options include romaine, butterhead, and arugula.
- Don't be afraid to add other fruits and vegetables. Some good options include apples, pears, mandarins, celery, and red onion.
- Make sure the oranges are peeled and segmented before adding them to the salad. This will make them easier to eat.
- Toast the almonds before adding them to the salad. This will give them a more nutty flavor.
- Use a light dressing. A simple vinaigrette made with olive oil and lemon juice is a good option.
- Serve the salad immediately. This will prevent the lettuce from wilting.
Conclusion:
Almond orange lettuce salad is a refreshing and flavorful salad that is perfect for a summer meal. It is easy to make and can be customized to your liking. With its variety of textures and flavors, this salad is sure to please everyone at your table.
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