Best 5 Almond Mocha Iced Coffee Recipes
Indulge in the delectable Almond Mocha Iced Coffee, a symphony of flavors that will tantalize your taste buds and invigorate your senses. This refreshing beverage seamlessly blends the rich, nutty essence of almonds with the robust intensity of coffee, creating a harmonious balance that is both invigorating and soothing. As you sip on this iced delight, the cocoa powder adds a touch of chocolatey decadence, while the hint of vanilla extract and maple syrup imparts a subtle sweetness that complements the coffee's bitterness. Served chilled over ice, this drink is perfect for a pick-me-up on a warm afternoon or as a refreshing treat anytime you crave a caffeine fix.
This recipe provides two variations to cater to different dietary preferences. The classic Almond Mocha Iced Coffee is a delightful combination of coffee, almond milk, cocoa powder, vanilla extract, and maple syrup, while the Vegan Almond Mocha Iced Coffee offers a plant-based alternative with almond milk, coconut cream, cocoa powder, vanilla extract, and maple syrup. Both variations are equally delicious and provide a delightful almond-infused coffee experience.
ICED MOCHA
A perfectly chocolatey, decadent iced mocha coffee.
Provided by Viktorija Jovanovic
Categories Drinks
Time 8m
Number Of Ingredients 5
Steps:
- Drizzle 1 tablespoon of chocolate syrup around the sides of a glass
- Add the ice to the glass
- Once your coffee has cooled down, pour it into a cocktail shaker
- Add the remaining 2 tablespoons of chocolate syrup to the cocktail shaker
- Shake vigorously for 15-20 seconds to combine
- Pour the mixture from the cocktail shaker into the glass
- To finish it off, pour the milk into the glass over the coffee
HOME
Give your coffee an extra kick with just a little almond extract and LACTAID® Chocolate Milk.
Provided by Makers of LACTAID® Brand Products
Yield 2 servings
Number Of Ingredients 5
Steps:
- Dissolve instant coffee into boiling water. Add in LACTAID® Chocolate Milk, and almond extract and stir. Serve over ice.
Nutrition Facts : Serving Size 1 cupAmount Per ServingCalories 145Total Fat 2.22gCalories from Fat 19.95kcalSaturated Fat 1.31gCholestrol 13.12mgSodium 211.57mgTotal Carbohydrate 22.29gDietary Fiber 0.87gSugars 21.00gProtein 8.00gCalcium 264.80mg
CHOCOLATE-Y ICED MOCHA
My favorite morning drink that isn't a diet disaster.
Provided by Linda T
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 6m
Yield 1
Number Of Ingredients 5
Steps:
- Heat 1/4 cup coffee in microwave in a mug until warmed, about 30 seconds. Stir cocoa mix into the coffee until dissolved.
- Fill a large glass with ice cubes. Pour 1 cup cold coffee and almond milk over the ice cubes; stir the cocoa mixture and chocolate syrup into the coffee and almond milk.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 16.7 g, Cholesterol 2.9 mg, Fat 1.8 g, Fiber 1.3 g, Protein 5.2 g, SaturatedFat 0.2 g, Sodium 255.3 mg, Sugar 10.4 g
ALMOND MOCHA ICED COFFEE
I couldn't find an iced coffee recipe that had all the ingredients I was looking for...so I created this one! It's exactly what I wanted!
Provided by Lillian Russo
Categories Non-Alcoholic Drinks
Time 10m
Number Of Ingredients 6
Steps:
- 1. Stir chocolate chips and sugar into warm coffee til melted.
- 2. Add all remaining ingredients.
- 3. Pour into a tall glass.
- 4. Sip and enjoy!
- 5. * I love the tiny droplets of chocolate in my iced coffee and at the bottom of the glass! But if your not into that kind of thing...use 2 Tbls. of chocolate syrup instead of the chocolate chips.
ICED COFFEE MOCHA
I have really been on a iced coffee kick as of late. This is one version I've tried and really like. You may use cooled coffee, but I think the flavor is better if you pour hot coffee over ice. Time doesn't include time to brew coffee.
Provided by MsSally
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill tall glass with ice.
- Mix coffee with syrup, creamer and sugar.
- Pour over ice.
- ENJOY!
Tips:
- To make the best iced coffee, start with a strong cold brew. You can make your own cold brew at home or buy it from a store.
- Use high-quality almond milk for a rich and creamy flavor. You can also use other types of milk, such as soy milk or oat milk.
- Sweeten your iced coffee to taste with your favorite sweetener, such as sugar, honey, or stevia.
- Add a flavoring of your choice, such as vanilla extract, almond extract, or chocolate syrup.
- For a decadent treat, top your iced coffee with whipped cream, chocolate shavings, or crushed nuts.
Conclusion:
Almond mocha iced coffee is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. With its rich flavor and creamy texture, almond mocha iced coffee is sure to become a favorite drink.
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