Indulge in the delectable flavors of the Almond Joy candy bar, now transformed into a creamy and indulgent coffee creamer. This homemade creamer recipe captures the essence of the classic candy, blending rich chocolate, sweet coconut, and a hint of toasted almond. Elevate your morning coffee with this creamy delight, or use it to create decadent desserts and sweet treats. The article offers three variations of the Almond Joy coffee creamer recipe, catering to different dietary preferences and tastes. The classic recipe uses traditional ingredients, while the vegan version provides a plant-based alternative with almond milk and coconut cream. For those seeking a sugar-free option, the keto-friendly recipe utilizes erythritol and monk fruit sweetener. With step-by-step instructions and helpful tips, these recipes are easy to follow and guarantee a luscious and flavorful coffee creamer that will satisfy your cravings.
Here are our top 4 tried and tested recipes!
ALMOND JOY® COCKTAIL
Liquid Almond Joy® bar with a kick.
Provided by CHERYL BLUE
Categories Drinks Recipes Cocktail Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- Fill 1/2 a cocktail shaker with ice; pour in amaretto, cream of coconut, creme de cacao, and cream. Cover shaker and shake; strain into a glass.
Nutrition Facts : Calories 544.5 calories, Carbohydrate 52.3 g, Cholesterol 81.5 mg, Fat 28.6 g, Protein 1.2 g, SaturatedFat 18.9 g, Sodium 44.2 mg, Sugar 49.5 g
ALMOND COFFEE CREAMER
This tasty creamer has just four simple ingredients- but its spicy almond flavor is so rich and soothing, friends will think you fussed. I give it in a holiday jar or with a Christmas mug.
Provided by Taste of Home
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 4
Steps:
- In a bowl, combine all the ingredients; mix well. Store in an airtight container. To use, add to coffee in place of nondairy creamer and sugar.
Nutrition Facts :
ALMOND JOY COFFEE CREAMER RECIPE RECIPE - (4.5/5)
Provided by EricS52
Number Of Ingredients 7
Steps:
- •Place milk, cream and coconut in a blender •Blend on high 20 to 30 seconds •Pour into medium pot set over medium low heat. Add coconut palm sugar and cocoa powder •Heat for 10 to 15 minutes, whisking occasionally until cocoa powder is well blended and sugar is dissolved. •Remove from heat and add the almond extract. Stir and let cool •Store in mason jar or other covered jar for up to 2 weeks. •Use approximately ¼ cup (or to taste) in a large cup of coffee Read more at http://www.turningclockback.com/almond-joy-coffee-creamer-recipe/#yecLpzrVeVDh6SJx.99
ALMOND JOY COFFEE CREAMER
love the international delight version... like this just as well. makes twice as much
Provided by gaynel mohler @gaynel
Categories Hot Drinks
Number Of Ingredients 7
Steps:
- place water, sugar and corn syrup in saucepan
- boil a steady boil for 30 minutes
- remove from heat, add flavorings. stir well
- add the half and half cream, stir well and store in pitcher in refrigerator.
Tips:
- For a richer flavor, use dark roast coffee.
- If you don't have almond milk, you can use regular milk or another type of non-dairy milk.
- Add a pinch of salt to the creamer to enhance the flavor.
- For a sweeter creamer, add more maple syrup or sugar to taste.
- Garnish the creamer with a sprinkle of chopped almonds or coconut flakes.
Conclusion:
This almond joy coffee creamer is a delicious and easy way to add a touch of sweetness and flavor to your morning cup of coffee. It's also a great way to use up leftover almond milk. With just a few simple ingredients, you can make this creamer in minutes. So next time you're looking for a new way to enjoy your coffee, give this almond joy coffee creamer a try.
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