Best 2 Almond Joy Balls Recipes

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Indulge in the delightful Almond Joy Balls, a captivating confection that harmonizes the irresistible flavors of coconut, almonds, and chocolate. These bite-sized treats are a symphony of textures, featuring a soft and chewy coconut center enveloped in a layer of crunchy almonds, all coated in a decadent layer of rich chocolate. With three tempting variations – classic, no-bake, and gluten-free – these Almond Joy Balls cater to diverse dietary preferences and guarantee an explosion of taste in every bite. Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

ALMOND JOY CHOCOLATE BALLS



Almond Joy Chocolate Balls image

I love Almond Joy candybars and these balls are equally good!

Provided by Jamallah Bergman

Categories     Chocolate

Number Of Ingredients 8

2 box confectioner's sugar
1/2 c butter,softened (1stick)
1 can(s) sweetened condensed milk (14oz can)
1 tsp pure almond extract
1 pkg shredded coconut (14oz bag)
1 1/2 c chopped nuts
1 pkg semi-sweet chocolate chips (12oz pkg)
1 bar paraffin

Steps:

  • 1. Cream together sugar and butter in a bowl;add milk. Stir in almond extract,coconut and nuts;mix well. Form candy into 1 inch balls. Place on waxed paper and refrigerate for 3 hours. Melt paraffin and chocolate in top of double boiler, stirring well. Remove from heat but allow chocolate to remain over hot water.(If chocolate becomes to thick,return to heat for a minute or so to thin). With toothpick, dip each ball in chocolate and place on waxed paper to set.

ALMOND JOY BALLS



Almond Joy Balls image

Make and share this Almond Joy Balls recipe from Food.com.

Provided by Lali8752

Categories     Candy

Time 30m

Yield 20-24 pieces

Number Of Ingredients 5

3/4 cup cooked, drained, mashed potato (plain-no butter etc)
4 cups sweetened coconut
1 (1 lb) box powdered sugar
1 -2 teaspoon almond extract
chocolate (to melt)

Steps:

  • Drain a cooked potato and mash with a fork in large bowl.
  • Work in powdered sugar, add coconut and extract.
  • be sure to mix well.
  • Roll in balls or logs and chill.
  • Dip in melted chocolate.
  • If it becomes sticky while rolling in balls just chill again.

Tips:

  • Use almond flour for a grain-free and low-carb option.
  • Add a teaspoon of espresso powder to the coconut mixture for a mocha flavor.
  • Dip the balls in melted dark chocolate instead of white chocolate for a richer flavor.
  • Roll the balls in crushed graham crackers or chopped nuts for a crunchy coating.
  • For a fun twist, try using different types of nut butter, such as cashew or peanut butter.
  • To make the balls more festive, decorate them with sprinkles, chopped nuts, or shredded coconut.
  • Store the balls in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Almond Joy balls are a delicious and easy-to-make treat that is perfect for any occasion. They are made with simple ingredients and can be customized to your liking. Whether you are looking for a healthy snack or a indulgent dessert, almond joy balls are a great choice. So next time you are craving something sweet, give this recipe a try.

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