Best 2 Almond Delight Recipes

Indulge in the delightful symphony of flavors and textures that is Almond Delight. This versatile dessert showcases the nutty richness of almonds in three distinct yet equally tempting recipes. Embark on a culinary journey that begins with the classic Almond Delight, a delectable treat made with layers of almond sponge cake, creamy almond filling, and fluffy whipped cream. Next, tantalize your taste buds with the Almond Delight Bars, a delightful combination of almond shortbread crust, almond filling, and a sprinkling of toasted almonds. Finally, surrender to the allure of the Almond Delight Trifle, a layered masterpiece featuring almond cake, almond pudding, and a medley of fresh fruits. Each recipe offers a unique twist on the almond theme, ensuring an unforgettable dessert experience.

Here are our top 2 tried and tested recipes!

ALMOND DELIGHT ICE CREAM

Almond Delight Ice Cream image

A very good ice cream flavor.

Provided by lwilliams001

Categories Desserts Nut Dessert Recipes Almond Dessert Recipes

Time 3h20m

Yield 16

Number Of Ingredients 7

Ingredients

1 ½ cups white sugar
4 eggs, beaten until light and fluffy
4 cups heavy whipping cream
2 cups milk
4 teaspoons vanilla extract
4 teaspoons almond extract
1 ¼ cups sliced almonds

Steps:

Beat sugar into the eggs in small amounts, assuring each addition dissolves completely before introducing the next.
Whisk cream, milk, vanilla extract, and almond extract into the egg mixture; fold almonds into mixture.
Pour into the container of an ice cream maker; freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 361.5 calories, Carbohydrate 23.5 g, Cholesterol 130.5 mg, Fat 27.6 g, Fiber 0.7 g, Protein 5.3 g, SaturatedFat 14.8 g, Sodium 52.7 mg, Sugar 20.6 g

ALMOND DELIGHT

Almond Delight image

Another tasty dish from my American Profile cookbook! ENJOY!

Provided by Stephanie Dodd

Categories Cookies

Time 40m

Number Of Ingredients 5

Ingredients

1/4 c brown sugar, firmly packed
1/2 c margarine, melted
1/2 c sliced almonds
1 c flaked coconut
1 c flour

Steps:

1. Filling: 2 (3 oz) boxes instant coconut pudding 2 cups cold milk, 8 oz. Whipped Topping
2. Stir brown sugar, margarine,almonds, coconut, and flour until blended. Pour into shallow baking pan and bake at 350 degrees for 30 minutes, stirring several times while baking. (will resemble granola). Remove the crumb mixture from oven to cool. Combine pudding, milk, and whipped topping and set in refrigerator to thicken (about 10 minutes). In a 9" square pan, sprinkle 3/4 of crumb mixture; cover with thickened filling, and top with remaining crumbs! DELISH!

Tips:

Choose high-quality almonds. Fresh, whole almonds will yield the best flavor and texture.
Toast the almonds before using. Toasting enhances the almonds' flavor and makes them more fragrant.
Use a food processor to grind the almonds. This will ensure a fine, even grind.
Don't overmix the batter. Overmixing will make the cake tough.
Bake the cake in a preheated oven. This will help the cake rise evenly.
Let the cake cool completely before frosting it. This will help the frosting set properly.
Use a cream cheese frosting. Cream cheese frosting is a classic pairing for almond cake.
Garnish the cake with sliced almonds or chopped nuts. This will add a touch of elegance and flavor.

Conclusion:

These recipes are all delicious ways to enjoy almond cake. Whether you're looking for a simple snack or an elegant dessert, you're sure to find a recipe here that you'll love. Almond cake is a versatile cake that can be dressed up or down, making it perfect for any occasion. So next time you're in the mood for a sweet treat, give one of these recipes a try.