Best 2 Almond Chocolate Chia Seed Pudding Recipe By Tasty Recipes

Indulge in a symphony of flavors and textures with our Almond Chocolate Chia Seed Pudding, a delightful treat that combines the rich taste of chocolate, the nutty flavor of almonds, and the wholesome goodness of chia seeds. This versatile pudding can be enjoyed as a quick and easy breakfast, a satisfying snack, or a guilt-free dessert. With just a few simple ingredients and minimal preparation, you can create a delicious and nutritious pudding that's sure to tantalize your taste buds.

In addition to the classic Almond Chocolate Chia Seed Pudding, this article also offers variations to cater to different dietary preferences and flavor profiles. The Chocolate Avocado Chia Seed Pudding adds a creamy and decadent twist, while the Berry Chia Seed Pudding bursts with the vibrant flavors of fresh berries. For those seeking a vegan option, the Vegan Chocolate Chia Seed Pudding is a plant-based delight that delivers all the chocolatey goodness without compromising on taste or texture.

With its versatility and ease of preparation, this Almond Chocolate Chia Seed Pudding is a culinary gem that deserves a place in your recipe collection. Whether you're a seasoned chef or a novice cook, this recipe is sure to impress with its simplicity and delicious results. So, gather your ingredients, put on your apron, and embark on a culinary journey that will leave you craving more.

Here are our top 2 tried and tested recipes!

CACAO CHIA PUDDING RECIPE BY TASTY

Cacao Chia Pudding Recipe by Tasty image

Here's what you need: almond milk, vanilla extract, agave nectar, organic cacao powder, chia seeds, almond butter, sea salt, coconut flake, fresh raspberry

Provided by Isabel Castillo

Categories Snacks

Yield 2 servings

Number Of Ingredients 9

Ingredients

1 cup almond milk
1 teaspoon vanilla extract
1 tablespoon agave nectar
2 ½ tablespoons organic cacao powder
¼ cup chia seeds
2 tablespoons almond butter, 1 per serving
sea salt, to taste
coconut flake, to taste
fresh raspberry, to taste

Steps:

In a medium bowl, whisk together the almond milk, vanilla, agave, and cacao powder until well combined. Add the chia seeds and whisk to incorporate.
Cover the bowl and refrigerate for at least 3 hours, or up to overnight, until the chia seeds have absorbed the liquid and the mixture has a pudding-like consistency.
Divide the pudding between 2 small bowls and top each serving with 1 tablespoon of almond butter and sea salt, coconut flakes, and raspberries to taste.
Enjoy!

Nutrition Facts : Calories 249 calories, Carbohydrate 22 grams, Fat 15 grams, Fiber 9 grams, Protein 7 grams, Sugar 7 grams

ALMOND CHOCOLATE CHIA SEED PUDDING RECIPE BY TASTY

Almond Chocolate Chia Seed Pudding Recipe by Tasty image

Here's what you need: greek yogurt, almond milk, vanilla extract, honey, chia seeds, dark cocoa powder, slivered almond, chocolate shaving

Provided by Joey Firoben

Categories Breakfast

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 cup greek yogurt
1 cup almond milk
1 teaspoon vanilla extract
2 tablespoons honey
¼ cup chia seeds
2 tablespoons dark cocoa powder
slivered almond
chocolate shaving

Steps:

In a medium bowl, mix the yogurt, almond milk, vanilla, honey, chia seeds, and cocoa powder together until well combined.
Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
Spoon the pudding into desired serving dish and top with slivered almonds and chocolate shavings.
Enjoy!

Nutrition Facts : Calories 161 calories, Carbohydrate 25 grams, Fat 3 grams, Fiber 4 grams, Protein 8 grams, Sugar 18 grams

Tips:

Use a high-quality cocoa powder for the best flavor. Look for one that is labeled "unsweetened" and has a deep, rich color.
If you don't have almond milk, you can use another type of plant-based milk, such as oat milk or soy milk. However, almond milk will give the pudding the best flavor.
If you want a sweeter pudding, you can add more maple syrup or honey to taste. You can also add a pinch of salt to balance out the sweetness.
For a thicker pudding, add more chia seeds. You can also blend the pudding until it reaches your desired consistency.
Store the pudding in an airtight container in the refrigerator for up to 5 days.

Conclusion:

This almond chocolate chia seed pudding is a delicious and healthy breakfast, snack, or dessert. It is packed with nutrients and antioxidants, and it is also gluten-free and vegan. With just a few simple ingredients, you can make this pudding in just a few minutes. So next time you are looking for a quick and easy treat, give this almond chocolate chia seed pudding a try!