Best 2 Almond Butter Icing Recipes
Indulge in a symphony of flavors with our delectable collection of almond butter icing recipes. These velvety smooth frostings, crafted with the rich, nutty goodness of almond butter, elevate your cakes, cupcakes, and cookies to new heights. From classic vanilla almond buttercream to decadent chocolate almond ganache, our diverse selection caters to every taste preference. Embrace the natural sweetness of maple almond frosting or tantalize your taste buds with a tangy lemon almond glaze. Each recipe is meticulously crafted to ensure a perfect balance of flavors and textures, transforming ordinary desserts into extraordinary culinary creations.
Let's cook with our recipes!
ALMOND BUTTER ICING
Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency.
Provided by DeDe
Categories Desserts Frostings and Icings
Yield 32
Number Of Ingredients 5
Steps:
- Cream together the shortening and the butter, add the almond extract and beat until fluffy.
- Beat in the confectioners' sugar, one cup at a time. Add the milk alternately with the confectioners' sugar, one tablespoon at a time until the icing reaches the desired consistency. Color and decorate as desired.
Nutrition Facts : Calories 182.1 calories, Carbohydrate 18.8 g, Cholesterol 15.4 mg, Fat 12.2 g, Protein 0.1 g, SaturatedFat 5.3 g, Sodium 41.9 mg, Sugar 18.5 g
ALMOND BUTTER ICING
In case you can't tell, I like almonds. You might not need all 5 cups of confectioner's sugar. Just follow your instincts. You want it spreadable, but not too thick.
Provided by spatchcock
Categories Sauces
Time 5m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Cream together the shortening and the butter, add the almond extract and beat until fluffy.
- Beat in the confectioner's sugar, one cup at a time.
- Add the milk alternately with the confectioner's sugar, one tbs at a time until the icing reaches the desired consistency.
- Color and decorate as you like!
Tips:
- For a smoother icing, make sure the almond butter is at room temperature before using.
- If the icing is too thick, add a little almond milk or water to thin it out.
- If the icing is too thin, add a little more almond butter or powdered sugar to thicken it.
- To make a chocolate almond butter icing, add 1/2 cup of melted chocolate to the icing.
- To make a vanilla almond butter icing, add 1 teaspoon of vanilla extract to the icing.
- To make a cinnamon almond butter icing, add 1/2 teaspoon of cinnamon to the icing.
- For a fun and festive icing, add some sprinkles or chopped nuts to the top.
Conclusion:
Almond butter icing is a delicious and versatile frosting that can be used on a variety of desserts. It is easy to make and can be customized to your own taste. Whether you are looking for a simple and classic icing or something more unique and flavorful, almond butter icing is a great option. So next time you are baking, try almond butter icing and see for yourself how delicious it is!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #low-protein #5-ingredients-or-less #sauces #desserts #condiments-etc #american #easy #no-cook #cakes #dietary #low-sodium #cake-fillings-and-frostings #low-in-something #number-of-servings #technique
You'll also love
