Best 6 Allrecipes Hurricane Recipes
**Allrecipes Hurricane: A Culinary Journey Through a Classic Cocktail**
The Allrecipes Hurricane is a timeless classic that captures the vibrant spirit of New Orleans with its bold flavors and refreshing taste. This iconic cocktail, named after the powerful storms that frequent the Gulf Coast, has become a symbol of resilience and celebration. With its distinct blend of light and dark rums, citrusy accents, and a hint of sweetness, the Hurricane is a perfect balance of tart and tangy. As you sip on this refreshing libation, you'll be transported to the heart of the Big Easy, surrounded by the vibrant energy of Mardi Gras parades and the soulful sounds of jazz music. Explore our collection of Allrecipes Hurricane variations, each offering a unique twist on this beloved cocktail. From the classic Hurricane to the refreshing Frozen Hurricane and the indulgent Hurricane Punch, our recipes cater to every taste and occasion.
TEXAS HURRICANE
This beverage is known for its 'sneak up and blow you away' power. There are many different versions, but I believe you will find mine a very good blend of rums, other alcoholic beverages and fruit juices. If you can walk after two of these...well...you just think you can. Everything is bigger and better in Texas -- just try this and see.
Provided by MIDNITEPAIN
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 13
Steps:
- Fill a hurricane glass with ice. Pour in the rum, coconut rum, vodka, gin, triple sec, orange juice, pineapple juice, and grenadine. Stir well with a bar spoon, then pour the 151 rum over the back of the spoon to float the liquor on top of the drink. Garnish the glass with orange, lime, and a cherry.
- Sip with a straw from the bottom for a 'sneak up on you' punch or sip from the top for a 'knock you down' twister.
Nutrition Facts : Calories 586 calories, Carbohydrate 54.2 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 27 mg, Sugar 38 g
HURRICANE CAKE
An easy and delicious cake, also known as Earthquake Cake. Coconut and pecans are baked under a German chocolate cake mix, with a cream cheese mixture on top that sinks into the batter as it bakes.
Provided by Iris
Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake
Time 1h5m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Melt and spread 1/2 cup margarine in the bottom of a 9x13 inch pan. Sprinkle coconut and pecans evenly over the bottom of pan; set aside.
- Prepare cake mix as directed on package. Pour batter over coconut and pecans in pan. In a saucepan over low heat, melt cream cheese and 1/2 cup margarine. Stir in confectioners' sugar until mixture is smooth. Spoon cream cheese mixture randomly over top of cake batter.
- Pour batter into prepared pan. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool and serve from the pan.
Nutrition Facts : Calories 610.4 calories, Carbohydrate 78.8 g, Cholesterol 20.5 mg, Fat 32.2 g, Fiber 1.5 g, Protein 4.6 g, SaturatedFat 9.9 g, Sodium 565.3 mg, Sugar 62 g
NEW ORLEANS HURRICANE
This is the Classic N'awlins Hurricane. Drink through a straw from the bottom first. It starts out calm, but it gets stormy towards the end!
Provided by Renata
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 6
Steps:
- In a shaker, combine ice, light rum, passion fruit syrup, lemon-lime flavored carbonated beverage and lime juice. Shake well and pour mixture into a Hurricane or other large specialty glass. Float the 151 proof rum on top of the drink.
Nutrition Facts : Calories 522.7 calories, Carbohydrate 83.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 69.3 mg, Sugar 51.7 g
HURRICANE I
Super tropical drink that needs to be served in a hurricane glass!
Provided by Kim
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 9
Steps:
- Fill a 16 ounce glass with ice. Pour in amaretto, light rum and dark rum. Pour in orange juice, pineapple juice, and lemon juice. Stir, then top with a dash of grenadine and garnish with an orange slice and a cherry.
Nutrition Facts : Calories 464.2 calories, Carbohydrate 63.2 g, Cholesterol 0 mg, Fat 0.7 g, Fiber 0.8 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 9.2 mg, Sugar 51.9 g
HURRICANE COCKTAIL
The sweet and boozy concoction known as the hurricane, is a popular drink in America's #1 party town--New Orleans.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine dark rum, light rum, passion fruit syrup, and lime juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass.
Nutrition Facts : Calories 189.9 calories, Carbohydrate 17 g, Fiber 0.1 g, Protein 0.1 g, Sodium 18.2 mg, Sugar 14.2 g
ALLRECIPES' HURRICANE
Our version of the Mardi Gras favorite isn't too sweet or too big. It's just right.
Provided by RuthE
Categories Rum Drinks
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place 2 ice cubes in a cocktail shaker; add passion fruit-flavored syrup, pineapple juice, lime juice, dark rum, and light rum. Cover shaker and shake.n
- Fill a 14-ounce glass with remaining ice and strain drink over ice.n
Nutrition Facts : Calories 571.1 calories, Carbohydrate 118.6 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.4 g, Sodium 79.3 mg, Sugar 109.2 g
Tips:
- Use fresh, ripe bananas: The riper the bananas, the sweeter and more flavorful your hurricane will be.
- Don't overmix the batter: Overmixing will make the hurricane tough. Mix just until the ingredients are combined.
- Cook the hurricane over medium heat: Cooking over high heat will cause the hurricane to burn.
- Serve the hurricane warm: Hurricane is best served warm, but it can also be served cold.
- Top with your favorite toppings: Hurricane can be topped with a variety of toppings, such as whipped cream, ice cream, chocolate chips, or fruit.
Conclusion:
Hurricane is a delicious and easy-to-make dessert that is perfect for any occasion. This classic Southern dessert is made with simple ingredients that you probably already have on hand, and it can be prepared in just a few minutes. Whether you serve it warm or cold, topped with your favorite toppings, hurricane is sure to be a hit with everyone who tries it.
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