Best 2 All Recipe Salad Recipes

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Looking for a salad that's both delicious and nutritious? Look no further. Here, we've compiled a collection of all-time favorite salad recipes that are packed with fresh ingredients, vibrant flavors, and essential nutrients. Whether you're a vegetarian, a meat lover, or simply looking for a light and refreshing meal, we've got you covered. From classic Caesar salad to hearty Cobb salad, and from colorful Greek salad to exotic Thai salad, our recipes offer a wide range of options to suit every taste and preference. So, get ready to elevate your salad game and enjoy a culinary journey that will tantalize your taste buds and leave you feeling satisfied and refreshed.

Here are our top 2 tried and tested recipes!

HELLMANN'S ALL-PURPOSE WALDORF FRUIT SALAD RECIPE - (4.6/5)



Hellmann's All-purpose Waldorf Fruit salad Recipe - (4.6/5) image

Provided by á-7198

Number Of Ingredients 9

1/2 cup toasted walnuts, slightly chopped
1/2 cup celery, sliced thin
1/2 cup grapes (red seedless or green seedless, sliced in half; 1/4 cup raisins or Craisins)
1 apples (sweet, cored and chopped) any favorite apple can be used
3 tablespoons mayonnaise (Hellmann's® Real)
1 tablespoon fresh lemon juice
Salt
Pepper
Lettuce, for serving

Steps:

  • In medium size bowl combine all ingredients except the lettuce. Chill for about 1 hour. Serve over lettuce and enjoy!

DAVID VENABLE'S ALL-AMERICAN MACARONI SALAD RECIPE - (4.4/5)



David Venable's All-American Macaroni Salad Recipe - (4.4/5) image

Provided by davidv

Number Of Ingredients 19

Salad:
4 cups elbow macaroni, cooked, drained, and chilled
1 cup red onion, chopped
1 cup celery, chopped
1 cup frozen peas, defrosted
1/2 cup red peppers, chopped
1 cup carrots, grated
3 eggs, hardboiled and chopped
1/2 lb thinly sliced deli ham, diced
Dressing:
1-1/2 cups mayonnaise
3/4 cup sour cream
2 Tbsp Dijon mustard
3 Tbsp white vinegar
1/2 tsp garlic powder
1 tsp ground black pepper
2 tsp kosher salt
1 Tbsp sugar
1 tsp celery seed

Steps:

  • Combine the elbows, onion, celery, peas, red peppers, carrots, eggs, and ham in a large mixing bowl. Then, in a separate bowl, combine the mayonnaise, sour cream, Dijon mustard, vinegar, garlic powder, black pepper, salt, sugar, and celery seed. Mix until fully combined. Pour the dressing over the salad ingredients and fold until evenly coated. Chill and serve.

Tips:

  • Prep ingredients in advance: Chop vegetables, wash fruits, and cook grains ahead of time to save time and make assembly easier.
  • Use a variety of textures and flavors: Combine crunchy, soft, sweet, and savory ingredients to create a salad that's both interesting and satisfying.
  • Don't be afraid to experiment: There are endless possibilities when it comes to salad recipes. Try new combinations of ingredients and dressings to find your favorites.
  • Make it a meal: Add protein, such as grilled chicken, tofu, or beans, to make a salad that's more filling and satisfying.
  • Keep it fresh: Salads are best when they're made with fresh ingredients. If you're using pre-packaged ingredients, be sure to check the expiration dates.

Conclusion:

Salads are a delicious, healthy, and versatile dish that can be enjoyed for lunch, dinner, or as a side dish. With so many different recipes to choose from, there's sure to be a salad that everyone will enjoy. So next time you're looking for a quick and easy meal, reach for a salad recipe and get creative!

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