Best 6 All American Trifle Recipes
Indulge in a culinary journey across the United States with our tantalizing All-American Trifle, a dessert that harmoniously blends classic flavors from coast to coast. This enticing trifle features layers of moist chocolate cake, creamy vanilla pudding, and fresh seasonal fruits, topped with a crown of luscious whipped cream.
For chocolate lovers, the recipe includes a decadent chocolate cake recipe from the heart of Texas, ensuring a rich and velvety texture. Those who prefer a lighter base can opt for the airy angel food cake hailing from the West Coast, adding a delicate touch to the trifle.
Vanilla pudding enthusiasts will delight in the creamy and smooth pudding filling inspired by the Midwest, known for its rich dairy products. Alternatively, for a tangy twist, try the citrus-infused pudding reminiscent of Florida's vibrant flavors.
No trifle is complete without an abundance of fresh fruits. The recipe suggests a vibrant combination of strawberries, blueberries, and bananas, representing the diverse harvests of California and the Pacific Northwest. For a tropical flair, incorporate juicy pineapple and mango, reminiscent of Hawaii's exotic fruits.
Finally, no All-American Trifle would be complete without a generous dollop of whipped cream, a staple of New England's culinary tradition. The recipe provides instructions for making homemade whipped cream, ensuring a light and fluffy topping that perfectly complements the layers of cake, pudding, and fruit.
With its customizable layers and patriotic spirit, the All-American Trifle is a dessert that celebrates the diverse culinary heritage of the United States. Whether you prefer a classic chocolate and vanilla combination or crave a more adventurous flavor profile, this recipe offers endless possibilities to create a truly unique and memorable dessert.
ALL-AMERICAN TRIFLE
Show your colors with red, white and blue stripes in this deliciously smart American Trifle. Our All-American Trifle is a top-rated fruity dessert!
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Beat pudding mix and milk with whisk 2 min.
- Layer half each of the cake cubes, strawberries and blueberries in 3-qt. serving bowl; cover with pudding. Repeat layers of cake and fruit. Top with COOL WHIP.
- Refrigerate 1 hour.
Nutrition Facts : Calories 160, Fat 3.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
BLACK FOREST TRIFLE
A trifle layered in a glass bowl that makes a beautiful display. Rich, yet light. Simple, yet still impressive and colorful. I've made it several times for family holidays and it is always a hit!
Provided by BRENDAJST
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 2h15m
Yield 16
Number Of Ingredients 4
Steps:
- Put about half of the pound cake cubes into the bottom of a glass trifle bowl; top with 1 can cherry pie filling, half of the hot fudge, and 2 cups whipped topping. Repeat layers.
- Drizzle some of the hot fudge over the top layer of whipped topping. Dollop small amounts of the cherry pie filling decoratively over the whipped topping.
- Cover bowl with plastic wrap and refrigerate at least 2 hours.
Nutrition Facts : Calories 298.3 calories, Carbohydrate 47.7 g, Cholesterol 46.4 mg, Fat 11.3 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 7.5 g, Sodium 152.9 mg, Sugar 18.9 g
PATRIOTIC BERRY TRIFLE
Steps:
- Heat 1/4 cup sugar, the lemon juice and 1/4 cup water in a saucepan over medium-high heat, stirring, until the sugar dissolves. Remove from the heat and stir in the almond extract.
- Brush both sides of each slice of cake with the syrup. Cut the slices into 1-inch cubes.
- Beat the remaining 2/3 cup sugar and the cream cheese with a mixer on medium speed until smooth and light. Add the cream and beat on medium-high speed until smooth and the consistency of whipped cream.
- Arrange half of the cake cubes in the bottom of a 13-cup trifle dish. Sprinkle evenly with a layer of blueberries. Dollop half of the cream mixture over the blueberries and gently spread. Top with a layer of strawberries. Layer the remaining cake cubes on top of the strawberries, then sprinkle with more blueberries and top with the remaining cream mixture. Finish with the remaining strawberries and blueberries, arranging them in a decorative pattern. Cover and refrigerate 1 hour.
BERRY TRIFLE
This dessert is great for parties. Its presentation is pretty, and it's even better to eat! Any combination of frozen berries may be used. Garnish with chopped nuts.
Provided by IRON CHEF
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 2h
Yield 18
Number Of Ingredients 9
Steps:
- Place cubed cake in bottom of large glass serving bowl. Layer the blueberries, raspberries and blackberries on top of the cake. Sprinkle with praline liqueur.
- In a medium bowl, combine pudding mix, milk, condensed milk and 1 cup of whipped topping, stir well. Pour mixture over frozen berries. Top custard with remaining cool whip. Let sit at room temperature for 1 hour or in refrigerator for 2 to 3 hours, enough for the berries to thaw before serving.
Nutrition Facts : Calories 241.6 calories, Carbohydrate 39.4 g, Cholesterol 44.9 mg, Fat 7.7 g, Fiber 2 g, Protein 3.2 g, SaturatedFat 5.3 g, Sodium 209.5 mg, Sugar 31.1 g
SUMMER FRUIT TRIFLE
This simple, light dessert is great for picnics or barbecues. I made it for a cookout recently and it didn't last long. You can easily substitute different fruit based on what you have on hand.
Provided by K.Glavin
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 15m
Yield 10
Number Of Ingredients 4
Steps:
- Cover the bottom of a large bowl with 1/3 of the angel food cake cubes. Generously cover the cake with 1 1/3 cups yogurt. Spread 1 1/3 cups of the strawberry slices and blueberries on top of the yogurt. Repeat twice with the remaining cake cubes, yogurt, and berries. Serve immediately or chill until needed.
Nutrition Facts : Calories 188.6 calories, Carbohydrate 38.2 g, Cholesterol 4.5 mg, Fat 1.6 g, Fiber 1.8 g, Protein 6.8 g, SaturatedFat 0.8 g, Sodium 311.4 mg, Sugar 16.7 g
PATRIOTIC TRIFLE
Get ready for oohs and aahs when you bring out this pretty trifle. Don't forget to include one tiny American flag for each child in your group. They'll love it! -Sandra Brown, Independence, Iowa
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 20 servings.
Number Of Ingredients 10
Steps:
- In two small bowls, combine each gelatin flavor with 1 cup boiling water. Stir 1/2 cup cold water into each. Pour each into an ungreased 9-in. square pan. Refrigerate for 1 hour or until set. , In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in 2 cups whipped topping., Set aside 1/4 cup blueberries and 1/2 cup strawberries for garnish. Cut the gelatin into 1-in. cubes. In a 3-qt. trifle bowl or serving dish, layer the strawberry gelatin, half of the cake cubes, the remaining blueberries and half of the pudding mixture. , Top with blue gelatin and remaining cake cubes, strawberries and pudding mixture. Garnish with reserved berries and remaining whipped topping. Serve immediately.
Nutrition Facts : Calories 160 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 250mg sodium, Carbohydrate 31g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use fresh ingredients: Fresh fruits, berries, and whipped cream will give your trifle the best flavor.
- Layer your ingredients carefully: Start with a layer of cake or ladyfingers, then add a layer of fruit, followed by a layer of pudding or custard. Repeat the layers until you reach the top of the trifle bowl.
- Chill your trifle before serving: This will help the flavors to meld and the trifle to set.
- Garnish your trifle with fresh fruit, whipped cream, or chocolate shavings: This will make your trifle look as good as it tastes.
Conclusion:
The All-American Trifle is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With its layers of cake, fruit, pudding, and whipped cream, the All-American Trifle is sure to be a hit with everyone who tries it.
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