Indulge in a culinary delight with our delectable Alfredo Green Bean Casserole, a harmonious blend of flavors and textures that will tantalize your taste buds. This classic casserole is elevated with a creamy Alfredo sauce, tender green beans, and a crispy onion topping, creating a symphony of flavors in every bite. Our recipe offers a unique twist on the traditional green bean casserole, adding a touch of sophistication and elegance to your holiday table. With its vibrant green beans, velvety sauce, and golden-brown crust, this dish is sure to be a showstopper.
Additionally, we present a collection of complementary recipes that will transform your dining experience. Explore our curated selection of main courses, side dishes, and desserts, each carefully chosen to pair perfectly with the Alfredo Green Bean Casserole. From succulent roasted turkey to fluffy mashed potatoes and decadent chocolate mousse, you'll find an array of culinary delights to satisfy every palate. Whether you're hosting a festive gathering or a cozy family dinner, these recipes will elevate your meal to a memorable occasion.
GREEN BEANS ALFREDO
Make and share this Green Beans Alfredo recipe from Food.com.
Provided by Lorac
Categories Cheese
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Combine Alfredo sauce, beans, 1/2 of the onions and pepper.
- Place in a 1 1/2 quart baking dish and sprinkle with Parmesan.
- Bake 25 minutes or until bubbling.
- Top with remaining onions and bake 5 minutes.
Nutrition Facts : Calories 63, Fat 2, SaturatedFat 1.1, Cholesterol 5.5, Sodium 107.1, Carbohydrate 8.6, Fiber 3.9, Sugar 1.6, Protein 4.3
GREEN BEAN CASSEROLE
This easy green bean casserole has always been one of my favorite dishes. You can make it before any guests arrive and refrigerate it until it's ready to bake. -Anna Baker, Blaine, Washington
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine soup, milk, soy sauce and pepper. Gently stir in beans. Spoon half of the mixture into a 13x9-in. baking dish. Sprinkle with half of the onions. Spoon remaining bean mixture over the top. Sprinkle with remaining onions., Bake at 350° until heated through and onions are brown and crispy, 30-35 minutes.
Nutrition Facts : Calories 163 calories, Fat 11g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 485mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
ALFREDO GREEN BEAN CASSEROLE
Our family thought this was a very tasty version.
Provided by Joyce Boswell
Categories Side Casseroles
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Mix drained green beans in a medium bowl. Add small can of sliced mushrooms, half of french fried onions, alfredo sauce and evaporated milk and stir well. Place in 9 by 9 greased baking dish. Bake for 35 minutes or until bubbly. Top with remaining onion rings during last 10 minutes of baking. Let stand 10 minutes before serving.
FRENCH'S GREEN BEAN CASSEROLE
Wondering how to make green bean casserole? In this green bean casserole recipe, creamy mushroom sauce surrounds tender green beans, topped with French's Crispy Fried Onions.
Provided by The French's Food Company LLC.
Categories Thanksgiving Christmas Green Bean Onion Side Mushroom Casserole/Gratin
Yield 6 servings
Number Of Ingredients 5
Steps:
- Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions.
- Bake at 350°F for 30 min. or until hot. Stir.
- Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
- This recipe is made available as a courtesy by The French's Food Company LLC.
GREEN BEAN ALFREDO CASSEROLE
Wasn't brave enough to try this out for Thanksgiving since my family may have lynched me due to the fact that they have me make 2 casserole dishes of the traditional cream of mushroom green bean casserole every year, but I do want to try it soon.
Provided by Michelle Harris
Categories Side Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Heat saucepan to medium add butter, alfredo sauce, milk, and parmesan cheese. Bring to a simmer and keep stirring until thickened, then set aside.
- 2. Fry italian bacon (panchetta) until light brown, then add garlic, and mushrooms while continuing to fry it. About 3-4 minutes longer until tender. Set aside.
- 3. In 8x8 casserole dish place thawed green beans, add your alfredo mixture, add your fried mixture, ground pepper, and 1/2 cup of crispy onions. Stir all together. Bake for 20 minutes on 350.
- 4. Take out of oven, top with remaining crispy onion and rest of parmesan cheese, bake another 10 minutes.
ALFREDO GREEN BEAN CASSOROLE
Saw this recipe and switched it up to suit our tastes. This is delicious and a great update on the regular green bean casserole. Hope you all enjoy it!
Provided by Tammy Durden @tammyd102
Categories Vegetables
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- In a small pan, combine butter, alfredo mix, milk, and 1/4 cup of parmesan cheese. Bring to simmer over medium heat, stirring constantly until thickened. Remove from heat and set aside.
- Saute pancetta over medium heat until almost brown, drain off excess fat. Add onions, garlic and mushrooms. Saute 3 minutes or until softened.
- In large mixing bowl combine green beans, alfredo sauce, ingredients in saute pan and 1/2 cup of french fried onions. Mix well.
- Place mixture in casserole dish and bake for 20 minutes.
- Remove dish from oven. Sprinkle 1/2 cup of french fried onions and 1/4 cup parmesan cheese on top of casserole. Bake for an additional 10 minutes. Eat and enjoy!
Tips:
- Choose fresh green beans: Look for green beans that are bright green in color and free of blemishes.
- Trim the green beans: Before cooking, trim the ends of the green beans.
- Cook the green beans until tender: You can cook the green beans in boiling water, in a steamer, or in a microwave.
- Make the Alfredo sauce: In a saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute. Gradually whisk in the milk and cook until the sauce thickens. Stir in the Parmesan cheese, salt, and pepper.
- Assemble the casserole: In a greased 9x13 inch baking dish, layer the cooked green beans, Alfredo sauce, and bread crumbs. Bake the casserole at 350 degrees Fahrenheit for 20 minutes, or until the casserole is bubbly and the bread crumbs are golden brown.
Conclusion:
Alfredo green bean casserole is a delicious and easy-to-make side dish that is perfect for any occasion. It is a great way to use up leftover green beans and it is also a good source of protein and calcium. With its creamy Alfredo sauce, crispy bread crumbs, and tender green beans, this casserole is sure to be a hit with your family and friends.
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