Best 3 Alcoholic Snow Cone Syrup Recipes
In the realm of refreshing summer treats, alcoholic snow cone syrup reigns supreme, inviting you to a world of tantalizing flavors and icy delight. These syrups, crafted with a harmonious blend of fruit juices, zesty citrus, and a hint of your favorite spirits, elevate the classic snow cone experience to new heights. From the tangy allure of the Strawberry Margarita Snow Cone Syrup, reminiscent of sun-kissed beaches and tropical getaways, to the refreshing burst of the Blue Raspberry Vodka Snow Cone Syrup, reminiscent of carefree poolside afternoons, these recipes offer a symphony of flavors to suit every palate. Immerse yourself in the sweet-tart symphony of the Watermelon Mojito Snow Cone Syrup, transporting you to a Caribbean paradise, or indulge in the sophisticated charm of the Piña Colada Snow Cone Syrup, a tropical vacation in a cup. With these alcoholic snow cone syrup recipes at your fingertips, your taste buds are in for an unforgettable adventure.
Here are our top 3 tried and tested recipes!
SNOW CONE SYRUP
Steps:
- In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the drink mix. Allow the mixture to cool completely.
- Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.
SNOW CONE SYRUP II
Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
Provided by BONNIE544
Categories Desserts Frozen Dessert Recipes
Time 7m
Yield 12
Number Of Ingredients 3
Steps:
- In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.
Nutrition Facts : Calories 129 calories, Carbohydrate 33.3 g, Sodium 5 mg, Sugar 33.3 g
NATURAL SNOW CONE SYRUP
Steps:
- In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the lemon juice. Allow the mixture to cool completely.
- Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.
Tips:
- Use a high-quality vodka for the best flavor. Look for a vodka that is made from 100% grain and has a neutral flavor.
- If you don't have any simple syrup on hand, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Stir until the sugar is completely dissolved.
- To make the snow cone syrup extra smooth, strain it through a fine-mesh sieve before using.
- You can use any flavor of Kool-Aid or fruit juice that you like. For a classic snow cone syrup, try using cherry, grape, or blue raspberry Kool-Aid.
- If you're using fresh fruit, be sure to wash and chop it before adding it to the syrup.
- Store the snow cone syrup in a sealed container in the refrigerator for up to 2 weeks.
Conclusion:
Alcoholic snow cone syrup is a delicious and refreshing way to enjoy your favorite summer drink. With just a few simple ingredients, you can make your own syrup at home in no time. So next time you're looking for a sweet and boozy treat, give alcoholic snow cone syrup a try!
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