Best 3 Alcoholic Snow Cone Syrup Recipes
In the realm of refreshing summer treats, alcoholic snow cone syrup reigns supreme, inviting you to a world of tantalizing flavors and icy delight. These syrups, crafted with a harmonious blend of fruit juices, zesty citrus, and a hint of your favorite spirits, elevate the classic snow cone experience to new heights. From the tangy allure of the Strawberry Margarita Snow Cone Syrup, reminiscent of sun-kissed beaches and tropical getaways, to the refreshing burst of the Blue Raspberry Vodka Snow Cone Syrup, reminiscent of carefree poolside afternoons, these recipes offer a symphony of flavors to suit every palate. Immerse yourself in the sweet-tart symphony of the Watermelon Mojito Snow Cone Syrup, transporting you to a Caribbean paradise, or indulge in the sophisticated charm of the Piña Colada Snow Cone Syrup, a tropical vacation in a cup. With these alcoholic snow cone syrup recipes at your fingertips, your taste buds are in for an unforgettable adventure.
Check out the recipes below so you can choose the best recipe for yourself!
SNOW CONE SYRUP
Steps:
- In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the drink mix. Allow the mixture to cool completely.
- Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.
SNOW CONE SYRUP II
Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
Provided by BONNIE544
Categories Desserts Frozen Dessert Recipes
Time 7m
Yield 12
Number Of Ingredients 3
Steps:
- In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.
Nutrition Facts : Calories 129 calories, Carbohydrate 33.3 g, Sodium 5 mg, Sugar 33.3 g
NATURAL SNOW CONE SYRUP
Steps:
- In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the lemon juice. Allow the mixture to cool completely.
- Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.
Tips:
- Use a high-quality vodka for the best flavor. Look for a vodka that is made from 100% grain and has a neutral flavor.
- If you don't have any simple syrup on hand, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Stir until the sugar is completely dissolved.
- To make the snow cone syrup extra smooth, strain it through a fine-mesh sieve before using.
- You can use any flavor of Kool-Aid or fruit juice that you like. For a classic snow cone syrup, try using cherry, grape, or blue raspberry Kool-Aid.
- If you're using fresh fruit, be sure to wash and chop it before adding it to the syrup.
- Store the snow cone syrup in a sealed container in the refrigerator for up to 2 weeks.
Conclusion:
Alcoholic snow cone syrup is a delicious and refreshing way to enjoy your favorite summer drink. With just a few simple ingredients, you can make your own syrup at home in no time. So next time you're looking for a sweet and boozy treat, give alcoholic snow cone syrup a try!
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