Best 2 Alabama Style Shrimp Bake Recipes
Embark on a culinary journey to the heart of Southern cuisine with our delectable Alabama-Style Shrimp Bake. This classic dish, deeply rooted in the culinary traditions of the American South, offers a symphony of flavors that will tantalize your taste buds. Succulent shrimp, enveloped in a rich and savory sauce, are nestled amidst layers of tender potatoes, crisp bell peppers, and aromatic onions. The secret lies in the perfect balance of spices, perfectly capturing the essence of Southern cooking. Our comprehensive guide features three variations of this beloved dish, catering to diverse preferences and dietary needs. The traditional recipe stays true to its roots, while the low-country boil offers a zesty twist with the addition of corn and sausage. For those seeking a lighter option, the foil packet method ensures a healthier and equally flavorful experience. Each recipe is meticulously explained with step-by-step instructions, ensuring success even for novice cooks. Dive into the vibrant culinary heritage of the American South and create a feast that will leave your guests craving for more.
Let's cook with our recipes!
ALABAMA-STYLE SHRIMP BAKE
There is another recipe quite similar to this one, except for one addition: Beer. I'm not that crazy about the taste of beer in cooking, so here is my recipe.
Provided by Barenakedchef
Categories Savory
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 9 ingredients in small bowl; set aside.
- Rinse shrimp with cold water; drain well.
- Layer shrimp, lemon slices and onion slices in 13x9 baking dish.
- Pour butter mixture over shrimp.
- Bake, uncovered, at 400ºF for 20 to 25 minutes or until shrimp turn pink.
- Baste occasionally with pan juices.
- Garnish with rosemary.
ALABAMA SHRIMP BAKE
If you can turn on a oven you can do this.The shrimp will cook very fast so take a peak every 10 minutes or so.
Provided by Timothy H.
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- How to make Alabama shrimp bake:.
- Combine first 9 ingredients in a small bowl. Set aside.Rinse shrimp with cold water. Drain well.
- Layer shrimp, lemon slices and onion slices in an ungreased 13 x 9 x 2 inch baking dish.Pour butter mixture over shrimp.
- Bake uncovered, at 400 degrees F for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices.
- Garnish with fresh rosemary sprigs.
Tips:
- Use fresh, large shrimp. This will ensure that your shrimp bake is juicy and flavorful.
- Don't overcook the shrimp. Shrimp cooks quickly, so it's important to watch it closely and remove it from the oven as soon as it's cooked through. Otherwise, it will become tough and rubbery.
- Use a variety of vegetables. This will add color, flavor, and nutrients to your shrimp bake. Some good options include corn, potatoes, onions, peppers, and broccoli.
- Season your shrimp bake well. Use a combination of salt, pepper, garlic powder, paprika, and cayenne pepper to give your shrimp bake a delicious flavor.
- Serve your shrimp bake with a side of crusty bread or rice. This will help to soak up the delicious sauce.
Conclusion:
Alabama-style shrimp bake is a delicious and easy-to-make dish that is perfect for any occasion. It's a great way to use up fresh shrimp, and it's also a healthy and affordable meal. So next time you're looking for a quick and easy weeknight dinner, give Alabama-style shrimp bake a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #seafood #american #southern-united-states #shrimp #dietary #low-carb #low-in-something #shellfish
You'll also love
