Best 3 Airfryer Frozen Fries Recipes

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Crispy, golden-brown, and perfectly seasoned, air fryer frozen fries are an easy and delicious way to satisfy your cravings for a crispy snack or side dish. Made with just a handful of ingredients, these air fryer frozen fries are a healthier alternative to traditional deep-fried fries, as they use less oil and are cooked to crispy perfection in a fraction of the time. This article provides three irresistible recipes for air fryer frozen fries, each with its own unique flavor profile to cater to different taste preferences. Whether you prefer classic, seasoned, or loaded fries, you'll find a recipe here that will surely tantalize your taste buds.

Here are our top 3 tried and tested recipes!

AIR FRYER FROZEN FRENCH FRIES



Air Fryer Frozen French Fries image

French fries turn out crispy on the outside, fluffy on the inside every time when they're cooked in the air fryer!

Provided by Holly Nilsson

Categories     Side Dish     Snack

Time 15m

Number Of Ingredients 2

1 pound frozen french fries (any style)
seasoned salt (to taste)

Steps:

  • Preheat air fryer to 400°F.
  • Add frozen fries to the air fryer, fill the basket about ½ full.
  • Cook 5 minutes and shake/toss the fries. Cook an additional 8-12 minutes or until crispy, see notes.
  • Season with salt and serve immediately.

Nutrition Facts : Calories 295 kcal, Carbohydrate 34 g, Protein 3 g, Fat 17 g, SaturatedFat 5 g, Sodium 556 mg, Fiber 5 g, UnsaturatedFat 11 g, ServingSize 1 serving

AIR FRYER FROZEN FRENCH FRIES



Air Fryer Frozen French Fries image

Straight out of the freezer and better than fast food fries without the guilt of deep-frying. Feel free to use your preferred frozen French fry cut but keep in mind that steak-cut or crinkle will take a couple minutes longer.

Provided by Soup Loving Nicole

Categories     French Fries

Time 17m

Yield 2

Number Of Ingredients 3

½ (16 ounce) package frozen French fries
1 ½ teaspoons olive oil
¼ teaspoon salt

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place frozen French fries in a large bowl. Add olive oil and toss to coat. Season with salt and toss to coat again.
  • Spread out French fries in the basket of the air fryer, making sure to not overcrowd, and cook for 10 minutes. Turn fries over using a spatula and continue cooking until desired crispness, 2 to 4 minutes more.

Nutrition Facts : Calories 196.2 calories, Carbohydrate 27.8 g, Fat 8.8 g, Fiber 2.1 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 615.2 mg

AIR FRYER FRENCH FRIES



Air Fryer French Fries image

Since I missed the whole Instant Pot® train, I had to make at least one air fryer recipe while they're still hot. And it doesn't get more classic than French fries; the generally accepted technique is pretty, dare I say, airtight, at this point, but I do have one extra trick in store! Finally, dip them in honey mustard, spicy ketchup, garlic aioli, or all 3 mixed together, like I did.

Provided by Chef John

Categories     Side Dish     Potato Side Dish Recipes

Time 1h

Yield 4

Number Of Ingredients 4

1 pound russet potatoes, peeled
2 teaspoons vegetable oil
1 pinch cayenne pepper
½ teaspoon kosher salt

Steps:

  • Cut each potato lengthwise into 3/8-inch-thick slices. Slice sections into sticks also about 3/8 inch-wide.
  • Cover potatoes with water and let soak for 5 minutes to release excess starches. Drain and cover with boiling water by a few inches (or place in a bowl of boiling water). Let sit for 10 minutes.
  • Drain potatoes and transfer onto some paper towels. Blot off the excess water and let cool completely, at least 10 minutes. Transfer into a mixing bowl; drizzle with oil, season with cayenne, and toss to coat.
  • Preheat the air fryer to 375 degrees F (190 degrees C). Stack potatoes in a double layer in the fryer basket. Cook for 15 minutes. Slide basket out and toss fries; continue frying until golden brown, about 10 minutes more. Toss fries with salt in a mixing bowl. Serve immediately.

Nutrition Facts : Calories 107.6 calories, Carbohydrate 19.9 g, Fat 2.4 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 246.8 mg, Sugar 0.9 g

Tips:

  • For crispier fries, toss them with a bit of oil before air frying.
  • Don't overcrowd the air fryer basket. Cook the fries in batches if necessary.
  • Shake the air fryer basket halfway through cooking to ensure even cooking.
  • Season the fries with salt, pepper, or other desired seasonings before serving.
  • For a healthier alternative, try using olive oil instead of vegetable oil.

Conclusion:

Making frozen fries in the air fryer is quick, easy, and results in crispy, delicious fries. With just a few simple steps, you can enjoy your favorite side dish without the hassle of deep frying. Experiment with different seasonings and cooking times to find the perfect combination for your taste buds. So next time you're craving fries, reach for your air fryer and give this recipe a try.

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