Best 2 Air Fryer Turkey Breast Recipes
In the realm of culinary delights, air fryer turkey breast stands as a beacon of delectable flavor and convenience. This innovative cooking method transforms ordinary turkey breast into a juicy, golden-brown masterpiece with crispy skin and tender, succulent meat. The air fryer's rapid air circulation technology ensures an evenly cooked turkey breast that rivals traditional roasting methods, all while reducing cooking time and minimizing cleanup.
Our curated collection of air fryer turkey breast recipes caters to a range of tastes and preferences:
1. **Classic Air Fryer Turkey Breast Recipe:**
- Embark on a culinary journey with this classic air fryer turkey breast recipe. Simple yet flavorful, this recipe yields a perfectly cooked turkey breast that's ideal for holiday gatherings or everyday meals.
2. **Air Fryer Turkey Breast with Herbs and Spices:**
- Elevate your taste buds with a flavorful twist on classic turkey breast. This recipe infuses the turkey with a tantalizing blend of herbs and spices, resulting in a succulent and aromatic dish that will leave you craving more.
3. **Air Fryer Turkey Breast with Cranberry Glaze:**
- Indulge in a festive and tangy treat with this air fryer turkey breast glazed with a luscious cranberry sauce. The sweetness of the cranberries complements the savory turkey, creating a harmonious balance of flavors that will delight your palate.
4. **Air Fryer Turkey Breast with Stuffing:**
- Experience the ultimate comfort food with this air fryer turkey breast stuffed with your favorite stuffing. From classic bread stuffing to flavorful wild rice stuffing, the possibilities are endless. This recipe guarantees a hearty and satisfying meal that will warm your soul.
5. **Air Fryer Turkey Breast with Sweet Potato Fries:**
- Enjoy a complete and nutritious meal with this air fryer turkey breast paired with crispy sweet potato fries. This recipe combines protein, carbohydrates, and vitamins, making it a balanced and delicious choice for both lunch and dinner.
With these air fryer turkey breast recipes, you'll have a versatile and delectable dish that can be enjoyed as a main course or incorporated into various salads and sandwiches. Prepare to tantalize your taste buds and embrace the convenience of air fryer cooking with these culinary gems.
AIR FRYER TURKEY BREAST
If you have a taste for turkey, but don't want the time or the hassle of a full bird, try a split turkey breast, prepared in the air fryer. This recipe gives the flavor of an oven-roasted turkey, but in much less time, and with much less fuss! Use any combination of fresh herbs that you and your family will enjoy!
Provided by Bibi
Categories Meat and Poultry Recipes Turkey Breasts
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat air fryer to 350 degrees F (175 degrees C).
- Place rosemary, chives, garlic, salt, and pepper onto a cutting board. Cut butter into thin slices on top of herbs and seasonings and mash until well blended.
- Pat turkey breast dry and rub with herbed butter on both sides and under the skin.
- Place turkey into the basket of the air fryer, skin-side down, and fry for 20 minutes.
- Turn turkey to skin-side up carefully and continue frying until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), about 18 minutes more. Transfer to a platter and tent with aluminum foil; allow to rest for 10 minutes. Slice and serve warm.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 0.3 g, Cholesterol 86.2 mg, Fat 10.1 g, Fiber 0.1 g, Protein 40.2 g, SaturatedFat 4.2 g, Sodium 913.1 mg
OLIVE-BRINED AIR-FRYER TURKEY BREAST
An easy recipe for making a savory, juicy turkey breast in an air fryer. Using olive brine gives the breast flavor and also keeps it tender. I use spicy Tabasco® Olive brine for extra kick. Serve with cranberry sauce.
Provided by Buckwheat Queen
Categories Meat and Poultry Recipes Turkey Breasts
Time 8h55m
Yield 14
Number Of Ingredients 5
Steps:
- Whisk together olive brine and buttermilk. Put the turkey breast into a resealable plastic bag and pour brine-buttermilk mixture into the bag. Add rosemary and thyme sprigs. Seal bag and refrigerate for 8 hours.
- Take the bag out of the fridge and allow to rest until the breast reaches room temperature.
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Cook the breast in the air fryer for 15 minutes. Flip over the breast and cook for 5 minutes until turkey breast is no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). If internal temperature is lower, keep cooking at 5 minute intervals until the correct temperature is reached.
Nutrition Facts : Calories 140.9 calories, Carbohydrate 1.4 g, Cholesterol 82.3 mg, Fat 0.9 g, Fiber 0.6 g, Protein 30.2 g, SaturatedFat 0.3 g, Sodium 61.9 mg, Sugar 0.4 g
Tips:
- Choose the right turkey breast. Look for a turkey breast that is between 4 and 6 pounds. This size will fit in most air fryers and will cook evenly.
- Thaw the turkey breast completely before cooking. If you don't, the turkey will not cook evenly and may be unsafe to eat.
- Preheat your air fryer. This will help the turkey breast cook more evenly.
- Season the turkey breast generously. This will help it develop a delicious flavor.
- Place the turkey breast in the air fryer basket. Make sure that the turkey breast is not touching the sides of the basket.
- Cook the turkey breast according to the manufacturer's instructions. The cooking time will vary depending on the size of the turkey breast and the model of your air fryer.
- Let the turkey breast rest before carving. This will help the juices redistribute throughout the meat.
Conclusion:
Air fryer turkey breast is a quick, easy, and delicious way to cook a healthy and flavorful meal. By following these tips, you can ensure that your turkey breast turns out perfectly every time.
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