Best 3 Air Fryer Tuna Burgers Recipes

Dive into the realm of culinary delights with our air fryer tuna burgers, a symphony of flavors that will tantalize your taste buds. This innovative recipe transforms the classic tuna salad into a delectable patty, enveloped in a crispy, golden-brown crust. But that's not all; we've curated a medley of delectable variations to suit every palate. From the tangy allure of the Lemon-Herb Tuna Burgers to the spicy kick of the Sriracha-Mayo Tuna Burgers, each variation promises a unique gustatory experience. And for those seeking a plant-based alternative, our Vegan Chickpea Tuna Burgers offer a delightful twist on this beloved dish. Ready your air fryer and embark on a culinary journey that will leave you craving more.

Here are our top 3 tried and tested recipes!

TUNA BURGERS

Tuna Burgers image

My family members were so accustomed to typical beef burgers that they were hesitant to try these when I first made them. Any skepticism disappeared after just one bite. -Kim Stoller, Smithville, Ohio

Provided by Taste of Home

Categories Dinner Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 large egg, lightly beaten
1/2 cup dry bread crumbs
1/2 cup finely chopped celery
1/3 cup mayonnaise
1/4 cup finely chopped onion
2 tablespoons chili sauce
1 pouch (6.4 ounces) light tuna in water
2 tablespoons butter
4 hamburger buns, split and toasted
Optional: Lettuce leaves and sliced tomato

Steps:

Mix the first 6 ingredients; fold in tuna. Shape into 4 patties. , In a large cast-iron or other heavy skillet, heat butter over medium heat. Cook patties until lightly browned, 4-5 minutes on each side. Serve on buns. If desired, top with lettuce and tomato.

Nutrition Facts : Calories 417 calories, Fat 23g fat (7g saturated fat), Cholesterol 79mg cholesterol, Sodium 710mg sodium, Carbohydrate 35g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

AIR FRYER YELLOWFIN TUNA STEAKS

Air Fryer Yellowfin Tuna Steaks image

Three ingredients is all you need for this simple tuna steak recipe. It's light, flaky, and the lemon pepper adds the perfect zing.

Provided by Soup Loving Nicole

Categories Main Dish Tuna

Time 15m

Yield 2

Number Of Ingredients 3

Ingredients

1 teaspoon olive oil
2 (5 ounce) yellowfin tuna steaks
2 teaspoons lemon-pepper seasoning

Steps:

Preheat an air fryer to 400 degrees F (200 degrees C).
Brush olive oil on both sides of tuna steaks. Sprinkle lemon pepper on both sides. Place tuna steaks into the air fryer basket.
Air-fry for 5 minutes. Flip steaks over and cook until fish flakes easily with a fork, about 5 minutes more.

Nutrition Facts : Calories 176.5 calories, Carbohydrate 0.4 g, Cholesterol 63.8 mg, Fat 3.8 g, Fiber 0.1 g, Protein 33.2 g, SaturatedFat 0.7 g, Sodium 514.3 mg

TASTY TUNA BURGERS

Tasty Tuna Burgers image

These tuna burgers are so delicious. My husband is a very fussy eater, and he loves these. Enjoy!

Provided by MARBALET

Categories Appetizers and Snacks Seafood Fish Cake Recipes

Time 30m

Yield 4

Number Of Ingredients 16

Ingredients

1 (5 ounce) can tuna, drained
1 egg
½ cup Italian seasoned bread crumbs
⅓ cup minced onion
¼ cup minced celery
¼ cup minced red bell pepper
¼ cup mayonnaise
2 tablespoons chili sauce
½ teaspoon dried dill weed
¼ teaspoon salt
⅛ teaspoon ground black pepper
1 dash hot pepper sauce
1 dash Worcestershire sauce
4 hamburger buns
1 tomato, sliced
4 leaves of lettuce

Steps:

Combine tuna, egg, bread crumbs, onion, celery, red bell pepper, mayonnaise, hot chili sauce, chili sauce, dill, salt, pepper, hot pepper sauce and Worcestershire sauce. Mix well. Shape into 4 patties (mixture will be very soft and delicate). Refrigerate for 30 minutes to make the patties easier to handle, if desired.
Coat a non-stick skillet with cooking spray; fry tuna patties for about 3 to 4 minutes per side, or until cooked through. These are fragile, so be careful when turning them.
Serve on buns with tomato slices and lettuce leaves, if desired.

Nutrition Facts : Calories 353.1 calories, Carbohydrate 36.6 g, Cholesterol 61.3 mg, Fat 15.6 g, Fiber 3 g, Protein 16.4 g, SaturatedFat 2.8 g, Sodium 779 mg, Sugar 3.3 g

Tips:

Choose the right tuna. Canned tuna in water is the best choice for tuna burgers, as it is lower in sodium and fat than tuna packed in oil. You can also use fresh or frozen tuna that has been cooked and flaked.
Add flavor and texture to your burgers. You can add a variety of ingredients to your tuna burgers to give them more flavor and texture, such as bread crumbs, oats, diced vegetables, and herbs. You can also use different seasonings, such as lemon pepper, garlic powder, or paprika.
Don't overcook your burgers. Tuna burgers are best when they are cooked through but still moist. Overcooking will make them dry and tough.
Serve your burgers with your favorite toppings. Tuna burgers can be served with a variety of toppings, such as lettuce, tomato, cheese, and tartar sauce. You can also serve them on a bun or as part of a salad.

Conclusion:

Air fryer tuna burgers are a quick and easy way to enjoy a healthy and delicious meal. They are perfect for a weeknight dinner or a casual lunch. With just a few simple ingredients, you can make delicious tuna burgers that the whole family will love. So next time you're looking for a quick and easy meal, give air fryer tuna burgers a try!