Best 2 Air Fryer Toasted Ravioli Frozen Recipes
Indulge in the crispy, cheesy delight of air fryer toasted ravioli, an extraordinary appetizer or snack that combines convenience and flavor. These delectable morsels, crafted with wonton wrappers and filled with a delightful blend of ricotta, mozzarella, and Parmesan cheeses, offer a perfect balance of crispy exteriors and gooey, flavorful interiors. Whether you prefer a classic marinara sauce for dipping or a zesty Alfredo sauce for an extra creamy touch, these air fryer toasted ravioli are sure to tantalize your taste buds.
Prepared using frozen ravioli, this recipe caters to busy individuals seeking an effortless yet satisfying treat. With minimal prep time and a cooking duration of just 5-7 minutes, you can enjoy golden-brown ravioli that are perfectly crispy on the outside and oozing with melted cheese on the inside.
Discover variations of this recipe that cater to diverse preferences. Experiment with different ravioli fillings, such as spinach and artichoke or roasted butternut squash, to create unique flavor combinations. Elevate your culinary experience by preparing homemade marinara or Alfredo sauce, adding a personal touch to your air fryer toasted ravioli indulgence.
This recipe is not only beginner-friendly but also adaptable to suit various dietary needs. Substitute gluten-free wonton wrappers for a celiac-friendly option, or use dairy-free cheese alternatives to accommodate lactose-intolerant individuals. With its versatility and ease of preparation, air fryer toasted ravioli is an exceptional dish that promises satisfaction with every bite.
AIR FRYER RAVIOLI
These air fryer ravioli make a nice appetizer or afternoon snack, without the guilt. Serve them with our favorite marinara sauce for dipping!
Provided by Kim's Cooking Now
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 20m
Yield 3
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Beat egg and water together in a small bowl. Combine bread crumbs and Pecorino Romano cheese on a plate. Dip 1 ravioli into beaten egg mixture, then into bread crumb mixture, pressing to coat. Place ravioli on a plate and repeat with remaining ravioli. Lightly spray ravioli with cooking spray.
- Place as many ravioli in the air fryer basket as you can without overlapping them.
- Cook in the preheated air fryer for 6 minutes. Flip ravioli using tongs and cook for 4 minutes more. Remove from the air fryer and repeat with remaining ravioli. Serve with your favorite marinara sauce for dipping.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 45.6 g, Cholesterol 107.6 mg, Fat 13.4 g, Fiber 5 g, Protein 17.6 g, SaturatedFat 6 g, Sodium 692.4 mg, Sugar 10 g
AIR-FRYER RAVIOLI
While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. -Cristina Carrera, Kenosha, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°. In a shallow bowl, mix bread crumbs, Parmesan cheese and basil. Place flour and eggs in separate shallow bowls. Dip ravioli in flour to coat both sides; shake off excess. Dip in eggs, then in crumb mixture, patting to help coating adhere., In batches, arrange ravioli in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 3-4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, immediately sprinkle with basil and additional Parmesan cheese. Serve warm with marinara sauce.
Nutrition Facts : Calories 40 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 117mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Choose the Right Ravioli: Opt for high-quality frozen ravioli with a thick, durable pasta shell that can withstand the heat and air circulation of the air fryer without breaking apart.
- Thaw the Ravioli Partially: Before air frying, thaw the ravioli slightly at room temperature for about 15-20 minutes. This helps prevent them from sticking together and ensures even cooking.
- Preheat the Air Fryer: Preheat your air fryer to the desired temperature before adding the ravioli. This helps create a crispy outer layer and prevents the ravioli from becoming soggy.
- Use a Single Layer: Arrange the ravioli in a single layer in the air fryer basket, ensuring they are not overlapping. This allows hot air to circulate evenly, resulting in crispy and evenly cooked ravioli.
- Flip Halfway Through Cooking: Flip the ravioli halfway through the cooking time to ensure they cook evenly on both sides and achieve a golden brown color.
- Add Seasonings and Herbs: Feel free to experiment with different seasonings and herbs to enhance the flavor of the ravioli. Some popular options include garlic powder, Italian seasoning, paprika, or grated Parmesan cheese.
- Serve with Dipping Sauce: Serve the air-fried ravioli with your favorite dipping sauce, such as marinara, Alfredo sauce, or a simple mixture of olive oil and herbs.
Conclusion:
Air-frying frozen ravioli is a quick and convenient way to enjoy a crispy, delicious snack or meal. By following these tips and using the recommended cooking times and temperatures, you can easily prepare perfectly cooked ravioli in just a few minutes. So, next time you're craving a crispy, flavorful snack or a quick and easy meal, give air-frying frozen ravioli a try – you won't be disappointed!
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