Best 4 Air Fryer Taquitos 2 Ways Recipe By Tasty Recipes

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Crispy on the outside and tender on the inside, air fryer taquitos are a quick and easy snack or meal that can be made with just a few simple ingredients. They’re perfect for parties, potlucks, or a quick weeknight dinner. In this recipe, we’ll show you how to make two irresistible variations of air fryer taquitos: classic chicken taquitos and mouthwatering beef taquitos. Both recipes are incredibly easy to follow and result in delicious, golden brown taquitos that are sure to be a hit with everyone who tries them. Whether you prefer the classic flavor of chicken or the bold taste of beef, these air fryer taquitos are sure to satisfy your cravings. So, gather your ingredients, preheat your air fryer, and let's get cooking!

Here are our top 4 tried and tested recipes!

AIR FRYER CHICKEN TAQUITOS



Air Fryer Chicken Taquitos image

These taquitos are air fried, which makes them healthier than deep fried ones. Using shredded rotisserie chicken provides a quick prep but you can always use home-cooked chicken. Serve with sides of sour cream, Mexican tomato sauce, and guacamole, or your choice of sides.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 6

Number Of Ingredients 11

1 teaspoon vegetable oil
2 tablespoons diced onion
1 clove garlic, minced
2 tablespoons chopped green chiles (such as Ortega®)
2 tablespoons Mexican-style hot tomato sauce (such as El Pato®)
1 cup shredded rotisserie chicken
2 tablespoons Neufchatel cheese
½ cup shredded Mexican cheese blend
1 pinch salt and ground black pepper to taste
6 each corn tortillas
1 serving avocado oil cooking spray

Steps:

  • Heat oil in a skillet. Add onion and cook until soft and translucent, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add green chiles and Mexican tomato sauce; stir to combine. Add chicken, Neufchatel cheese, and Mexican cheese blend. Cook and stir until cheeses have melted and mixture is completely warmed, about 3 minutes. Season with salt and pepper.
  • Heat tortillas in a skillet or directly on the grates of a gas stove until soft and pliable. Place 3 tablespoons of chicken mixture down the center of each tortilla. Fold over and roll into taquitos.
  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place taquitos in the air fryer basket, making sure they are not touching, and mist with avocado oil. Cook in batches if necessary. Cook until golden brown and crispy, 6 to 9 minutes. Turn taquitos over, mist with avocado oil, and air fry for an additional 3 to 5 minutes.

Nutrition Facts : Calories 174.3 calories, Carbohydrate 12.9 g, Cholesterol 32.6 mg, Fat 9.2 g, Fiber 1.7 g, Protein 10.3 g, SaturatedFat 4.2 g, Sodium 216.6 mg, Sugar 0.7 g

AIR-FRYER TAQUITOS



Air-Fryer Taquitos image

I love these any-occasion air-fryer taquitos. Spice them up by adding sliced jalapenos, if desired. — Mark Webber, Valdez, Alaska

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 10 servings.

Number Of Ingredients 7

2 large eggs
1/2 cup dry bread crumbs
3 tablespoons taco seasoning
1 pound lean ground beef (90% lean)
10 corn tortillas (6 inches), warmed
Cooking spray
Optional: Salsa and guacamole

Steps:

  • Preheat air fryer to 350°. In a large bowl, combine eggs, bread crumbs and taco seasoning. Add beef; mix lightly but thoroughly. , Spoon 1/4 cup beef mixture down the center of each tortilla. Roll up tightly and secure with toothpicks. In batches, arrange taquitos in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook 6 minutes; turn and cook until meat is cooked through and taquitos are golden brown and crispy, 6-7 minutes longer. Discard toothpicks before serving. If desired, serve with salsa and guacamole.

Nutrition Facts : Calories 168 calories, Fat 6g fat (2g saturated fat), Cholesterol 65mg cholesterol, Sodium 336mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 12g protein.

AIR FRYER TAQUITOS 2 WAYS RECIPE BY TASTY



Air Fryer Taquitos 2 Ways Recipe by Tasty image

Taco night just got way better (and less greasy!) with these air fryer taquitos. These super crunchy and delicious rolled tacos are sure to satisfy in any setting.

Provided by Aleya Zenieris

Categories     Sides

Time 55m

Yield 16 taquitos

Number Of Ingredients 28

1 tablespoon neutral oil, such as canola or vegetable
2 cloves garlic, minced
¼ cup yellow onion, diced
1 can fire-roasted diced green chiles, drained
1 teaspoon ground cumin
½ teaspoon dried oregano
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 ½ cups shredded rotisserie chicken
¼ cup chicken stock, or broth
1 tablespoon neutral oil, such as canola or vegetable
¼ cup yellow onion, diced
1 clove garlic, minced
2 teaspoons ground cumin
1 teaspoon chili powder
1 dried bay leaf
½ teaspoon kosher salt, plus more to taste
½ teaspoon freshly ground black pepper
1 ½ cups shredded beef, or barbacoa
½ cup beef broth
16 corn tortillas
nonstick cooking spray, for greasing
¼ cup mexican crema
¼ cup crumbled queso fresco
guacamole
pico de gallo
1 bunch fresh cilantro, stems removed, chopped
2 limes, cut into wedges

Steps:

  • Make the chicken filling: Add the oil, garlic, onion, and green chiles to a medium pan. Season with the cumin, oregano, salt, and pepper. Cook over medium-high heat until the onion is translucent, 4-5 minutes. Add the shredded chicken and chicken broth. Cover, reduce the heat to low, and cook until warmed through, 5-6 minutes. Transfer the filling to a bowl and set aside.
  • Make the beef filling: Wipe out the pan. Add the oil, onion, garlic, cumin, chili powder, bay leaf, salt, and pepper. Cook over medium-high heat until the onion is translucent, 4-5 minutes. Add the beef and beef broth, cover, and cook for another 5 minutes, until warmed through and the beef is falling apart. Transfer the filling to a bowl, remove the bay leaf, and set aside.
  • Assemble the taquitos: Wrap the corn tortillas in a damp paper towel and microwave on high power for 30 seconds to warm. (Alternatively, heat each tortilla in a dry pan for 15 seconds on each side, until warmed through and pliable.)
  • Preheat the air fryer to 375°F ( 190°C) for 5 minutes.
  • Scoop 3 tablespoons of chicken filling onto the center of a tortilla. Tightly roll the tortilla and secure the end with 1-2 toothpicks. Repeat with the remaining filling to make 8 chicken taquitos total.
  • Scoop 3 tablespoons of beef filling onto the center of a tortilla. Tightly roll the tortilla and secure the end with 1-2 toothpicks. Repeat with the remaining filling and tortillas to make 8 beef taquitos total.
  • Lightly spray the bottom of the air fryer basket with nonstick spray. Place 3-4 taquitos at a time in the basket, leaving space between them, and air fry for 6-8 minutes, turning halfway, until brown and crisp. Remove from the air fryer and cover loosely with a kitchen towel or foil to keep warm while you fry the remaining taquitos.
  • To serve, arrange the taquitos on a platter. Drizzle with the crema and sprinkle with the queso fresco. Dollop a few spoonfuls of guacamole on top and spread over the taquitos, then spoon some pico de gallo down the center. Top with the cilantro and serve with lime wedges. Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 149 calories, Carbohydrate 17 grams, Fat 6 grams, Fiber 2 grams, Protein 6 grams, Sugar 3 grams

EASY AIR FRYER CHICKEN TAQUITOS



Easy Air Fryer Chicken Taquitos image

Easy chicken taquitos cooked in the air fryer. Serve with salsa, pico de gallo, guacamole, or Greek yogurt, if desired!

Provided by Shelly

Categories     Wraps and Rolls Appetizers

Time 25m

Yield 12

Number Of Ingredients 4

12 (6 inch) flour tortillas
1 ½ cups cooked, shredded chicken
¾ cup shredded Cheddar-Monterey Jack cheese blend
nonstick cooking spray

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Working with one tortilla at a time, place 2 tablespoons of shredded chicken on one end of the tortilla. Place 1 tablespoon shredded cheese on top of the chicken. Roll to form the taquito, starting at the filled side. Use 2 toothpicks to secure the taquito along the seam. Repeat with remaining ingredients.
  • Open up the air fryer and spray the basket with cooking spray. Place 4 taquitos (toothpicks will be facing up) into the basket, making sure they're not touching, and spray the tops with more cooking spray.
  • Air-fry until the taquitos are brown and crispy to your liking, 5 to 6 minutes. Repeat with remaining taquitos. Remove toothpicks before serving.

Nutrition Facts : Calories 124.8 calories, Carbohydrate 16.7 g, Cholesterol 6.3 mg, Fat 4.5 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 2.1 g, Sodium 246 mg, Sugar 0.6 g

Tips:

  • Selecting Tortillas: Choose high-quality corn or wheat tortillas that are pliable and don't crack easily. Freshly made tortillas are ideal, but store-bought ones can also work well.
  • Filling Versatility: Feel free to experiment with different fillings to suit your preferences. Some popular options include shredded chicken, ground beef, pulled pork, or a mix of vegetables.
  • Cheese Options: Use a blend of cheeses that melt well, such as cheddar, mozzarella, or pepper jack. You can also add a sprinkle of Parmesan or Cotija cheese for extra flavor.
  • Rolling Technique: To prevent the taquitos from unrolling during cooking, roll them tightly and tuck in the ends. You can also use toothpicks to secure them if needed.
  • Cooking Temperature: Preheat the air fryer to the recommended temperature before cooking the taquitos. This helps ensure they cook evenly and get crispy.
  • Cooking Time: Keep a close eye on the taquitos while they're cooking to prevent burning. Cooking times may vary depending on the type of filling and the thickness of the tortillas.

Conclusion:

Air fryer taquitos are a quick, easy, and delicious snack or meal that can be enjoyed by people of all ages. With just a few simple ingredients and a few minutes of preparation, you can have a crispy, flavorful dish that's perfect for parties, game days, or a busy weeknight dinner. So, fire up your air fryer and give these tasty taquitos a try – you won't be disappointed!

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