Best 4 Air Fryer Stuffed Meat Loaf Slices Recipes
**Air Fryer Stuffed Meat Loaf Slices: A Savory and Convenient Meal**
Indulge in the delectable flavors of stuffed meat loaf slices, expertly prepared in an air fryer for a healthier and crispier twist. This culinary masterpiece combines ground beef, savory stuffing mix, and a symphony of aromatic herbs and spices, all enveloped in a tender and juicy meatloaf. Sliced and cooked to perfection in the air fryer, these meat loaf slices deliver a delightful crunch on the outside and a moist, flavorful interior that will tantalize your taste buds. Accompanied by three irresistibly delicious sauce options - a classic tomato sauce, a tangy BBQ sauce, and a creamy mushroom sauce - these air fryer stuffed meat loaf slices promise a satisfying and versatile dining experience.
AIR FRYER MEATLOAF
Air Fryer Meatloaf combines tangy seasonings and condiments with Panko breadcrumbs. An amazing meatloaf the whole family will love! Cooking it in the air fryer means your meatloaf is super moist, tender, and cooked to perfection!
Provided by Angela
Categories Air Fryer Beef Dishes Dinner Recipes
Time 50m
Number Of Ingredients 12
Steps:
- Preheat your air fryer to 375°F (190°C).
- Use a non stick spray or cooking oil and coat a sheet of aluminum foil. (You will need a slightly larger piece than your meatloaf will be as it will sit in the foil with the edges folded up to cradle the meatloaf.)
- In a large mixing bowl add all the ingredients be sure to reserve 1/2 the ketchup to put on the top of the meatloaf later.
- Mix the meatloaf mixture thoroughly.
- Form your meatloaf mixture into a rectangular shape about 2-3 inches thick and place on the aluminum foil folding the edges up to make a pan shape to hold the meatloaf.
- Cook at 375°F (190°C) for 30 minutes.
- Open the air fryer and carefully apply the remaining ketchup on the top of the meatloaf.
- Cook for an additional 10 minutes at 375°F (190°C). The internal temperature should be at 160-165°F (71-74°C). If not, cover with a small bit of foil and continue cooking until the temperature is brought up.
- Remove from air fryer and allow to rest and cool slightly, carefully transfer to a serving plate or cutting board, slice, serve and enjoy!
Nutrition Facts : Calories 455 kcal, Carbohydrate 22 g, Protein 33 g, Fat 25 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 158 mg, Sodium 618 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 12 g, ServingSize 1 serving
AIR-FRYER STUFFED MEAT LOAF SLICES
This air-fryer stuffed meat loaf is a family favorite requested for special occasions. We received it from a fellow faculty member when my husband and I were in our first years of teaching. —Judy Knaupp, Rickreall, Oregon
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- For filling, mix first 9 ingredients. In a large bowl, combine beaten egg, bread crumbs and salt. Add beef; mix lightly but thoroughly. On a large piece of heavy-duty foil, pat mixture into a 14x8-in. rectangle. Spread filling over top to within 1 in. of edges. Roll up jelly-roll style, starting with a short side, removing foil as you roll. Seal seam and ends; place on a large plate. Refrigerate, covered, overnight., Preheat air fryer to 325°. Cut roll into 6 slices. In batches, place slices on greased tray in air-fryer basket, with cut side up. Cook until a thermometer reads at least 160°, 12-15 minutes. Mix sauce ingredients; serve with meat loaf.
Nutrition Facts : Calories 439 calories, Fat 28g fat (9g saturated fat), Cholesterol 167mg cholesterol, Sodium 1187mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein.
AIR FRYER CHEESE-STUFFED MINI ITALIAN MEATLOAVES
Traditional meatloaf is modernized in this easy Italian-inspired recipe--it's served in mini, single-sized loaves, stuffed with mozzarella and pepperoni, and air-fried, not baked!
Provided by Allrecipes
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Combine milk, pesto, egg, garlic, and pepper in a medium bowl. Add ground beef and bread crumbs and combine, being careful not to overmix.
- Divide meat mixture into 4 portions. Press a well into each portion, leaving a 1/2-inch border around the edge. Place 2 slices pepperoni into each well, overlapping to cover the length of the well. Top each with 1/4 of the mozzarella balls. Press meat mixture around the filling to enclose; form each portion into an oblong loaf shape. Place loaves into the air fryer basket, in batches.
- Cook in the air fryer at 370 degrees F (190 degrees C) until an instant-read thermometer inserted into the thickest portion of the meat reads 165 degrees F (75 degrees C), about 15 minutes. Serve meatloaves topped with warm marinara sauce and fresh basil.
Nutrition Facts : Calories 335.9 calories, Carbohydrate 12.9 g, Cholesterol 135 mg, Fat 16.7 g, Fiber 1.1 g, Protein 33.6 g, SaturatedFat 7 g, Sodium 410.9 mg, Sugar 3.8 g
AIR FRYER MEATLOAF
If you have an air fryer, try this simple recipe for meatloaf in under 1 hour.
Provided by aigerekairfryer
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an air fryer to 392 degrees F (200 degrees C).
- Combine ground beef, egg, bread crumbs, onion, thyme, salt, and pepper in a bowl. Knead and mix thoroughly.
- Transfer beef mixture to a baking pan and smooth the top. Press mushrooms into the top and coat with olive oil. Place the pan into the air fryer basket and slide into the air fryer.
- Set air fryer timer for 25 minutes and roast meatloaf until nicely browned.
- Let meatloaf rest at least 10 minutes before slicing into wedges and serving.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 5.9 g, Cholesterol 125.5 mg, Fat 18.8 g, Fiber 0.8 g, Protein 24.8 g, SaturatedFat 6.4 g, Sodium 706.5 mg, Sugar 1.3 g
Tips:
- Use a good quality ground beef. This will make a big difference in the flavor of your meatloaf. Look for ground beef that is at least 80% lean.
- Don't overmix the meatloaf mixture. Overmixing can make the meatloaf tough. Mix the ingredients just until they are combined.
- Stuff the meatloaf slices with your favorite fillings. Some popular options include cheese, bacon, and vegetables.
- Cook the meatloaf slices in a preheated air fryer. This will help to ensure that they cook evenly.
- Serve the meatloaf slices with your favorite sides. Some popular options include mashed potatoes, roasted vegetables, and gravy.
Conclusion:
Air fryer stuffed meatloaf slices are a delicious and easy-to-make meal. They are perfect for a weeknight dinner or a special occasion. With a few simple tips, you can make sure that your meatloaf slices are cooked perfectly and that they are packed with flavor.
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