Best 3 Air Fryer Spicy Potato Wedges Recipes
Indulge in a delightful culinary journey with our tantalizing Air Fryer Spicy Potato Wedges. These perfectly crisp on the outside and fluffy on the inside potato wedges are coated in a symphony of zesty spices, ensuring an explosion of flavors in every bite. Our collection of recipes caters to diverse preferences, offering a classic option, a tantalizingly spicy version, and a heavenly cheesy delight. Prepare to embark on a flavor-packed adventure with our Air Fryer Spicy Potato Wedges, the perfect accompaniment to any meal or a satisfying snack on its own.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER SPANISH POTATO WEDGES
Crispy potato wedges with golden edges and fluffy centers. When served with a spicy tomato dipping sauce, this is known as "patatas bravas" in Spain, often served as tapas.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Cut potatoes into 8 equal wedges, keeping them under 5 inches long to avoid breaking.
- Place potato wedges in a bowl with hot tap water and soak for about 10 minutes. Remove potatoes from the water, rinse, and pat dry with a paper towel.
- Preheat an air fryer to 375 degrees F (190 degrees C). Spray the air fryer basket with cooking oil spray.
- Add potatoes to a large bowl and drizzle with oil. Combine chili powder, cumin, paprika, coriander, garlic powder, and cinnamon in a bowl and sprinkle over potatoes; toss well. Transfer potatoes to the air fryer basket without overcrowding. Cook in 2 batches if necessary.
- Air fry for 10 minutes. Open air fryer and use tongs to carefully flip the wedges. Cook until crispy and golden brown, 10 to 15 minutes more. Season with salt and serve immediately.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 30.8 g, Fat 7.3 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 1.1 g, Sodium 56.7 mg, Sugar 1.5 g
AIR-FRYER POTATO WEDGES
I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. -Linda Rock, Stratford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat air fryer to 400°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, drizzle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat., In batches, arrange potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown and tender, 15-20 minutes.
Nutrition Facts : Calories 152 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 382mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
AIR FRYER POTATO WEDGES
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C).
- Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine.
- Place 8 wedges in the basket of the air fryer and cook for 10 minutes.
- Flip wedges with tongs and cook for an additional 5 minutes. Repeat with remaining 8 wedges.
Nutrition Facts : Calories 128.9 calories, Carbohydrate 19 g, Fat 5.3 g, Fiber 2.6 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 230.2 mg, Sugar 0.9 g
Tips for Making the Best Air Fryer Spicy Potato Wedges:
- Choose the right potatoes: Russet potatoes are the best choice for making potato wedges because they are starchy and hold their shape well. Yukon Gold potatoes are also a good option, but they may be a bit softer.
- Cut the potatoes into even-sized wedges: This will help them cook evenly. If the wedges are too thick, they may not cook through in the center.
- Season the potato wedges generously: The spices and herbs in this recipe will help to create a flavorful crust on the wedges. Be sure to coat the wedges evenly with the seasoning.
- Preheat your air fryer: This will help the potato wedges to cook evenly and crispy.
- Cook the potato wedges in a single layer: This will help them to cook evenly and prevent them from steaming.
- Shake the potato wedges halfway through cooking: This will help them to brown evenly.
- Serve the potato wedges hot: They are best enjoyed fresh out of the air fryer. You can serve them with your favorite dipping sauce.
Conclusion:
These air fryer spicy potato wedges are a quick and easy side dish that is perfect for any occasion. They are crispy on the outside and fluffy on the inside, and the spicy seasoning gives them a delicious kick. Serve them with your favorite dipping sauce for a tasty snack or side dish.
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