Best 2 Air Fryer Salmon Recipes Online Recipes

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Embark on a culinary journey with our air fryer salmon recipes! Air frying is a healthier alternative to traditional frying, resulting in crispy, succulent salmon without the added fat. With its user-friendly design, the air fryer allows for quick and effortless cooking, making it a perfect choice for busy individuals and families. Discover a variety of flavors and techniques to tantalize your taste buds. From classic preparations to innovative twists, our collection caters to all palates. Whether you prefer a simple yet elegant roasted salmon or an exciting salmon with a flavorful crust, our air fryer recipes have got you covered. Unleash your inner chef and prepare a delectable, nutritious meal in no time. Join us as we explore the delightful world of air fryer salmon recipes, sure to become your go-to favorites.

Let's cook with our recipes!

AIR FRYER SALMON



Air Fryer Salmon image

Melt in the mouth Brown Sugar Garlic Air Fryer Salmon is juicy, tender and full of flavor. Salmon is so good, especially when it's cooked right, and the Air Fryer makes it perfect every time.

Provided by Alyssa Rivers

Categories     Dinner     Main Course

Time 15m

Number Of Ingredients 7

1 pound salmon
salt and pepper
2 tablespoons brown sugar
1 teaspoon chili powder
1/2 teaspoon paprika
1 teaspoon Italian seasoning
1 teaspoon garlic powder

Steps:

  • Salt and pepper the salmon. In a small bowl add the brown sugar, chili powder, paprika, Italian seasoning and garlic powder. Rub on the salmon.
  • In the basket of your air fryer add the salmon skin side down. Turn the air fryer to 400 degrees and cook for 10 minutes. If adding asparagus add to the basket after 5 minutes.

Nutrition Facts : Calories 190 kcal, Carbohydrate 7 g, Protein 23 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 61 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

AIR FRYER SALMON



Air fryer salmon image

Salmon fillets cook beautifully in an air fryer and make a delicious meal when coated in a herb seasoning and served with greens and grains

Provided by Samuel Goldsmith

Categories     Dinner

Time 15m

Number Of Ingredients 7

1 tsp salt
1 tsp pepper
1 tsp mixed herbs
1 tsp garlic granules (optional)
4 salmon fillets (we used 4 x 130g fillets), skin on or removed
½ tbsp olive oil
cooked seasonal greens and grains such as quinoa or brown rice, to serve (optional)

Steps:

  • Combine the salt, pepper, mixed herbs and garlic granules, if using, in a bowl, then scatter onto a plate. Rub each salmon fillet with a little olive oil and roll in the seasoning to coat.
  • Put in the air fryer basket in one layer and cook at 180C for 8-10 mins, until cooked through. If you have larger salmon fillets they will need to be cooked for longer - keep checking after 10 mins and cook in 1-2 min blasts, until ready. Serve with greens and quinoa or rice, if you like.

Nutrition Facts : Calories 264 calories, Fat 17 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 0.1 grams carbohydrates, Fiber 0.1 grams fiber, Protein 27 grams protein, Sodium 1.36 milligram of sodium

Tips:

  • Choose the right salmon: Look for wild-caught, skin-on salmon fillets that are about 1 inch thick.
  • Season the salmon well: Use a combination of salt, pepper, and your favorite herbs and spices.
  • Preheat the air fryer: This will help the salmon cook evenly.
  • Don't overcrowd the air fryer: Leave some space between the salmon fillets so that they can cook evenly.
  • Cook the salmon until it is cooked through: The salmon is cooked through when it flakes easily with a fork.
  • Serve the salmon immediately: Salmon is best when served hot.

Conclusion:

Air fryer salmon is a quick, easy, and healthy way to cook salmon. It is a great option for busy weeknights or when you are looking for a light and healthy meal. With a few simple tips, you can cook delicious air fryer salmon that your whole family will love.

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