Best 6 Air Fryer Rice Recipes
Indulge in the delectable symphony of flavors and textures with our air fryer rice recipes. Discover a culinary journey that effortlessly combines convenience, health, and taste. From classic long grain white rice to aromatic jasmine rice, our collection caters to diverse preferences. Savor the fluffy texture of perfectly cooked rice, infused with herbs, spices, and tantalizing ingredients. Embark on a culinary escapade with our vegetable-packed fried rice, tantalizing chicken and rice, and the irresistible allure of Spanish rice. Each recipe is meticulously crafted to transform ordinary rice into an extraordinary culinary delight. Join us on this flavorful adventure and elevate your everyday meals with our air fryer rice recipes.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER FRIED RICE
No need to stand over a hot wok when your air fryer can do the work for you. Cleanup is also a breeze.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 21m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat a 5-quart air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
- Whisk soy sauce and Sriracha together in a small bowl and set aside.
- Combine rice, sesame oil, water, vegetable oil, salt, and pepper in a large bowl. Stir until evenly combined. Transfer mixture to a 7-inch round metal cake pan or air fryer insert. Place pan into the air fryer basket.
- Air fry for 10 minutes, stirring halfway through cook time. Pour egg over rice mixture and cook until egg is set, about 4 minutes. Stir in peas and carrots, breaking up the egg. Cook for 2 minutes more.
- Divide between serving bowls and pour reserved sauce over the top.
Nutrition Facts : Calories 392.3 calories, Carbohydrate 54.8 g, Cholesterol 93 mg, Fat 14.6 g, Fiber 3.5 g, Protein 11 g, SaturatedFat 2.6 g, Sodium 1302.3 mg, Sugar 0.5 g
AIR FRYER FRIED RICE WITH SESAME-SRIRACHA SAUCE
No need to stand over a screaming hot wok to get perfect fried rice--the air fryer gives you exceptionally crispy fried rice without heating up your kitchen. This simple recipe adds just enough flavor and nuance to the dish, without a million ingredients and prep dishes.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 1 to 2 servings
Number Of Ingredients 9
Steps:
- Combine the rice, vegetable oil, 1 teaspoon of the sesame oil and 1 tablespoon water in a bowl. Season with salt and pepper and toss to coat the rice. Transfer to a 7-inch round air fryer insert, metal cake pan or foil pan.
- Put the pan in a 5.3-quart air fryer and cook at 350 degrees F, stirring halfway through, until the rice is lightly toasted and crunchy, about 12 minutes.
- Meanwhile, stir together the sriracha, soy sauce, sesame seeds and remaining 1 teaspoon sesame oil in a small bowl.
- Open the air fryer and pour the egg over the rice. Close and cook until the egg is cooked through, about 4 minutes. Open again, add the peas and carrots and stir into the rice to distribute and break up the egg. Close and cook 2 minutes more to heat the peas and carrots.
- Spoon the fried rice into bowls, drizzle with some of the sauce and sprinkle with more sesame seeds.
AIR FRYER ARANCINI
These fried rice balls are full of flavor and are a wonderful appetizer. Pair with any dipping sauce such as pesto, marinara, or use a meat sauce for a hearty meal. The highlands Italian cheese sprinkle is from the Savory Spice Shop®, but is optional.
Provided by thedailygourmet
Categories Appetizers and Snacks Antipasto Recipes
Time 50m
Yield 5
Number Of Ingredients 13
Steps:
- Beat 2 eggs lightly in a large bowl. Stir in rice, Parmesan cheese, butter, cheese sprinkle, 1/2 teaspoon salt and 1/4 teaspoon pepper; mix to combine. Cover and refrigerate mixture for 20 minutes.
- Preheat an air fryer to 370 degrees F (187 degrees C) according to manual's instructions.
- Roll mixture into 1 1/2-inch balls. Press a mozzarella cube into the center of each ball and reshape.
- Combine panko breadcrumbs, Italian seasoning, salt, and pepper in a shallow dish. Beat remaining egg lightly in a second bowl. Dip each rice ball first into egg, then roll in panko mixture. Place rice balls in air fryer basket and spray with cooking spray.
- Cook in the preheated air fryer for 6 minutes. Increase temperature to 400 degrees F (200 degrees C) and air fry for 3 more minutes.
Nutrition Facts : Calories 385.4 calories, Carbohydrate 38.5 g, Cholesterol 160.8 mg, Fat 21.1 g, Fiber 0.5 g, Protein 15.2 g, SaturatedFat 12 g, Sodium 732.6 mg, Sugar 0.5 g
AIR FRYER CAULIFLOWER FRIED RICE
I used frozen riced cauliflower that I quickly cooked in the microwave. I then added in 4 more ingredients, put it in my air fryer and had 'fried rice' in under 15 minutes. Best of all, it is low calorie and low fat since there is no oil or butter, yet it's delicious.
Provided by Yoly
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Cook cauliflower rice in the microwave for 5 to 6 minutes. Let stand for 1 minute before carefully opening the bag.
- Preheat the air fryer to 400 degrees F (200 degrees C). Cover the bottom and 1/2 inch of the basket sides with aluminum foil.
- Mix cauliflower rice, eggs, ham, green onions, and soy sauce in a bowl until well combined.
- Air fry for 5 minutes. Remove the basket and stir the cauliflower mixture. Return to air fryer and cook for an additional 5 minutes.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 11.6 g, Cholesterol 202 mg, Fat 7.4 g, Fiber 4.8 g, Protein 16.2 g, SaturatedFat 2.4 g, Sodium 1379 mg, Sugar 0.9 g
AIR FRYER RICE
This recipe for air fryer rice is ready in about 35 minutes and turns out so fluffy! It's perfect for busy weeknights.
Provided by Everyday Family Cooking
Categories Air Fryer Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Preheat your air fryer to 350 degrees F.
- Place the rice in a colander and rinse several times until the water runs clear.
- Meanwhile, combine the water, oil (or butter), and salt in a large measuring cup and heat it in the microwave for 3 and a half minutes.
- Transfer the rinsed rice to a 6-inch air fryer pan or cake pan. Pour the water over the rice and swirl the pan. Tightly cover the pan with a piece of aluminum foil, then place it in the air fryer basket.
- Cook rice for 25 minutes.
- Check that water has been absorbed, adding an additional 3 to 5 minutes if necessary. Allow to sit 10 minutes, then fluff with a fork and serve.
Nutrition Facts : Calories 213 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 15 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 582 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
HOW TO COOK WHITE RICE IN AN AIR FRYER
Yes, you can cook uncooked rice in an Air Fryer. It is really easy to get dry long grain rice in half an hour. Rice is the base for a lot of tasty side dishes like fried rice.
Provided by Fast Food Bistro
Categories Air Fryer
Time 28m
Number Of Ingredients 3
Steps:
- Boil water in a water cooker
- Put the rice in a mesh strainer and wash the Basmati rice under running warm water until clear
- Then put the rice in a cake pan or cake bucket
- Preheat the Air Fryer to 360℉ for 3 minutes
- Now add 1½ cups of boiled hot water to the cake pan. Cover the cake pan with aluminum foil and wrap it tight
- Put the cake pan in the Air Fryer Bucket. Set the timer to 30 minutes
- Take the cake pan out of the Air Fryer and remove the foil
- Carefully fluff the rice with a fork
- Serve immediately
Nutrition Facts : Calories 103 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 74 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
Tips:
- Use the right rice: For best results, use a medium-grain rice such as jasmine or basmati. These types of rice are less likely to stick together and produce a fluffy, delicious dish.
- Rinse the rice well: Before cooking, rinse the rice under cold water for a few minutes to remove any starch. This will help to prevent the rice from sticking together.
- Use a good quality air fryer: Not all air fryers are created equal. Invest in a good quality air fryer that has a large capacity and even cooking. This will ensure that your rice is cooked evenly and perfectly.
- Preheat the air fryer: Preheat the air fryer to the desired temperature before adding the rice. This will help to ensure that the rice cooks evenly.
- Cook the rice in batches: If you are cooking a large amount of rice, cook it in batches. This will prevent the rice from overcrowding the air fryer and ensure that it cooks evenly.
- Stir the rice halfway through cooking: Stir the rice halfway through cooking to ensure that it cooks evenly. This will also help to prevent the rice from sticking together.
- Let the rice rest before serving: Once the rice is cooked, let it rest for a few minutes before serving. This will allow the rice to absorb any excess moisture and produce a fluffy, delicious dish.
Conclusion:
Air fryer rice is a quick, easy, and delicious way to cook rice. It is a great option for busy weeknights or when you are looking for a healthier alternative to traditional rice dishes. With a little practice, you can make perfect air fryer rice every time.
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