Feast your taste buds on a delectable journey with our air fryer mushroom recipes! Discover a world of flavors as we explore a variety of cooking techniques to transform ordinary mushrooms into extraordinary culinary delights. From crispy and golden air-fried mushrooms to tantalizing stuffed mushroom caps, our recipes offer an array of options to suit every palate.
In our first recipe, we'll embark on a classic adventure with Air Fryer Garlic Butter Mushrooms. This simple yet flavorful dish combines the earthy essence of mushrooms with the aromatic embrace of garlic and butter. With just a few ingredients and minimal effort, you'll have a side dish or snack that's both addictive and satisfying.
Next, we'll elevate your taste buds with Air Fryer Stuffed Mushrooms. These delectable treats are filled with a savory mixture of breadcrumbs, herbs, and cheese, creating a burst of flavor in every bite. Whether you prefer a vegetarian option or want to add a touch of meat, our recipe provides variations to cater to your preferences.
For those who crave a spicy kick, our Air Fryer Buffalo Mushrooms are a must-try. Coated in a tantalizing buffalo sauce, these mushrooms offer a delightful balance of heat and tang. Serve them as an appetizer or pair them with your favorite dipping sauce for an unforgettable snacking experience.
Finally, we'll introduce you to the umami-rich Air Fryer Teriyaki Mushrooms. Marinated in a sweet and savory teriyaki sauce, these mushrooms are grilled to perfection, resulting in a tender texture and an explosion of flavors. Enjoy them as a side dish or incorporate them into your favorite stir-fries and noodle dishes for an added layer of complexity.
So, prepare your air fryer and embark on a culinary adventure with our diverse selection of air fryer mushroom recipes. From classic garlic butter to stuffed, buffalo, and teriyaki variations, these dishes promise to tantalize your taste buds and leave you craving more.
AIR FRYER FRIED MUSHROOMS
Air-fried mushrooms that are crispy on the outside and juicy on the inside. Don't forget the ranch dressing for dipping!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Vegetable Mushrooms
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Beat eggs in a bowl. Combine flour, all bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
- Dip mushrooms first in eggs, then in seasoned flour. Dip back into the eggs and into the seasoned flour again. Place on a plate.
- Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook for 6 minutes. Shake basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.
Nutrition Facts : Calories 144.4 calories, Carbohydrate 24.3 g, Cholesterol 69.8 mg, Fat 2.9 g, Fiber 1.6 g, Protein 7.5 g, SaturatedFat 0.8 g, Sodium 540.4 mg, Sugar 1.8 g
AIR FRYER MUSHROOMS
Transform your mushrooms from ho-hum to tasty with just a few basic ingredients.
Provided by Bren
Categories Side Dish Vegetables
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 375 degrees F (190 degrees C).
- Combine mushrooms, avocado oil, soy sauce, garlic granules, salt, and pepper in a bowl; toss to coat. Transfer to the air fryer bowl.
- Cook mushrooms in the air fryer for 10 minutes, shaking occasionally.
Nutrition Facts : Calories 152 calories, Carbohydrate 4.5 g, Fat 14.4 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 172.2 mg, Sugar 1.9 g
AIR FRYER GARLIC MUSHROOMS
See Notes below for additional Air Fryer cooking tips. Adjust cooking times until the mushoroms are to your preferred texture.
Provided by Todd
Categories Side Dish
Time 25m
Number Of Ingredients 8
Steps:
- Make sure mushoroms are evenly cut for even cooking. Cut mushrooms in half or quarters (depending on preferred size). Add to bowl then toss with oil, garlic powder, Worcestershire/soy sauce, salt and pepper
- Air fry at 380°F for 10-12 minutes, tossing and shaking half way through. Adjust cooking time to your preferred doneness.
- Drizzle and squeese some fresh lemon juice and top with chopped parsley. Serve warm. Yum!
Nutrition Facts : Calories 92 kcal, Carbohydrate 4 g, Protein 3 g, Fat 7 g, SaturatedFat 1 g, Sodium 36 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
AIR FRYER STUFFED MUSHROOMS
These low-carb mushrooms are easy to make and cook in under 10 minutes in your air fryer. They make the perfect game-day snack, but also impress as a first course when having friends over for an elegant dinner.
Provided by France C
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Using a damp cloth, gently clean mushrooms. Remove stems and discard.
- Mince scallions and separate white and green parts.
- Preheat an air fryer to 360 degrees F (182 degrees C).
- Combine cream cheese, Cheddar cheese, the white parts from the scallions, paprika, and salt in a small bowl. Stuff filling into the mushrooms, pressing it in to fill the cavity with the back of a small spoon.
- Spray the air fryer basket with cooking spray and set mushrooms inside. Depending on the size of your air fryer, you may have to do 2 batches.
- Cook mushrooms until filling is lightly browned, about 8 minutes. Repeat with remaining mushrooms.
- Sprinkle mushrooms with scallion greens and let cool for 5 minutes before serving.
Nutrition Facts : Calories 103.5 calories, Carbohydrate 3.5 g, Cholesterol 25.7 mg, Fat 8.4 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 5.2 g, Sodium 116.3 mg, Sugar 1.4 g
Tips:
- Choose fresh, firm mushrooms for the best results.
- Clean the mushrooms thoroughly before cooking.
- Slice the mushrooms evenly so they cook evenly.
- Toss the mushrooms in a little olive oil or melted butter before cooking to help them brown.
- Season the mushrooms with salt, pepper, and other spices to taste before cooking.
- Cook the mushrooms in a single layer in the air fryer so they cook evenly.
- Shake the air fryer basket halfway through cooking to ensure even cooking.
- Cook the mushrooms until they are tender and slightly browned.
- Serve the mushrooms immediately as a snack or side dish.
Conclusion:
Air fryer mushrooms are a quick, easy, and delicious way to enjoy this versatile vegetable. They are a great addition to any meal and can be enjoyed as a snack, side dish, or main course. With a variety of recipes to choose from, there is sure to be an air fryer mushroom recipe that everyone will enjoy. So next time you are looking for a healthy and flavorful dish, give air fryer mushrooms a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love