Best 3 Air Fryer Ravioli Appetizer Recipes

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Indulge inCrispy Ravioli Appetizer: A Culinary Delight Made Easy with Air Fryer

Ravioli, those delectable pasta pockets filled with delectable fillings, take on a new level of crispy goodness when prepared in an air fryer. The air fryer's hot air circulation ensures an evenly browned and crispy exterior while preserving the tender, flavorful filling inside. This versatile dish can be enjoyed as an appetizer, a quick snack, or even as a main course when paired with a side salad.

This article presents a collection of ravioli appetizer recipes that cater to diverse preferences. From classic cheese-filled ravioli to unique fillings like spinach and artichoke or butternut squash, these recipes promise an explosion of flavors in every bite. Each recipe is meticulously crafted to guide you through the process of creating the perfect air fryer ravioli, ensuring a crispy and delicious outcome every time.

The recipes include detailed instructions, cooking times, and helpful tips to ensure success, even for beginner cooks. With a focus on simplicity and convenience, these recipes utilize ingredients that are easily accessible, making them perfect for busy weeknights or effortless entertaining.

So, get ready to tantalize your taste buds with these air fryer ravioli appetizers. Whether you prefer the timeless charm of cheese ravioli or crave the excitement of unique fillings, this collection has something for everyone.

**Recipes in the article:**

1. **Classic Air Fryer Ravioli:** A timeless recipe that showcases the perfect balance of crispy and tender ravioli filled with melted cheese.

2. **Spinach and Artichoke Air Fryer Ravioli:** A vegetarian delight featuring a savory filling of sautéed spinach, artichoke hearts, and a creamy sauce, all wrapped in a crispy ravioli shell.

3. **Butternut Squash Air Fryer Ravioli:** A unique and flavorful take on ravioli, filled with a sweet and savory butternut squash filling, enhanced with spices and herbs.

4. **Sun-Dried Tomato and Pesto Air Fryer Ravioli:** A vibrant combination of sun-dried tomatoes and a flavorful pesto sauce, encased in crispy ravioli and air-fried to perfection.

5. **Truffle Oil and Parmesan Air Fryer Ravioli:** A luxurious appetizer that combines the earthy notes of truffle oil and the richness of Parmesan cheese, enveloped in a crispy ravioli crust.

Each recipe includes variations and suggestions for customizing the flavors to suit your preferences, making these air fryer ravioli appetizers a versatile and exciting addition to your culinary repertoire.

Let's cook with our recipes!

AIR-FRYER RAVIOLI



Air-Fryer Ravioli image

While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. -Cristina Carrera, Kenosha, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 1-1/2 dozen.

Number Of Ingredients 9

1 cup seasoned bread crumbs
1/4 cup shredded Parmesan cheese
2 teaspoons dried basil
1/2 cup all-purpose flour
2 large eggs, lightly beaten
1 package (9 ounces) frozen beef ravioli, thawed
Cooking spray
Fresh minced basil, optional
1 cup marinara sauce, warmed

Steps:

  • Preheat air fryer to 350°. In a shallow bowl, mix bread crumbs, Parmesan cheese and basil. Place flour and eggs in separate shallow bowls. Dip ravioli in flour to coat both sides; shake off excess. Dip in eggs, then in crumb mixture, patting to help coating adhere., In batches, arrange ravioli in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 3-4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, immediately sprinkle with basil and additional Parmesan cheese. Serve warm with marinara sauce.

Nutrition Facts : Calories 40 calories, Fat 1g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 117mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.

AIR FRYER RAVIOLI



Air Fryer Ravioli image

These air fryer ravioli make a nice appetizer or afternoon snack, without the guilt. Serve them with our favorite marinara sauce for dipping!

Provided by Kim's Cooking Now

Categories     Appetizers and Snacks     Pasta Appetizer Recipes

Time 20m

Yield 3

Number Of Ingredients 7

1 large egg
1 tablespoon water
¼ cup Italian-style bread crumbs (such as Vigo®)
¼ cup freshly grated Pecorino Romano cheese
1 (9 ounce) package refrigerated spinach and mozzarella ravioli
olive oil cooking spray
1 cup marinara sauce, heated

Steps:

  • Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
  • Beat egg and water together in a small bowl. Combine bread crumbs and Pecorino Romano cheese on a plate. Dip 1 ravioli into beaten egg mixture, then into bread crumb mixture, pressing to coat. Place ravioli on a plate and repeat with remaining ravioli. Lightly spray ravioli with cooking spray.
  • Place as many ravioli in the air fryer basket as you can without overlapping them.
  • Cook in the preheated air fryer for 6 minutes. Flip ravioli using tongs and cook for 4 minutes more. Remove from the air fryer and repeat with remaining ravioli. Serve with your favorite marinara sauce for dipping.

Nutrition Facts : Calories 373.4 calories, Carbohydrate 45.6 g, Cholesterol 107.6 mg, Fat 13.4 g, Fiber 5 g, Protein 17.6 g, SaturatedFat 6 g, Sodium 692.4 mg, Sugar 10 g

AIR FRYER RAVIOLI



Air Fryer Ravioli image

Toasted Air Fryer Ravioli is an easy 15 minutes appetizer! Crispy cheese ravioli in a delicious breading.

Provided by Julie Evink

Categories     Appetizer

Time 15m

Number Of Ingredients 12

20 oz fresh or frozen ravioli ((if using frozen, thaw before cooking))
2 large eggs
1 c. bread crumbs seasoned
¼ c. grated Parmesan cheese
1 tsp dried basil
1 tsp garlic powder
1 tsp Italian seasoning
½ tsp salt
¼ tsp ground black pepper
Fresh parsley
Fresh basil
Marinara sauce

Steps:

  • Whisk eggs in a medium bowl or shallow dish until combined.
  • In another medium bowl or shallow dish, combine breadcrumbs, cheese and seasonings until well combined.
  • First dip ravioli in eggs to coat. Then dip in bread crumb mixture.
  • Set dipped ravioli pieces aside on plate.
  • Preheat Air Fryer to 400 degrees F.
  • When Air Fryer is preheated add a single layer of ravioli to air fryer and spray with cooking spray.
  • Cook for 4-5 minutes or until crispy. Remove and place on serving tray, lightly cover with foil then repeat with remaining ravioli.
  • Serve immediately with fresh herbs and dipping sauce if you like.

Nutrition Facts : Calories 642 kcal, Carbohydrate 81 g, Protein 31 g, Fat 21 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 147 mg, Sodium 1774 mg, Fiber 6 g, Sugar 5 g, ServingSize 1 serving

Tips:

  • Choose the right ravioli. For best results, use a type of ravioli that is specifically designed for air frying. These ravioli are typically smaller and thinner than traditional ravioli, which helps them to cook evenly in the air fryer.
  • Don't overcrowd the air fryer basket. If you overcrowd the basket, the ravioli will not cook evenly. Leave some space between each ravioli so that the hot air can circulate around them.
  • Cook the ravioli in batches. If you are making a large batch of ravioli, you may need to cook them in batches. This will help to ensure that they all cook evenly.
  • Serve the ravioli immediately. Air fryer ravioli is best served immediately after it is cooked. This will help to ensure that it is crispy and delicious.

Conclusion:

Air fryer ravioli is a quick, easy, and delicious appetizer that is perfect for any occasion. With just a few simple ingredients and a few minutes of your time, you can have a tasty snack or side dish that the whole family will love. So next time you're looking for a quick and easy appetizer, give air fryer ravioli a try!

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