Best 3 Air Fryer Ranch Chicken Thighs Recipes

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Indulge in a symphony of flavors with our air fryer ranch chicken thighs, a culinary masterpiece that promises a delightful journey for your taste buds. These succulent chicken thighs are marinated in a tantalizing blend of herbs, spices, and the delightful tang of buttermilk, creating a flavor profile that is both comforting and exciting. Once air-fried to perfection, the chicken emerges with a crispy, golden-brown exterior and a juicy, tender interior that will leave you craving more. Accompany this delectable main course with a selection of tempting side dishes, including fluffy mashed potatoes, roasted vegetables, or a crisp, refreshing salad. Dive into the ultimate air fryer ranch chicken thigh experience and satisfy your cravings for a satisfying and flavorful meal.

**Additional Recipes Featured in the Article:**

1. **Air Fryer Garlic Parmesan Chicken Thighs:** Treat yourself to the perfect balance of savory and cheesy flavors with these air fryer garlic parmesan chicken thighs. The combination of aromatic garlic, nutty parmesan, and a hint of tangy lemon zest creates a tantalizing glaze that coats the crispy chicken thighs, resulting in a dish that is both indulgent and irresistible.

2. **Air Fryer Buffalo Chicken Thighs:** Embark on a spicy adventure with our air fryer buffalo chicken thighs, a dish that packs a punch without compromising on taste. Succulent chicken thighs are coated in a fiery buffalo sauce, delivering a delightful combination of heat and tang. Serve these tantalizing thighs with a cool and creamy blue cheese dressing for a perfect balance of flavors.

3. **Air Fryer Honey Mustard Chicken Thighs:** Experience the sweet and tangy goodness of our air fryer honey mustard chicken thighs. The luscious chicken is slathered in a delectable honey mustard sauce, creating a glaze that caramelizes beautifully in the air fryer, resulting in a dish that is both visually appealing and incredibly flavorful.

4. **Air Fryer Teriyaki Chicken Thighs:** Embark on a journey to the Orient with our air fryer teriyaki chicken thighs. Succulent chicken thighs are marinated in a savory teriyaki sauce, infusing them with a delightful blend of sweet, tangy, and umami flavors. Air-frying brings out the crispy texture of the chicken while locking in its juicy tenderness, making this dish a true culinary delight.

5. **Air Fryer Orange Chicken Thighs:** Delight in the vibrant flavors of our air fryer orange chicken thighs, a dish that bursts with citrusy goodness. Tender chicken thighs are coated in a tangy orange sauce, creating a harmonious balance of sweet, sour, and savory flavors. The air fryer ensures a crispy exterior and a juicy interior, making this dish a delightful addition to any meal.

Here are our top 3 tried and tested recipes!

AIR FRYER CHICKEN THIGHS



Air Fryer Chicken Thighs image

Tasty, quick, chicken thighs, with juicy meat and a crispy skin; you will love this chicken that is ready for the table in less than 30 minutes!

Provided by Bibi

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 30m

Yield 4

Number Of Ingredients 6

4 skin-on, boneless chicken thighs
2 teaspoons extra-virgin olive oil
1 teaspoon smoked paprika
¾ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Pat chicken thighs dry with a paper towel and brush the skin-side of each piece with olive oil. Place chicken thighs, skin-side down, in a single layer on a plate.
  • Combine smoked paprika, garlic powder, salt, and pepper in a bowl and sprinkle half the seasoning mixture evenly over the 4 chicken thighs. Turn thighs over and evenly sprinkle remaining seasoning mixture on top. Place chicken thighs in the air fryer basket in a single layer, skin-side up.
  • Fry in the preheated air fryer until chicken is brown and juices run clear, about 18 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 213.4 calories, Carbohydrate 0.9 g, Cholesterol 70.9 mg, Fat 14.2 g, Fiber 0.3 g, Protein 19.3 g, SaturatedFat 3.6 g, Sodium 355.2 mg, Sugar 0.2 g

CRISPY AIR FRYER CHICKEN THIGHS



Crispy Air Fryer Chicken Thighs image

Juicy, tender dark-meat chicken with the crispiest skin in less than twenty minutes-who could ask for anything more? Serve these lightly seasoned chicken thighs as is, or toss them while still hot with your favorite barbecue or buffalo sauce to give this quick and easy anytime meal an extra kick.

Provided by Food Network Kitchen

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 8

1 teaspoon granulated garlic (or garlic powder)
1 teaspoon onion powder
1 teaspoon dried thyme
1/2 teaspoon smoked paprika
Kosher salt and freshly ground black pepper
4 bone-in, skin on chicken thighs (about 2 pounds)
2 tablespoons olive oil
2 tablespoons all-purpose flour

Steps:

  • Mix together the granulated garlic, onion powder, thyme, paprika, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Pat the chicken dry and add to a medium bowl. Add the olive oil and half of the spice mix, then toss to combine.
  • Add the flour to the remaining spice mix and stir to combine. Transfer the flour mixture to a large resealable bag. Add the seasoned thighs to the bag, seal well and toss until the chicken is fully coated in the flour.
  • Preheat a 3.5-quart air fryer to 400 degrees F. Add the chicken thighs to the air fryer basket, skin-side down and without touching. Cook, flipping skin-side up halfway through, until an instant-read thermometer inserted into thickest part (avoiding the bone) reads 165 degrees F, about 18 minutes. Let rest for 5 minutes before serving.

AIR-FRYER CHICKEN THIGHS



Air-Fryer Chicken Thighs image

This air-fryer chicken thighs recipe creates meat that is crispy on the outside but super juicy on the inside. The paprika and garlic seasoning blend comes through beautifully. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

4 bone-in chicken thighs (about 1-1/2 pounds)
1 tablespoon olive oil
3/4 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Preheat air-fryer to 375°. Brush chicken with oil. Combine remaining ingredients; sprinkle over chicken. Place chicken, skin side up, in a single layer on tray in air-fryer basket. Cook until a thermometer inserted in chicken reads 170°-175°, 15-17 minutes.

Nutrition Facts : Calories 255 calories, Fat 18g fat (4g saturated fat), Cholesterol 81mg cholesterol, Sodium 511mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein.

Tips:

  • Pat the chicken thighs dry before seasoning: This will help the seasoning adhere to the chicken and result in a more flavorful dish.
  • Use a good quality ranch dressing mix: The ranch dressing mix is what gives this dish its signature flavor, so it's important to use a good quality brand.
  • Don't overcrowd the air fryer basket: If you overcrowd the basket, the chicken thighs will not cook evenly.
  • Cook the chicken thighs until they are golden brown and cooked through: The internal temperature of the chicken thighs should be 165 degrees Fahrenheit.
  • Serve the chicken thighs with your favorite dipping sauce: Ranch dressing, barbecue sauce, or honey mustard are all great options.

Conclusion:

Air fryer ranch chicken thighs are a quick, easy, and delicious weeknight meal. They are perfect for busy families or anyone who wants a tasty and healthy meal without a lot of fuss. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. So next time you're looking for a quick and easy dinner idea, give air fryer ranch chicken thighs a try. You won't be disappointed!

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