Crispy, golden dumplings filled with succulent pork, vegetables, and aromatic spices - potstickers, also known as gyoza, are a delectable treat that tantalizes taste buds worldwide. These delightful morsels can be steamed, boiled, or pan-fried, but air-frying them offers a healthier and equally delicious alternative. Our collection of air fryer potsticker recipes caters to every palate, featuring both traditional and innovative flavor combinations. From classic pork and vegetable potstickers to unique creations like shrimp and chive or tofu and mushroom potstickers, our recipes provide a culinary journey that celebrates the versatility of this beloved dish. Whether you're a seasoned potsticker enthusiast or a curious cook seeking a new culinary adventure, our air fryer potsticker recipes will guide you effortlessly toward potsticker perfection.
Check out the recipes below so you can choose the best recipe for yourself!
FROZEN POTSTICKERS IN AIR FRYER
Steps:
- Remove packaging and discard any crumbs. Toss your chickendumplings in extra virgin olive oil and load into the air fryer, though makesure you don't overcrowd them.
- Cook for 5 minutes at 190c/370f in your air fryer basket. Turn with tongs. Cook for a further 5 minutes at the same temperature.
- Serve with dipping sauce.
Nutrition Facts : ServingSize 145 g (5 Pieces), Calories 260 kcal, Fat 7 g, SaturatedFat 1.5 g, Cholesterol 35 mg, Carbohydrate 39 g, Protein 12 g, Fiber 2 g, Sugar 4 g
AIR FRYER POTSTICKERS
Air-fried potstickers, crispy on the outside, tender and juicy on the inside. Serve with the dipping sauce of your choice.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Dumpling Recipes
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Combine ground pork, water chestnuts, shiitake mushrooms, sesame oil, soy sauce, and Sriracha in a large skillet over medium-high heat. Cook until pork is no longer pink, about 6 minutes. Remove from heat and let sit until cool enough to handle.
- Lay out 8 dumpling wrappers on a clean work surface. Place a heaping teaspoonful of pork mixture in the middle of each wrapper. Pull both sides up like a taco and pinch the tops until sealed.
- Cook in batches in the pre-heated air fryer for 3 minutes. Use tongs to flip the potstickers and cook 3 minutes more. Transfer to a paper-towel lined plate. Repeat with remaining dumpling wrappers and filling.
Nutrition Facts : Calories 70.2 calories, Carbohydrate 8.7 g, Cholesterol 4.7 mg, Fat 2.6 g, Fiber 0.4 g, Protein 2.7 g, SaturatedFat 0.6 g, Sodium 273.1 mg, Sugar 0.1 g
Tips:
- Use good quality potstickers: Look for potstickers with a thin wrapper and a flavorful filling.
- Preheat your air fryer: This will help the potstickers cook evenly.
- Spray the potstickers with cooking oil: This will help them crisp up.
- Cook the potstickers in a single layer: This will ensure that they cook evenly.
- Flip the potstickers halfway through cooking: This will help them cook evenly on both sides.
- Serve the potstickers with your favorite dipping sauce.
Conclusion:
Air fryer potstickers are a quick and easy way to enjoy this delicious appetizer or main course. They are perfect for a weeknight meal or a party. With just a few simple ingredients and a little bit of time, you can have delicious, crispy potstickers that the whole family will love.
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