Best 4 Air Fryer Potato Wedges Recipes
**Air Fryer Potato Wedges: Crispy Delight with Minimal Effort**
If you're craving crispy, flavorful potato wedges without the hassle of deep-frying, look no further than your air fryer. This innovative kitchen appliance allows you to enjoy the taste of your favorite fried foods with a healthier twist, using little to no oil. Our collection of air fryer potato wedge recipes offers a variety of flavors and cooking methods to suit your preferences. From classic seasoned wedges to tantalizingly spiced creations, these recipes promise an explosion of flavors in every bite. With step-by-step instructions and tips for achieving perfect crispiness, our air fryer potato wedge recipes will help you create an unforgettable side dish or snack that will satisfy your cravings without compromising on health.
AIR FRYER POTATO WEDGES
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C).
- Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine.
- Place 8 wedges in the basket of the air fryer and cook for 10 minutes.
- Flip wedges with tongs and cook for an additional 5 minutes. Repeat with remaining 8 wedges.
Nutrition Facts : Calories 128.9 calories, Carbohydrate 19 g, Fat 5.3 g, Fiber 2.6 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 230.2 mg, Sugar 0.9 g
AIR FRYER SPANISH POTATO WEDGES
Crispy potato wedges with golden edges and fluffy centers. When served with a spicy tomato dipping sauce, this is known as "patatas bravas" in Spain, often served as tapas.
Provided by lutzflcat
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Cut potatoes into 8 equal wedges, keeping them under 5 inches long to avoid breaking.
- Place potato wedges in a bowl with hot tap water and soak for about 10 minutes. Remove potatoes from the water, rinse, and pat dry with a paper towel.
- Preheat an air fryer to 375 degrees F (190 degrees C). Spray the air fryer basket with cooking oil spray.
- Add potatoes to a large bowl and drizzle with oil. Combine chili powder, cumin, paprika, coriander, garlic powder, and cinnamon in a bowl and sprinkle over potatoes; toss well. Transfer potatoes to the air fryer basket without overcrowding. Cook in 2 batches if necessary.
- Air fry for 10 minutes. Open air fryer and use tongs to carefully flip the wedges. Cook until crispy and golden brown, 10 to 15 minutes more. Season with salt and serve immediately.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 30.8 g, Fat 7.3 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 1.1 g, Sodium 56.7 mg, Sugar 1.5 g
ROSEMARY POTATO WEDGES FOR THE AIR FRYER
Try these rosemary potato wedges in your air fryer. They are quicker and just as tasty as roasting them in your oven, and you don't need to heat up the whole house to do them! I used the recipe for papa's seasoning salt from this site. Serve with your favorite aioli or dipping sauce.
Provided by Bibi
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an air fryer to 380 degrees F (190 degrees C).
- Place potatoes in a large bowl and toss with olive oil. Sprinkle with seasoned salt and rosemary and toss to combine.
- Place potatoes in an even layer in fryer basket once air fryer is hot; you may need to cook them in batches.
- Air fry potatoes for 10 minutes, then flip wedges with tongs. Continue air frying until potato wedges reach the desired doneness, about 10 minutes more.
Nutrition Facts : Calories 115.3 calories, Carbohydrate 19.2 g, Fat 3.5 g, Fiber 2.5 g, Protein 2.2 g, SaturatedFat 0.5 g, Sodium 465.3 mg, Sugar 0.8 g
AIR FRYER POTATO WEDGES
These crispy Air Fryer Potato Wedges are so easy and quick to make with spices that you probably already have in your pantry. This recipe is always a dependable hit for those weeknights when time and energy are scare. I love to serve these with Italian Beef Sandwiches, Po Boy Sandwiches, and Italian Beef Sandwiches. The...
Provided by Beth Pierce
Categories Potatoes
Time 25m
Number Of Ingredients 9
Steps:
- 1. Cut your potatoes into wedges and dry the wedges well with paper towels.
- 2. In a large zipper bag combine the potato wedges, oil, onion powder, garlic powder. paprika, salt and black pepper.
- 3. Preheat air fryer to 400 degrees. Arrange wedges in a single layer in the basket of the air fryer. Cook 15-20 minutes shaking the basket every 5 minutes. Cook in batches if needed.
- 4. Sprinkle with parsley and freshly grated Parmesan cheese.
Tips:
- For crispier wedges, soak the potato wedges in cold water for 30 minutes before cooking.
- Toss the potato wedges in a mixture of olive oil, salt, and pepper before air frying for extra flavor.
- Sprinkle the potato wedges with grated Parmesan cheese or crumbled bacon for a cheesy or smoky flavor.
- Serve the potato wedges with your favorite dipping sauce, such as ketchup, ranch dressing, or barbecue sauce.
- For a healthier option, use a cooking spray instead of olive oil.
Conclusion:
Air fryer potato wedges are a delicious and easy-to-make side dish that can be enjoyed by people of all ages. They are perfect for a quick snack or as part of a larger meal. With a variety of seasonings and dipping sauces to choose from, there is sure to be an air fryer potato wedge recipe that everyone will love. So next time you are looking for a tasty and hassle-free side dish, give air fryer potato wedges a try.
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