Best 6 Air Fryer Pork Sausages Recipes
Pork sausages, a delectable and versatile culinary creation, have tantalized taste buds for centuries. Made from seasoned ground pork encased in a natural casing, these sausages boast a rich, savory flavor that has made them a staple in cuisines worldwide. Whether grilled, pan-fried, or baked, pork sausages offer a delightful symphony of textures and flavors that can elevate any meal.
This article presents a curated collection of air fryer pork sausage recipes, each offering a unique culinary journey. From classic recipes that showcase the inherent flavors of the sausage to innovative recipes that introduce exciting flavor combinations, this article has something for every palate. The air fryer, with its ability to deliver crispy exteriors and juicy interiors, promises to elevate the pork sausage experience to new heights.
For those seeking a traditional taste, the "Classic Air Fryer Pork Sausages" recipe provides a straightforward approach to cooking pork sausages in the air fryer. With just a few simple steps, you can achieve perfectly cooked sausages that retain their succulent juices and burst with flavor.
AIR FRYER SAUSAGE PATTIES
Air fry your sausage patties and you will avoid grease splatter all over your stovetop. Best part is, the patties will be nicely browned.
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage
Time 15m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place sausage patties into the basket in 1 layer, working in batches if necessary.
- Cook in the preheated air fryer for 5 minutes. Pull the basket out, turn sausage over, and cook until an instant-read thermometer inserted into the center of a patty reads 160 degrees F (70 degrees C), about 3 minutes more.
Nutrition Facts : Calories 145 calories, Carbohydrate 0.7 g, Cholesterol 45.6 mg, Fat 9 g, Protein 14.1 g, SaturatedFat 3.3 g, Sodium 393.3 mg, Sugar 0.7 g
AIR FRYER SAUSAGE RECIPE
Cooking sausage in air fryer is easy, quick, takes less than 20 minutes and you have juicy, delicious sausages. This air fryer sausage recipe is simple, and can be used for chicken, pork, beef, or lamb sausages.
Provided by Air Fryer Vibes
Categories Main Course Side Dish
Time 17m
Number Of Ingredients 2
Steps:
- First, preheat the air fryer at a temperature of 180C/360F.Arrange the sausages in the air fryer basket without overlapping them.
- Cook the sausages at a temperature of 360F/180C for 12 minutes flipping them with a tong couple of times during cooking.
- Bring out the sausages, let it rest for 3 minutes then serve.
Nutrition Facts : Calories 258 kcal, Protein 13 g, Fat 23 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 61 mg, Sodium 541 mg, UnsaturatedFat 13 g, ServingSize 1 serving
AIR FRYER SAUSAGE
Cooking sausage in the air fryer is the easiest method for juicy, golden brown Italian sausages in just 10 minutes!
Provided by Gina Matsoukas
Categories Main Dishes
Time 11m
Number Of Ingredients 2
Steps:
- Place sausage links on the trays or in the basket of air fryer. Line bottom of the air fryer with parchment paper if using to catch any grease.
- Air fry at 400°F for 10-12 minutes until golden brown on the outside and juicy in the center. For uncooked sausages, internal temperature should be 160°F when fully cooked. Serve hot as desired.
Nutrition Facts : Calories 323 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 53 milligrams cholesterol, Fat 26 grams fat, Fiber 0 grams fiber, Protein 18 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 697 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 19 grams unsaturated fat
AIR-FRYER SAUSAGE PATTIES
These savory pork air-fryer sausage patties are quick to prepare on a moment's notice, but you can also mix a couple of batches and have them ready to go in your freezer. Just pop them the air fryer for about 10 minutes and breakfast is ready! -Carole Thomson, Komarno, Manitoba
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400°. In a large bowl, combine the first 6 ingredients. Crumble sausage over mixture and mix lightly but thoroughly. Shape into 6 patties. , Place patties in a single layer in greased air fryer. Cook until meat is no longer pink, 8-10 minutes, turning once.
Nutrition Facts : Calories 219 calories, Fat 18g fat (6g saturated fat), Cholesterol 73mg cholesterol, Sodium 527mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 10g protein.
AIR-FRYER TAILGATE SAUSAGES
Steps:
- Preheat air fryer to 350°. Place cheese in buns; top with sausages and giardiniera. Wrap individually in heavy-duty foil (about 12x10 in.). Place in a single layer in air fryer. Cook until heated through and cheese is melted, 8-10 minutes. Open foil carefully to allow steam to escape. If desired, serve with additional giardiniera.
Nutrition Facts : Calories 574 calories, Fat 33g fat (12g saturated fat), Cholesterol 62mg cholesterol, Sodium 1542mg sodium, Carbohydrate 40g carbohydrate (7g sugars, Fiber 1g fiber), Protein 29g protein.
AIR FRYER SAUSAGES
Cook sausages quickly and easily using an air fryer and without the need for additional oil
Provided by Samuel Goldsmith
Categories Dinner
Time 17m
Number Of Ingredients 1
Steps:
- Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.
- Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.
Nutrition Facts : Calories 120 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.64 milligram of sodium
Tips:
- To ensure even cooking, use sausages that are of uniform size.
- Preheat your air fryer according to the manufacturer's instructions before adding the sausages.
- Do not overcrowd the air fryer basket. Leave some space between the sausages so that they can cook evenly.
- Flip the sausages halfway through the cooking time for even browning.
- Use a meat thermometer to check the internal temperature of the sausages. They are cooked when they reach an internal temperature of 160°F (71°C).
- Serve the air fryer pork sausages immediately with your favorite sides.
Conclusion:
Air frying is a quick and easy way to cook pork sausages. The sausages come out perfectly cooked, with a crispy exterior and a juicy interior. They are also much healthier than traditional fried sausages, as they contain less fat and calories. Serve them with your favorite sides for a delicious and satisfying meal.
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