Pork loin chops are a versatile and budget-friendly cut of meat that can be cooked in a variety of ways. Air frying is a healthier alternative to traditional frying, and it results in crispy, juicy chops that are cooked to perfection. This article features three flavorful air fryer pork loin chop recipes that are sure to please everyone at your table.
The first recipe is for classic air fryer pork loin chops. These chops are seasoned with a simple blend of salt, pepper, garlic powder, and onion powder, and then cooked to perfection in the air fryer. The result is a tender, juicy chop that is perfect for a weeknight meal.
The second recipe is for honey garlic air fryer pork loin chops. These chops are coated in a sweet and savory honey garlic sauce, and then cooked in the air fryer until they are crispy and caramelized. The combination of sweet and savory flavors is sure to be a hit with your family and friends.
The third recipe is for cheesy bacon ranch air fryer pork loin chops. These chops are topped with a layer of melted cheese, crispy bacon, and a creamy ranch dressing, and then cooked in the air fryer until the cheese is melted and bubbly. These chops are perfect for a party or potluck, and they are sure to be a crowd-pleaser.
EASY AIR FRYER PORK CHOPS
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the air fryer to 380 degrees F (190 degrees C).
- Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.
- Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.
- Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.
- Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 1.5 g, Cholesterol 90.3 mg, Fat 16.6 g, Fiber 0.4 g, Protein 35.3 g, SaturatedFat 5 g, Sodium 684.9 mg, Sugar 0.3 g
AIR FRYER BONELESS PORK CHOPS
Tender, juicy, and perfectly cooked pork chops are so simple in the air fryer. Our seasoning blend is a classic, but feel free to experiment with other flavors.
Provided by Karly Campbell
Categories Pork
Time 15m
Number Of Ingredients 7
Steps:
- Preheat air fryer to 380 degrees for 5 minutes.
- While the air fryer preheats, drizzle the pork chops with the oil.
- Stir together the garlic powder, onion powder, smoked paprika, salt, and pepper in a small bowl.
- Sprinkle evenly over the pork chops. Rub to coat both sides with the seasoning.
- Place the pork chops in the air fryer and cook for 9-11 minutes or until the pork chops reach 150 degrees. Time may vary depending on thickness of pork chops and the model of air fryer used.
- Let pork chops rest 5 minutes before serving.
Nutrition Facts : Calories 99 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 33 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 10 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 552 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
AIR-FRYER PORK CHOPS
These air-fryer pork chops get their rich flavor from Creole seasoning and Parmesan cheese. Bonus: They're low in carbs, too! —Dawn Parker, Surrey, British Columbia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat air fryer to 375°. Spritz fryer basket with cooking spray. In a shallow bowl, toss almond flour, cheese, garlic powder, Creole seasoning and paprika. Coat pork chops with flour mixture; shake off excess. Working in batches as needed, place chops in single layer in air-fryer basket; spritz with cooking spray. , Cook until golden brown, 12-15 minutes or until a thermometer reads 145°, turning halfway through cooking and spritzing with additional cooking spray. Remove and keep warm. Repeat with remaining chops.
Nutrition Facts : Calories 310 calories, Fat 16g fat (5g saturated fat), Cholesterol 86mg cholesterol, Sodium 308mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 36g protein. Diabetic Exchanges
Tips:
- To ensure evenly cooked pork loin chops, use a meat mallet to tenderize them and achieve a uniform thickness.
- For a crispy outer layer and juicy interior, coat the pork chops in a mixture of flour, paprika, garlic powder, salt, and pepper before air frying.
- To add extra flavor, marinate the pork chops in a mixture of olive oil, herbs, and spices for at least 30 minutes before cooking.
- Preheat the air fryer to the desired temperature before adding the pork chops to prevent sticking and ensure even cooking.
- Cook the pork chops in batches, if necessary, to avoid overcrowding and ensure proper air circulation.
- Flip the pork chops halfway through the cooking time to promote even browning and prevent them from drying out.
- Use a meat thermometer to check the internal temperature of the pork chops to ensure they have reached a safe minimum internal temperature of 145°F (63°C).
- Allow the pork chops to rest for a few minutes before serving to redistribute the juices and enhance the flavor.
Conclusion:
Air fryer pork loin chops are a quick, easy, and delicious meal that can be enjoyed for lunch or dinner. With just a few simple ingredients and a few minutes of preparation, you can have a flavorful and juicy pork chop that is crispy on the outside and tender on the inside. Serve with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad, for a complete and satisfying meal.
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