Tantalize your taste buds with the ultimate crispy and succulent Air Fryer Popcorn Shrimp! This delectable dish is a symphony of flavors, combining tender shrimp coated in a golden-brown batter, resulting in a delightful crunch with every bite. Prepared in the convenience of your air fryer, these bite-sized shrimp are not only a healthier alternative to deep-frying but also a culinary delight that will elevate any occasion.
The recipe collection offers two tantalizing variations to satisfy your cravings. The Classic Air Fryer Popcorn Shrimp takes you back to the timeless taste of popcorn shrimp, perfected with a crispy coating and seasoned to perfection. For those seeking a spicy kick, the Bang Bang Popcorn Shrimp is an explosion of flavors, featuring a sweet and tangy sauce that will leave your taste buds tingling.
Both recipes provide step-by-step instructions, ensuring a hassle-free cooking experience. Detailed ingredient lists and cooking times help you achieve perfectly cooked shrimp every time. Whether you're hosting a party, craving a quick snack, or simply looking to enjoy a delicious seafood meal, this recipe collection has you covered. Dive into the world of Air Fryer Popcorn Shrimp and prepare to be amazed by its irresistible crunch and delectable flavors.
AIR FRYER POPCORN SHRIMP
Steps:
- Lightly spray the air fryer basket with a bit of oil if you'd like.
- Add in half of the package of the frozen breaded popcorn shrimp to the air fryer.
- Air fry the pre-made breaded popcorn shrimp at 400F for 8 minutes, shaking the basket at the halfway mark.
- Serve when done or repeat with the rest of the packaged shrimp. It should look golden and crispy!
AIR FRYER POPCORN SHRIMP
Super light and crispy popcorn shrimp made in an air fryer. I like to leave the tails on as a handle but feel free to remove them. Serve with cocktail sauce and lemon wedges if desired.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Seafood Shrimp
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Place shrimp in a large bowl. Sprinkle flour over the top and toss until shrimp are evenly coated in flour. Beat egg in a separate bowl. Combine panko bread crumbs, paprika, onion powder, salt, and pepper in a third bowl.
- Dip each flour-coated shrimp in egg, toss in panko mixture, and place on a baking sheet. Let rest for 5 minutes while the air fryer is preheating.
- Preheat air fryer to 400 degrees F (200 degrees C) for 5 minutes.
- Spray the basket of the air fryer with cooking spray. Arrange 1/2 of the shrimp in the basket. Mist the top of each shrimp with cooking spray.
- Cook for 4 minutes. Using tongs, flip each shrimp over and mist any chalky spots with cooking spray. Cook 4 minutes more. Repeat with remaining shrimp.
Nutrition Facts : Calories 181.6 calories, Carbohydrate 25.2 g, Cholesterol 174.2 mg, Fat 2.9 g, Fiber 0.3 g, Protein 19 g, SaturatedFat 0.8 g, Sodium 442.9 mg, Sugar 0.2 g
Tips:
- For the best results, use fresh popcorn shrimp that has been peeled and deveined. Frozen popcorn shrimp can also be used, but thaw it completely before cooking.
- To make the popcorn shrimp extra crispy, coat it in a mixture of flour, cornstarch, and seasonings before cooking.
- Don't overcrowd the air fryer basket. Cook the popcorn shrimp in batches if necessary.
- Cook the popcorn shrimp for 5-7 minutes, or until it is golden brown and crispy.
- Serve the popcorn shrimp immediately with your favorite dipping sauce.
Conclusion:
Air fryer popcorn shrimp is a quick, easy, and delicious appetizer or snack. It is perfect for parties or gatherings, and it can also be served as a main course with a side of rice or vegetables. With its crispy coating and tender interior, air fryer popcorn shrimp is sure to be a hit with everyone who tries it.
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