Best 4 Air Fryer New Potato Recipes
**Air Fryer New Potatoes: Crispy, Tender, and Flavorful Side Dish**
New potatoes are a delightful summer vegetable that can be prepared in a variety of ways. Air frying is a healthier cooking method that results in crispy, tender, and flavorful potatoes. This article provides three delicious air fryer new potato recipes that are easy to make and perfect for any occasion. The first recipe is a classic roasted new potato dish with herbs and olive oil. The potatoes are tossed in a flavorful mixture of herbs and spices, then air fried until golden brown. The second recipe is a spicy buffalo new potato recipe that is sure to please those who enjoy a little bit of heat. The potatoes are coated in a tangy buffalo sauce and air fried until crispy. The third recipe is a cheesy bacon ranch new potato recipe that is perfect for a party or potluck. The potatoes are topped with a cheesy bacon ranch sauce and air fried until bubbly and browned. No matter which recipe you choose, you're sure to enjoy these crispy, tender, and flavorful air fryer new potatoes.
AIR FRYER ROASTED POTATOES
Perfectly seasoned, crispy and tender, these are Air Fryer Potatoes are that Best Ever! You will want them every night for dinner!
Provided by Alyssa Rivers
Categories Side Dish
Time 25m
Number Of Ingredients 7
Steps:
- Cut potatoes in quarters using a sharp knife about 1 inch pieces.
- In a medium sized bowl combine the potatoes, olive oil, Italian seasoning, garlic, salt, pepper and Parmesan Cheese.
- Add to the basket of your air fryer. Cook at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp. Garnish with chopped parsley.
Nutrition Facts : Calories 179 kcal, Carbohydrate 21 g, Protein 5 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 108 mg, Fiber 3 g, Sugar 1 g, ServingSize 1 serving
EASY AIR FRYER BAKED POTATOES
Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.
Provided by Taylerand20
Categories Side Dish Potato Side Dish Recipes Baked Potato Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
- Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
- Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.
Nutrition Facts : Calories 447.8 calories, Carbohydrate 64.9 g, Cholesterol 30.5 mg, Fat 18.6 g, Fiber 8.3 g, Protein 7.7 g, SaturatedFat 8.3 g, Sodium 205.4 mg, Sugar 3 g
AIR FRYER GARLIC AND PARSLEY BABY POTATOES
These are very similar to roasted potatoes, crispy on the outside and fluffy on the inside. Enjoy!
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.
- Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.
Nutrition Facts : Calories 119.6 calories, Carbohydrate 20.1 g, Fat 3.6 g, Fiber 2.6 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 152.5 mg, Sugar 0.9 g
AIR-FRYER RED POTATOES
Roasting is one of my favorite ways to prepare veggies. Some fragrant rosemary, fresh or dried, gives these air-fryer red potatoes a distinctive but subtle taste. The dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat air fryer to 400°. Drizzle potatoes with oil. Sprinkle with rosemary, garlic salt and pepper; toss gently to coat. , Place on ungreased tray in air-fryer basket. Cook until potatoes are golden brown and tender, 10-12 minutes, stirring once.
Nutrition Facts : Calories 113 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 155mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Choose small, uniform-sized potatoes for even cooking.
- Scrub the potatoes well to remove any dirt or debris.
- Toss the potatoes in olive oil and seasonings before air frying for a crispy exterior and flavorful interior.
- Preheat the air fryer to 400°F (200°C) for optimal cooking results.
- Cook the potatoes for 15-20 minutes, shaking the basket halfway through to ensure even browning.
- Serve the air fryer new potatoes immediately with your favorite dipping sauce or sprinkle with fresh herbs for an extra burst of flavor.
Conclusion:
Air fryer new potatoes are a quick, easy, and delicious side dish that can be enjoyed on any occasion. With minimal prep time and hands-off cooking, you can have perfectly crispy and tender potatoes in just a matter of minutes. The air fryer method results in a healthier alternative to traditional fried potatoes, making it a great option for those looking for a guilt-free indulgence. Experiment with different seasonings and herbs to create various flavor combinations that will complement your main course. Whether you're hosting a dinner party or preparing a weeknight meal, air fryer new potatoes are sure to be a hit with everyone at the table. So, give this recipe a try and elevate your potato game to the next level!
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