Best 3 Air Fryer Mushrooms And Onions Recipes
Embark on a culinary journey with our air fryer mushrooms and onions. This delectable dish offers a symphony of flavors and textures that will tantalize your taste buds. Air-frying, a modern cooking technique, not only ensures a healthier preparation but also heightens the natural flavors of the ingredients.
In this comprehensive guide, we present three distinct recipes that cater to diverse palates. Our classic air fryer mushrooms and onions serve as a perfect side dish or a delectable vegetarian main course. Craving a more savory experience? Experiment with our garlic Parmesan variation, where a sprinkle of Parmesan cheese adds a nutty richness. And for those who love a touch of heat, our spicy air fryer mushrooms and onions, infused with a blend of chili powder and paprika, will deliver an explosion of flavor.
Each recipe provides step-by-step instructions, ensuring culinary success even for novice cooks. We guide you through selecting the ideal mushrooms and onions, demonstrating proper slicing techniques, and suggesting the perfect seasoning blends to elevate the taste. Whether you prefer crispy or tender mushrooms, our recipes offer cooking time adjustments to suit your desired texture.
With its convenience, health benefits, and remarkable taste, our air fryer mushrooms and onions recipes are a must-try for any home cook. Join us on this culinary adventure and discover a new favorite dish that will become a staple in your kitchen.
AIR FRYER MUSHROOMS AND ONIONS
This Air Fryer Mushrooms and Onions recipe requires just 5 ingredients and 5 minutes prep time, and makes a delicious side dish for steak, pork and chicken, or as a topping for burgers and pizza!
Provided by Leanne
Categories Side Dish
Time 20m
Number Of Ingredients 5
Steps:
- Add the mushrooms and onions to a large bowl and toss with oil, salt and pepper.
- Place the mushrooms and onions in the air fryer basket and air fry on 400F for 15-17 minutes, stirring at the halfway point.
- Serve immediately and store any leftovers in an airtight container in the refrigerator.
Nutrition Facts : Calories 73 calories, Sugar 2.6 g, Sodium 159.9 mg, Fat 5.3 g, SaturatedFat 0.8 g, TransFat 0 g, Carbohydrate 6 g, Fiber 1 g, Protein 1.8 g, Cholesterol 0 mg
AIR FRYER MUSHROOMS
Transform your mushrooms from ho-hum to tasty with just a few basic ingredients.
Provided by Bren
Categories Side Dish Vegetables
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 375 degrees F (190 degrees C).
- Combine mushrooms, avocado oil, soy sauce, garlic granules, salt, and pepper in a bowl; toss to coat. Transfer to the air fryer bowl.
- Cook mushrooms in the air fryer for 10 minutes, shaking occasionally.
Nutrition Facts : Calories 152 calories, Carbohydrate 4.5 g, Fat 14.4 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 172.2 mg, Sugar 1.9 g
AIR FRYER STEAK AND MUSHROOMS
Take a cheaper cut of steak and transform it into a plate full of tender and flavorful tips. Serve over rice, if desired.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 4h50m
Yield 4
Number Of Ingredients 7
Steps:
- Combine steak, mushrooms, Worcestershire sauce, olive oil, parsley, paprika, and chile flakes in a bowl. Cover and refrigerate at least 4 hours or overnight. Remove from refrigerator 30 minutes prior to cooking.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Drain and discard marinade from steak mixture. Place steak and mushrooms into the basket of the air fryer.
- Cook in the preheated air fryer for 5 minutes. Toss and cook 5 additional minutes. Transfer steak and mushrooms to a serving plate and let rest 5 minutes.
Nutrition Facts : Calories 225 calories, Carbohydrate 5.8 g, Cholesterol 60.3 mg, Fat 13.2 g, Fiber 0.9 g, Protein 20.8 g, SaturatedFat 4.3 g, Sodium 212.5 mg, Sugar 2.7 g
Tips:
- Choose the right mushrooms: Baby bella, cremini and shiitake mushrooms are all good choices for air frying.
- Slice the mushrooms evenly: This will help them cook evenly.
- Toss the mushrooms with oil and seasonings: This will help them brown and develop flavor.
- Don't overcrowd the air fryer basket: This will prevent the mushrooms from cooking evenly.
- Cook the mushrooms in batches if necessary: If you have a lot of mushrooms, you may need to cook them in batches.
- Shake the air fryer basket halfway through cooking: This will help the mushrooms cook evenly.
- Serve the mushrooms immediately: They are best enjoyed hot and crispy.
Conclusion:
Air fryer mushrooms and onions are a quick, easy and healthy snack or side dish. They are perfect for busy weeknights or as a party appetizer. With just a few simple ingredients and a few minutes of cooking time, you can enjoy delicious, crispy mushrooms and onions that are packed with flavor.
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